General Manager ZAX ZaxGeneral ManagerWestfield, MassachusettsGeneral Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys General Manager Development Plan and Operations Excellence Capstone Class.
Assistant Manager ZAX ZaxAssistant ManagerWestfield, MassachusettsThe individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Assistant Manager Development Plan. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Valet Manager Parking Operations Propark LLCValet Manager Parking OperationsHartford, CT$52,000–$55,000 / yearIdeal Experience: This position is responsible for all aspects of parking operations, self-parking, and valet services, as well as overseeing your location team. Skills and Abilities we are searching for: You are a motivated individual willing to take on new challenges, with management experience in the Parking, Customer Service, and/or Hospitality Industries.
Area Chef - Sportsbook MoheganArea Chef - SportsbookUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in assigned area, in accordance with prescribed recipes and plating guides.
Shift Leader (Full-Time) ZAX ZaxShift Leader (Full-Time)Westfield, MassachusettsThe Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Shift Leader Development Plan.
ON-Call Breakfast server 14 hourly Schulte Hospitality Group IncON-Call Breakfast server 14 hourlyWindsor, CTSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Bartender Gios Pizzeria IncBartenderHampden, MAFull timeConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
Supervisor of Intake Operations (West Hartford, CT / Hybrid) FreedomCareSupervisor of Intake Operations (West Hartford, CT / Hybrid)West Hartford, Connecticut$25–$28 / hourThis role is a patient and caregiver focused role providing a seamless customer service experience by effectively leading a team of empathetic and solutions-driven Intake Specialists. We’re the largest consumer-directed home care agency in NY State, and are continually expanding our areas of focus including operations in other states and tech-based innovations.
Assistant General Manager - Hell's Kitchen Foxwoods Resort CasinoAssistant General Manager - Hell's KitchenMashantucket, CTMinimum Qualifications and Education: Minimum of 1 year in a supervisory role in a high-volume restaurant OR 3 years of relevant restaurant experience in a high-volume environment. Associate's Degree or higher, completion of an internal development program, or equivalent experience in a similar or higher-level role.
Beverage Shift Supervisor Fox Tower Foxwoods Resort CasinoBeverage Shift Supervisor Fox TowerMashantucket, CTUnder the direction of the Assistant Beverage Manager, the Beverage Shift Supervisor is responsible for the direct management of all beverage department processes and personnel, proper staffing levels and the smooth operation of all beverage venues/locations. Must have a minimum of one (1) year of beverage supervisory experience in a high volume operation, or two (2) years of beverage related experience in a high-volume operation is required.
Tooling Supervisor Viant Medical LLCTooling SupervisorBrimfield, MAThe Tool Room Supervisor is responsible for overseeing all tool room activities, including mold maintenance, repair, troubleshooting, preventive maintenance, and tooling projects supporting medical device manufacturing. The ideal candidate is a hands-on leader with strong mold making and machining experience who can balance daily production support with continuous improvement initiatives and future tooling capability development.
Dishwasher BBP MoheganDishwasher BBPUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Primary Duties and Responsibilities : includes but not limited to: Properly stores all china, glassware, silverware and equipment to prevent damage.
Beverage Shift Supervisor Foxwoods Resort CasinoBeverage Shift SupervisorMashantucket, CTUnder the direction of the Assistant Beverage Manager, the Beverage Shift Supervisor is responsible for the direct management of all beverage department processes and personnel, proper staffing levels and the smooth operation of all beverage venues/locations. Must have a minimum of one (1) year of beverage supervisory experience in a high volume operation, or two (2) years of beverage related experience in a high-volume operation is required.
Restaurant Shift Manager - BBP MoheganRestaurant Shift Manager - BBPUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Three years experience in a high volume complex Food and Beverage or casino environment with at least one year supervisory experience in a gourmet-specialty restaurant.
Sous Chef - Momosan - $2,500.00 Sign-On Bonus Foxwoods Resort CasinoSous Chef - Momosan - $2,500.00 Sign-On BonusMashantucket, CTUnder the direction of the Restaurant Chef, the Sushi Chef prepares sushi and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department.
Food Server-The Bedford by Martha Stewart Foxwoods Resort CasinoFood Server-The Bedford by Martha StewartCTMust possess a personable, customer service attitude with organizational ability to handle multiple tasks simultaneously, ability to record orders and enter as required into computer system, present a well-groomed, professional appearance and speak, read and write in English. Under the direction of the Assistant Manager, the incumbent provides meal service to patrons, secures funds, records non-gaming revenue, prepares deposits and conducts other monetary or control procedures as required in various restaurants.
Director, Slot Operations Foxwoods Resort CasinoDirector, Slot OperationsMashantucket, CTBachelor's degree from a four-year college or university in an analytical and/or business oriented major (Accounting, Business, Auditing, or Finance) is required as well as minimum of (5) years of Slot Management experience with total of ten (10) years of overall gaming experience. Under the direction of the Executive Director of Slot Operations, the incumbent leads the technical, operational, and financial performance of Slot Operations at Foxwoods Resort Casino.
ON-CALL Night-time Bartender 14 hourly Schulte Hospitality Group IncON-CALL Night-time Bartender 14 hourlyWindsor, CTSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! As a Bartender/Food and Beverage host you will be responsible for limited service of the lounge and bar area including but not limited to: beverage preparation and service, food service and limited kitchen prep and responsibilities.
On-Call Banquet Server for Hotel- Shifts Vary 14 hourly Schulte Hospitality Group IncOn-Call Banquet Server for Hotel- Shifts Vary 14 hourlyWindsor, CTSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Mass Posting - Assistant Manager Central Rock GymMass Posting - Assistant ManagerGlastonbury, ConnecticutAs an Assistant Manager, you will work closely with the location’s General Manager to manage day-to-day operations of your CRG location including staffing, membership, programs, events, route setting, payroll, communications, retail/rental gear, and facility maintenance; will lead by example to establish and foster a fun and welcoming environment; ensure a smooth flow of the operation and provide an outstanding CRG community experience. Assist in identifying opportunities for operational improvement, marketing strategies, and overall policy implementation while communicating these to and collaborating with corporate staff.