Shift Supervisor Michigan Production Machining (MPM)Shift SupervisorMacomb, MIFull timeOversees daily machining operations on 2nd shift, ensuring that CNC equipment runs efficiently, safely, and to precise specifications. 2nd Shift Schedule: 4p to 3a or 4a overlap with first shift for updates.
NewSenior Electrical Superintendent JobotSenior Electrical SuperintendentAnn Arbor, MI$65–$80 / hourInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Our culture is people first, and we provide an excellent culture, exciting and ground-breaking projects, outstanding benefits, and a wealth of opportunity for advancement in multiple locations across North America.
NewSVP Operations - Mechanical Contractor (Retained Search) JobotSVP Operations - Mechanical Contractor (Retained Search)Wyoming, MI$250,000–$450,000 / yearThis is the senior operations leader for the entire platform — the operational expert who goes into our divisions, determines what's really happening, gets to root cause, and works directly with local leaders to resolve issues and raise performance. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewDeli/Bakery Manager SpartanNash Associates, LLCDeli/Bakery ManagerCharlevoix, MIOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
NewDairy Queen Manager SpartanNash Associates, LLCDairy Queen ManagerGaylord, MIOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
Servers & Bartenders Wally's Bar & GrillServers & BartendersSaugatuck, MI$8–$20 / hourJoin the team at Wally's Bar & Grill, a beloved local hangout where great food, cold drafts, and good vibes are always on the menu. We serve up familiar comfort food and quality draft brews in a boisterous, friendly environment that keeps our regulars coming back.
Dishwasher Slim ChickensDishwasherAnn Arbor, MI$14–$16 / hourDishwasher: The dishwasher position plays a crucial role in ensuring our kitchen operates smoothly and that our guests receive high-quality meals. Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment.
NewShift Lead Pita WayShift LeadNovi, MIThe Shift lead position will exercise your leadership skills while you closely collaborate with the Assistant Team Leader and Team Leader. With restaurant experience or not, you can join a great work environment, flexible hours, free employee meals, and the ability to satisfy our customers with amazing Mediterranean eats.
Line Cook La Saj Lebanese BistroLine CookSterling Heights, MI$17–$22 / hourAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Prepares item for broiling, grilling, frying, saut ing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Lead Kitchen Staff Factory Coffee - DowntownLead Kitchen StaffKalamazoo, MIWe source coffee from around the world, intentionally supporting farms who are taking measures to be community-driven: employing environmentally-friendly initiatives, properly training and fairly compensating employees, and amplifying women and marginalized folks in the coffee growing industry. Factory Coffee is comprised of an inclusive team of creative artists, musicians, coffee aficionados, designers, plant-lovers and change-makers with a shared vision of collaboration, community and joy in the coffee space.
Bartender – Archive Lounge Speakeasy The Library Historic HotelBartender – Archive Lounge SpeakeasySt Joseph, MI$10–$13 / hourJust craft drinks, hotel guests + locals who care about the room they're in, and a bar built to feel like a secret. Apply through Poached with a short note about where you've bartended and why the Archive Lounge sounds like your kind of room.
Restaurant Server Joe Louis Southern KitchenRestaurant ServerDetroit, MIIf you thrive in a fast-paced environment, enjoy working as part of a team, and take pride in delivering outstanding hospitality, we d love to meet you. Previous serving experience preferred (full-service restaurant experience is a plus).
Restaurant Shift Manager Joe Louis Southern KitchenRestaurant Shift ManagerDetroit, MIAs a key member of our leadership team, you ll oversee front-of-house operations, support the kitchen, coach team members, and ensure every shift reflects the hospitality and operational excellence our brand is known for. Joe Louis Southern Kitchen is seeking an experienced, energetic Shift Manager to help lead daily restaurant operations while delivering outstanding guest experiences.
NewPastry Cook Crispelli's BakeryPastry CookRoyal Oak, MI$16–$18 / hourWe are looking for a Pastry Cook who will work alongside 4 to 5 other team members in the department to produce cookies, muffins, scones, quiche, croissants as well as other pastries and desserts for our bakery, our 6 retail locations and many wholesale customers. We are seeking a self-motivated individual who is willing to learn, has attention to detail, and a focus for high quality.
Line Cook Log CabinLine CookHowell, MI$18–$21 / hourWe re building a solid crew and need someone who takes pride in their work and shows up ready to contribute every day. This position offers an exciting opportunity for culinary enthusiasts eager to showcase their skills and grow within a professional kitchen setting.
NewCertified Dietary Manager (CDM) - Sign On Bonus Courtney ManorCertified Dietary Manager (CDM) - Sign On BonusBad Axe, MIInterviews residents, family members, legal representatives and significant others to obtain and update information needed to develop individualized plans of care, protect and promote Residents’ rights and accommodate individual needs and preferences. Conducts regular meal observations, reviews records, and interviews staff and residents to ensure that residents are receiving foods in the amount, type, consistency and frequency to maintain usual weight and clinical indicators.
NewCertified Dietary Manager (CDM) Courtney ManorCertified Dietary Manager (CDM)Bad Axe, MIInterviews residents, family members, legal representatives and significant others to obtain and update information needed to develop individualized plans of care, protect and promote Residents’ rights and accommodate individual needs and preferences. Conducts regular meal observations, reviews records, and interviews staff and residents to ensure that residents are receiving foods in the amount, type, consistency and frequency to maintain usual weight and clinical indicators.
NewProject Director Mission Critical Barton MalowProject Director Mission CriticalSouthfield, MIWork Acquisition and Client Management: Working in the direction of the Head of Mission Critical, utilizing industry contacts and relationships to generate appropriate projects leads and follow through to acquisition as required. The Mission Critical Project Director is responsible for specific functions particularly in the areas of staffing, safety, commissioning, quality, business development, SOP compliance and resolution of operational challenges/issues that arise.