Server Pyramid Global HospitalityServerTampa, FloridaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Full-Time Stockroom Operations Supervisor KDS Kohl'sFull-Time Stockroom Operations SupervisorClearwater, FloridaIn this role, you will be the expert in store operational processes, supervising store operations while working alongside and leading associates to deliver excellent customer service and operational efficiency. Maintain appropriate levels of product on the sales floor by processing incoming freight, managing an accurate stockroom and directing floor replenishment as necessary based on sell through and seasonal changes.
Banquet Captain Pyramid Global HospitalityBanquet CaptainTampa, FloridaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Host/Hostess (Part-Time) Eggs Up GrillHost/Hostess (Part-Time)Riverview, FLEntering electronic orders for guests that phone in or walk-inPrepare to-go orders for completion including third party, online, and phone orders ordersMust be 18 years or olderPrior hosting experience is preferred, but not required. Job Details: Welcome guests warmly by opening the door, smiling and making eye contact as they enter the restaurantSeat guests, handing the appropriate menu(s) to each guest after they're seated.
Banquet Servers and Bartenders GroveBanquet Servers and BartendersLakewood Ranch, FL$21–$35For restaurateurs Hugh Miller and Greg Campbell, that means a genuine, personal approach to Contemporary American cuisine — an extensive menu of gourmet dishes handcrafted from thoughtfully sourced, seasonal ingredients. By using traditional cooking methods to execute imaginative new recipes, we've created an elevated yet approachable menu and a memorable dining experience for the discerning palate.
Banquet Servers - CAREER GROWTH GroveBanquet Servers - CAREER GROWTHLakewood Ranch, FL$21–$30If you've got a positive attitude, a strong work ethic, and a genuine hunger to learn, we'll teach you the rest — and give you a real path to grow into serving, bartending, or management roles on the floor in our restaurant. For restaurateurs Hugh Miller and Greg Campbell, that means a genuine, personal approach to Contemporary American cuisine — an extensive menu of gourmet dishes handcrafted from thoughtfully sourced, seasonal ingredients.
Food and Beverage Supervisor Pyramid Global HospitalityFood and Beverage SupervisorTampa, FloridaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Assistant Manager I-2 Dollar Tree StoresAssistant Manager I-2Tampa, FloridaResponsible for maintaining the cleanliness throughout the store, including cleaning and restocking bathrooms, sweeping and mopping floors, taking out the trash, and ensuring all areas are neat and presentable. Process all corporate directives including Pull and Hold/Destroy, Task Compliance, Key Survey information requests and any additional communications related to store activities.
Sous Chef Redd HospitalitySous ChefSaint Petersburg, FLJoin our team where your culinary expertise will be valued, and your contributions will help shape an exceptional dining experience for our guests. This role is perfect for someone who thrives in a fast-paced environment and is eager to contribute to menu planning and kitchen management.
Plumbing Superintendent - Tampa Airo MechanicalPlumbing Superintendent - TampaTampa, FloridaAs a Plumbing Superintendent at Airo Mechanical, you will assume a leadership role in overseeing Plumbing projects from start to finish. Implement and enforce safety protocols, conducting regular safety meetings and inspections to maintain a safe work environment.
Director, Program Management Office Circor CareersDirector, Program Management OfficeTampa, FloridaCapture customer requirements and ensure effective translation and flow-down to Engineering, Procurement, Operations, Quality, and Supply Chain organizations. Experience supporting U.S. Navy, maritime, defense, industrial manufacturing, or engineered products markets.
Electrical Superintendent - Water EPC - Tampa Black & Veatch Holding CoElectrical Superintendent - Water EPC - TampaTampa, FLRequires working in very hot (above 90 F degrees) or very cold (below 32F degrees) temperatures and exposure to inclement weather such as dust, wind, snow, rain, etc. All applicants must be able to complete pre-employment onboarding requirements (if selected) which may include any/all of the following: criminal/civil background check, drug screen, and motor vehicle records search, in compliance with any applicable laws and regulations.
Assistant Kitchen Manager (FULL-TIME) Eggs Up GrillAssistant Kitchen Manager (FULL-TIME)Riverview, FLClean the back of the house work stations to ensure sanitation and cleanlinessWork as a team with other back of the house staffEnter inventory and food ordersMust be able to manage inside expo and communicate with the team to ensure order accuracy and ticket timesMust be able to communicate and train other team membersWritten and verbal communication skills are a mustMust be familiar with catering setup and food presentationControlling of labor costs and food waste is essentialMust posses updated Manager's Certificate Perks of the Job: Get paid WEEKLY!Flexible Schedules- be home in time for dinner1 complimentary meal per work shiftWork with an eggs-cellent back of the house and front of the house team We are located at 3920 US 301 Riverview, FL 33578 (between Falkenburg & 301). Must be available on the weekends & holidaysRate of pay is negotiable and depends on the skillset and level of training Details: Prepare and follow recipes.
NewServer First WatchServerLutz, FLYou delight in delivering an exceptional experience for your customers and learning our Five Steps of Service – our proven method built on the belief that teamwork really does make the dream work (and brings in the tips!) They are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
NewBartender Kobe Ichiban Japanese Steakhouse - FloridaBartenderTampa, FL$11As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. This position focuses on the accurate mixing and serving of alcoholic and non-alcoholic drinks, efficient bar maintenance, upselling, and prioritizing drink orders for the service team.
Kitchen Manager WOB Bar & KitchenKitchen ManagerTampa, FLThe ideal candidate brings strong leadership, excellent communication, and a commitment to food safety, team development, and consistent execution. If you thrive in a fast-paced environment and enjoy leading teams to success, we would love to hear from you.
Lead Server/Bartender Discovery Village at Sarasota Bay - ALLead Server/BartenderBradenton, FL$2,022–$2,026As a Lead Server, you will support dining room operations by providing excellent meal service, maintaining dining room readiness, and assisting with training and support of new servers. Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States.
NewSushi Chef SOHO SUSHI KENNEDY, LLCSushi ChefTampa, FLFish Fabrication & Prep: Clean, breakdown, fillet, and portion whole fish and seafood according to traditional technique and internal yields; prepare sushi rice ( shari ), sauces, and garnishes. Combining the artistry of a precision sushi bar, the energy of a contemporary izakaya, and an curated Japanese whiskey lounge, Nagi celebrates craftsmanship, speed, and exceptional hospitality.
Dishwasher SOHO SUSHI KENNEDY, LLCDishwasherTampa, FLDishwashing & Sanitation / Lavado y Sanitización: Wash, rinse, and sanitize plates, glassware, silverware, cutting boards, pots, pans, and sushi prep tools efficiently using commercial dishwashers and hand-washing stations. Safety & Storage / Seguridad y Almacenamiento: Safely handle chemical cleaning agents, follow proper chemical safety guidelines, and ensure dry storage areas remain organized.
Host/Hostess SOHO SUSHI KENNEDY, LLCHost/HostessTampa, FLSeating & Flow Management: Orchestrate floor seatings, control pacing between the dining room, sushi bar, and whiskey lounge, and manage reservation software to maximize capacity and minimize wait times. Farewell & Lounge Direction: Ensure smooth transitions for guests moving between the dining space and the whiskey lounge, and offer a gracious, lasting farewell as guests depart.