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Manages and delegates daily functions of the café including prepping product, making food and smoothies, serving customers, and completing daily and weekly cleaning duties. Manages and delegates daily functions of the café including prepping product, making food and smoothies, serving customers, and completing daily and weekly cleaning duties.

Open at 7am and close at 9pm a job at tropical smoothie cafe is a job with flexible hours. A laid back yet hard working environment helps the day go by faster. Our employees cashier, wraps,sandwiches, bowls, and of course, smoothies! 

Tropical Smoothie Cafe

Restaurant Manager

workstreamftpin

We have a passion for the food and beverage industry and continue to strive to create, build and manage restaurants that go above and beyond the guests expectations. We have built and concepted many restraunts from the dinning room and kitchen design to the menu and service model as well as financial accounting and reporting.

Main Street Entertainment Group

Waiter/Waitress

Our toasted wraps, sandwiches, flatbreads, and quesadillas are made to suit your individual tastes with quality meats, fresh produce, and flavorful sauces. As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L, while developing a crew that serves customers with unparalleled hospitality.

Cafe Manager

As the Assistant General Manager, you will play a crucial role in supporting the General Manager in driving profitability, ensuring exceptional guest experiences, and managing a dedicated team. If you are a driven and results-oriented professional with a passion for delivering exceptional guest experiences and leading a high-performing team, we invite you to apply for this Assistant General Manager position.

Wingstop

Assistant General Manager

This leadership role requires a hands-on approach, ensuring outstanding guest experiences, smooth daily operations, and a motivated, well-trained team. The Front of House Manager is responsible for leading FOH staff, managing systems, maintaining compliance, and supporting the overall success of Hellas and other locations.

Hellas Restaurant & Bakery

Front of House Manager

In this role, you’ll support servers to ensure smooth and efficient service, keeping tables and the dining area clean, deliver food promptly and accurately, and help create a warm, welcoming atmosphere for every guest. For over 50 years, we’ve proudly served authentic Greek pastries, breads, and meals to locals and visitors alike.

Busser

You’ll keep the bar stocked, clean, and guest-ready, handling orders and payments accurately, while working seamlessly with the service team to keep the flow of the restaurant smooth. For over 50 years, we’ve proudly served authentic Greek pastries, breads, and meals to locals and visitors alike.

Bartender

Though behind the scenes, their precision and pride directly shape the guest experience, making the Line Cook a vital part of Hellas hospitality and excellence. For over 50 years, we’ve proudly served authentic Greek pastries, breads, and meals to locals and visitors alike.

Line Cook

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Shift Manager

Assistant Manager

Working in close partnership with the Kitchen Manager, FOH leadership, management, and ownership, the Executive Chef collaborates to strengthen existing operations while introducing thoughtful improvements and modern systems. This role requires strong judgment, emotional intelligence, financial acumen, and an entrepreneurial mindset, with the ability to lead change respectfully, solve problems proactively, and take full ownership of BOH performance while preserving the culture and institutional knowledge of the kitchen.

Executive Chef

The Prep Sous Chef is responsible for leading the back-of-house team, managing systems, ensuring consistent recipe execution, maintaining food safety and operational compliance, and supporting the overall success of Hellas. Comprehensive knowledge of all BOH positions (dish, prep, expo, grill, fry, and all cooking stations), cooking techniques, ingredients, equipment, and kitchen processes.

Prep Sous Chef

We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The shift leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.

Blackjack Pizza & Salads

Shift Leader

Key Responsibilities: Leadership & Culture: Recruit, train, and lead restaurant staff - including Assistant Managers, Shift Leaders, Kitchen Crew, and Front-of-House team members. We are actively hiring multiple experienced General Managers and Area Managers to support our rapidly growing restaurant group.

Salem's Fresh Eats

Area & General Manager (Multi-Unit Restaurant Operations)

Betterteam

About Salem's Restaurant Group : We are seeking an experienced, entrepreneurial Culinary Operations Partner to help launch and grow an exciting new seafood-focused fast-casual restaurant concept. Join the Ground Floor of Something Special : If you're a passionate culinary leader with a vision for seafood innovation and the drive to help build a successful restaurant concept, we invite you to apply for this exciting opportunity.

Culinary Operations Partner

Leadership & Culture: Recruit, train, and lead restaurant staff - including Assistant Managers, Shift Leaders, Kitchen Crew, and Front-of-House team members. We’re looking for a passionate, people-focused leader who thrives in a fast-paced environment, inspires excellence, and lives our values of hospitality, teamwork, and integrity.

Restaurant General Manager

As an Assistant General Manager, you'll not only contribute to KFC's success but also enjoy clear career growth opportunities within KBP Foods, one of the nation's leading quick-service restaurant organizations. What you bring to the table: At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).

KBP Brands

KFC Assistant General Manager

As a Shift Leader , you’ll guide your team through each shift, keeping service quick, quality high, and guests smiling. You’ll assist with training, oversee operations, and support management to make every shift a success.

Shift Lead (Night)

Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

Dunkin'

Shift Leaders primary responsibility is to run shifts and are expected to master all aspects of floor control in order to achieve a consistently high level of floor operations. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Restaurant Jobs in Seminole, FL

Restaurant Manager Tropical Smoothie Cafe

Waiter/Waitress Main Street Entertainment Group

Cafe Manager Tropical Smoothie Cafe

Assistant General Manager Wingstop

Front of House Manager Hellas Restaurant & Bakery

Busser Hellas Restaurant & Bakery

Bartender Hellas Restaurant & Bakery

Line Cook Hellas Restaurant & Bakery

Shift Manager Culver's

Assistant Manager Culver's

Executive Chef Hellas Restaurant & Bakery

Prep Sous Chef Hellas Restaurant & Bakery

Shift Leader Blackjack Pizza & Salads

Area & General Manager (Multi-Unit Restaurant Operations) Salem's Fresh Eats

Culinary Operations Partner Salem's Fresh Eats

Restaurant General Manager Salem's Fresh Eats

KFC Assistant General Manager KBP Brands

Shift Lead (Night) Salem's Fresh Eats

Restaurant General Manager Dunkin'

Dunkin Donuts Shift Leader Dunkin'

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