NewRestaurant Manager - Chili's Chili'sRestaurant Manager - Chili'sWyoming, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningWyoming, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager Chili'sRestaurant ManagerWyoming, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadWyoming, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringWyoming, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableWyoming, MI$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Catering Services Supervisor - Grand Valley State Univ. AramarkCatering Services Supervisor - Grand Valley State Univ.Allendale, MIMaintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewAssistant General Manager Border Foods LLCAssistant General ManagerFennville, MI$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
NewRestaurant General Manager Border Foods LLCRestaurant General ManagerShelbyville, MI$50,000–$100,000 / yearAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
Newshift supervisor - Store# 08668, HOLLAND Starbucksshift supervisor - Store# 08668, HOLLANDHolland, MI$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
NewShift Supervisor StarbucksShift SupervisorHolland, MI$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
NewStarbucks Shift Supervisor StarbucksStarbucks Shift SupervisorHolland, MI$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Production Manager – Residential Remodeling Nelson BuildersProduction Manager – Residential RemodelingHolland, MIAt this time, this is a hands-on field leadership role—you will be actively involved in the work while managing crews, coordinating trade partners, and ensuring projects are completed with quality, efficiency, and care. We’re hiring an experienced Construction Production Manager to lead residential remodeling projects from start to finish.
NewBartender Steel Cat BarBartenderGrand Rapids, MIWe have a classic alley bar with Grand Rapids first ever frost rail to keep drink cold and not to mention we are open 7AM - 2AM every day of the week! Job DescriptionJob DescriptionWe are celebrating our 10th year on the GR West side and are one the original bars to start the bridge st entertainment district.
NewRestaurant Manager S & S Pizza IncRestaurant ManagerWayland, MIJob DescriptionJob DescriptionThe Restaurant Manager is responsible for overseeing daily operations to ensure a high-quality dining experience for guests while maintaining efficient restaurant performance. Company DescriptionServing the Wayland and Plainwell communities, we are a well-established restaurant and sports bar known for delicious Italian and American dishes crafted with the freshest ingredients.
Chef Manager Leisure LivingChef ManagerHASTINGS, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
NewFood and Beverage Director Lodgco Hospitality LLCFood and Beverage DirectorGrand Rapids, MICanopy by Hilton Grand Rapids Downtown is one of our exceptional hotelsdedicated to crafting elevated, locally inspired experiences that leave our guests feeling rejuvenated, connected, and delighted. The Food & Beverage Director (Lead Food & Drink Enthusiast) is responsible for the strategic leadership, financial performance, and operational excellence of all food and beverage outlets.
Production Supervisor Day Shift - Night Shift iMPact Business GroupProduction Supervisor Day Shift - Night ShiftBelding, MIAssist the Plant Manager in supervising Team Leaders and production personnel across Melt, Mold Maintenance, and Casting Deck departments. Drive continuous improvement initiatives focused on safety, quality, productivity, waste reduction, and on-time production.
Restaurant Supervisor - Knoop Rooftop Bar Lodgco Hospitality LLCRestaurant Supervisor - Knoop Rooftop BarGrand Rapids, MIThis role will involve working alongside staff and assisting in the supervision of Knoop, the hotel’s upscale rooftop bar that offers craft cocktails, delectable small bites, and an unparalleled atmosphere right in the heart of Downtown Grand Rapids. JOB SUMMARY: The Restaurant Supervisor oversees the front-of-house operations of the restaurant and bar and works alongside front-of-house team ensuring exceptional guest service and financial success for the hotel.
Senior Project Director/Project Manager (Material Handling) iMPact Business GroupSenior Project Director/Project Manager (Material Handling)Grand Rapids, MI$70–$100 / hourThis is a senior level individual contributor role within the project management function, and will focus on leading the delivery of the organization's most complex, high-value, and strategically critical projects, typically exceeding $70-$100M in scope. Our client has a preference for Candidates that have experience in the Material Handling industry, but will consider backgrounds from Manufacturing, Construction (Data Centers), Complex ERP Software Engineering (WMS, Inventory, Distribution Centers).
2nd Shift Supervisor-Food Manufacturing Kent Quality Foods2nd Shift Supervisor-Food ManufacturingHudsonville, MISupervisor must be able to make decisions relating to acceptableness of production and production processes and is able to make quick decision relating to daily production runs. This job requires a pro-active person with a strong work ethic who can be depended upon to work independently.
NewLine Cook Lodgco Hospitality LLCLine CookGrand Rapids, MIWhile performing the duties of this job, the employee is required to stand for entire shift, balance, reach, push, pull, lift, grasp, feel, talk, hear, see, smell, taste and perform repetitive motions that require manual dexterity. Ability to attend to guests, associates and management in an attentive, friendly, courteous and service oriented manner which requires strong customer service as well as written and oral communication skills.
NewRestaurant Utility / Dishwasher Lodgco Hospitality LLCRestaurant Utility / DishwasherGrand Rapids, MIWhile performing the duties of this job, the employee is required to stand for entire shift, balance, reach, push, pull, lift, grasp, feel, talk, hear, see, smell, taste and perform repetitive motions that require manual dexterity. The Canopy by Hilton Grand Rapids Downtown is looking for a part-time Restaurant Utility Person/Dishwasher to support back-of-house kitchen operations and maintain cleanliness in the hotel's full-service restaurants and banquet events!
2nd Shift Team Leader - Production Litehouse2nd Shift Team Leader - ProductionLowell, MILitehouse offers its diverse portfolio of products through general retail, e-commerce, foodservice, deli, member stores, and value-added goods where Litehouse products are featured in meal and salad kits. Since that time, we have become the leader in refrigerated salad dressings, dips, sauces, herbs, and cheese, manufacturing these delicious products at our four U.S. facilities based in Michigan, Utah, Virginia, and Idaho.
Host/Barista ERG Restaurants IV LLCHost/BaristaGrand Rapids, MI$15–$20 / hourThey will also maintain a clean and well-stocked workspace, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation. Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
Line Cook / Prep Cook / Kitchen Lead (Independent Contractor) Culinary CultivationsLine Cook / Prep Cook / Kitchen Lead (Independent Contractor)Grand Rapids, MI$17–$27 / hourContractorCulinary Cultivations, Grand Rapids' premier food service and hospitality staffing company, is seeking experienced Line Cooks, Prep Cooks, and Kitchen Leads to join our independent contractor team. Our contractors provide professional back-of-house support to a wide range of clients while maintaining flexibility and control over when and where they work.
Process Technician (Plastic Injection Molding) -3rd Shift Lead Commercial Tool GroupProcess Technician (Plastic Injection Molding) -3rd Shift LeadComstock Park, MIThe Process Technician Job requires candidates to operate plastic injection molding machines and to be responsible for all functions of process including set-up, operator, trouble-shooting, material handling and daily machine maintenance. We specialize in building plastic injection molds, in-mold decorating, two-shot injection, low-pressure injection, co-injection, compression molds, and prototype molds.
Food Service Worker AVI FoodsystemsFood Service WorkerZEELAND, MIProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
Tooling Program Manager Commercial Tool GroupTooling Program ManagerComstock Park, MIWe specialize in designing and building plastic injection molds, in-mold decorating, two-shot injection, low-pressure injection, co-injection, compression molds, and prototype molds. Facilitate and lead the creation of program definitions, budgets, work breakdowns, rough order estimates, program plans, communication plans and program schedules to determine scope of work.
Event Bartender (Independent Contractor) Culinary CultivationsEvent Bartender (Independent Contractor)Grand Rapids, MI$20–$22 / hourContractorCulinary Cultivations, Grand Rapids' premier food service and hospitality staffing company, is seeking experienced Event Bartenders to join our seasonal event staffing team. Our bartenders support a wide variety of private events, weddings, corporate functions, and special occasions throughout the Grand Rapids and West Michigan area.
Field Operations Manager S&K Building ServicesField Operations ManagerGrand Rapids, MI$65,000–$75,000 / yearIf you're someone who thrives in a fast-paced environment, knows how to lead teams in the field, and takes pride in getting the job done safely, efficiently, and the right way every time-this is your moment. S&K Building Services is growing - and we're looking for a driven, hands-on leader to step in as our next Operations Manager.
Food Runner Gimme's Par & GrillFood RunnerGrand Rapids, MIAs a Food Runner, you'll play a critical role in keeping service flowing smoothly by delivering beautifully prepared food from the kitchen to our guests with speed, accuracy, and professionalism. Gimme's Par & Grill, located in the heart of downtown Grand Rapids, blends premier indoor golf simulators with elevated bar food and craft cocktails in a lively, urban environment.
NewProduction Lead - 2nd shift Contract Professionals, Inc.Production Lead - 2nd shiftGrand Rapids, MI$20–$25 / hourOur client is seeking a Production Lead to support daily operations within a metal finishing and inspection environment. Previous lead, trainer, or team leadership experience preferred.
Line Cook The Mitten Brewing CompanyLine CookGrand Rapids, MI$16–$20 / hourWork in close quarters with teammates creating pizzas, appetizers, and pizza flights, keeping up with ticket times, and properly communicating while doing so. The Mitten Brewing Companyis looking for enthusiastic, outgoing, and hard working candidates to join our kitchen team.
Line Cook Hop Hog LLCLine CookGreenville, MIAlways seek ways to make the team & culture 1% better everyday. We have built a great culture and welcome more positive people to come apply!
Dishwasher (Part-Time / Full-Time) Egypt Valley Country ClubDishwasher (Part-Time / Full-Time)Ada, MIOur culinary team promotes a culture built around teamwork, hospitality, creativity, accountability, and passion for providing an exceptional experience for our members and guests. The Dishwasher plays a key role in maintaining the cleanliness, organization, and efficiency of the kitchen.
Vivant Brewery & Spirits Line Cook One Beer at a TimeVivant Brewery & Spirits Line CookGrand Rapids, Michigan$18–$20Broad Leaf Brewery + Spirits opened in 2019 at the corner of 29th Street and Lake Eastbrook Blvd in Kentwood with a focus on modern American styles of beers, unique spirits and street food. We opened Brewery Vivant in 2010 on Cherry Street in the East Hills neighborhood with a focus on traditional European beers and a mix of local favorites and French countryside menu items.
Production Supervisor - 3rd Shift, Injection Molding ABC Technologies (USA Region)Production Supervisor - 3rd Shift, Injection MoldingGrand Rapids, MIOperating at the site level, the Production Supervisor reports directly to the Production Manager or Operations Manager and serves as a key link between production staff and senior leadership. This role is accountable for supervising frontline employees, implementing production strategies, and ensuring adherence to company policies and safety regulations.
Shift Supervisor Chow HoundShift SupervisorGrand Rapids, MIChow Hound is looking to hire a Shift Supervisor to ensure proper care of all animals, provide exceptional customer service, provide direction to team members during their shifts, and so much more! Helps with store resets, building and changing endcaps, putting stock from trucks or the warehouse onto the sales floor shelves, rotating perishable goods, and maintaining a clean and safe work environment.
NewServer StoryPointServerGrand Rapids, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Dishwasher StoryPointDishwasherGrand Rapids, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Assistant Deli Manager Ric's Food CenterAssistant Deli ManagerRockford, Michigan$15–$18Job Details:To assist the manager in the daily operation of a retail deli department. Some experience is preferred.
Line Cook Hop Hog LowellLine CookLowell, MI$14–$20 / hourAlways seek ways to make the team & culture 1% better everyday. We have built a great culture and welcome more positive people to come apply!
Server Hop Hog LowellServerLowell, MI$4.74–$4.74 / hourIf you are passionate about providing exceptional customer service and enjoy working in a dynamic team environment, we would love to hear from you! Your responsibilities will include taking orders, serving food and beverages, and maintaining a clean and organized work environment.
Operations Supervisor | Food Manufacturing Sterling Engineering, Inc.Operations Supervisor | Food ManufacturingGrand Rapids, MI$80,000–$100,000 / yearThis role functions as a Plant Manager track position, overseeing daily operations across Production, Quality, Maintenance, Sanitation, and Warehouse functions. The leader will be responsible for driving KPIs, enforcing accountability, ensuring food safety compliance, and supporting continuous improvement across the plant.
NewLine / Pizza Cook Noto's Old World Italian DiningLine / Pizza CookGrand Rapids, MI$16–$22 / hourAn upscale new addition (spectacular wine cellar) to existing restaurant and banquet facility located in Grand Rapids, Michigan USA seeks passionate and extremely talented line chef to help the kitchen. No matter what level of education or job experience you may have, we are always seeking to meet individuals who have a great attitude, are willing to commit themselves to learning, are passionate and have a great work ethic.
Production Supervisor (3rd shift) iMPact Business Group, Inc.Production Supervisor (3rd shift)Grandville, MIOur client-a multi-billion-dollar manufacturing leader based in the Grand Rapids area-is hiring a 3rd Shift Production Supervisor to support their continued expansion. As they scale operations worldwide, this is a prime opportunity to step into a fast-paced leadership role and grow with a company that's making major moves in the industry.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderGrandville, MIIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues • Supporting a strong team dynamic between back of house Crew and front of house Crew • Developing Crew members to be future Kitchen Leaders • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). • Tuition assistance (100% coverage for select degrees or up to $5,250/year) • Free food (yes, really FREE) • Medical, dental, and vision insurance • Digital Tips • Paid time off • Holiday closures • Competitive compensation • Opportunities for advancement (80% of managers started as Crew).
Business Manager - 2nd shift General Motors CoBusiness Manager - 2nd shiftWyoming, MILead or participate in problem‑solving activities, PFMEAs, continuous improvement workshops, 5S activities, WPO/BPD reviews, and other GMS workshops. Support training activities such as New Hire Orientation, Team Leader training, and simulated work environments across shifts as needed.