Bartender (Part Time) Compass Group USA IncBartender (Part Time)New London, CTBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
Executive Chef Food & Nutrition - Relocation Assistance Available/Signing Bonus Eligible Trinity HealthExecutive Chef Food & Nutrition - Relocation Assistance Available/Signing Bonus EligibleHartford, CT$66,309–$99,464 / yearUnder the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS) Department with a Total Managed Volume typically ranging from $500,000 to $2,000,000. Excellent leadership, analytical, organizational, planning, delegation, coaching, communication (verbal, written and interpersonal), and computer (MS Word, Excel, Outlook, PowerPoint) skills; with a continuous improvement mindset and ability to challenge conventional thinking at all levels of the organization.
Electrical Superintendent - Kiewit Power Constructors KiewitElectrical Superintendent - Kiewit Power ConstructorsHartford, CTAs an Electrical Superintendent, you will be expected to bring an expertise of industrial electrical installations including, but not limited to, underground duct bank, above ground conduit, cable tray, cable pulling (power circuits, control and instrumentation), terminations (MV, LV, C&I) and installation of electrical equipment. We offer our fulltime staff employees a comprehensive benefits package that's among the best in our industry, including top-tier medical, dental and vision plans covering eligible employees and dependents, voluntary wellness and employee assistance programs, life insurance, disability, retirement plans with matching, and generous paid time off.
Restaurant Director of Operations - Quick Service - Springfield, MA HHB Restaurant RecruitingRestaurant Director of Operations - Quick Service - Springfield, MASpringfield, Massachusetts$90,000–$100,000 / yearAs a Director of Operations , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
NewFood & Beverage FOH Supervisor Level99 EntertainmentFood & Beverage FOH SupervisorWest Hartford, Connecticut$21–$25 / hourWHO WE ARE Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Thorough knowledge of food and beverage menus, ensures that product consistency is being achieved through ongoing training of bar staff when it comes to batches, syrups, and other beverage related products.
Dining Services - Manager in Training Healthcare Services Group, Inc.Dining Services - Manager in TrainingHAMPDEN, Massachusetts$25–$26 / hourMust obtain Food Protection Manager (FPM), Food Service Manager (FSM), Long-Term Care Food Service (LTC-FSM), and CDM,CFPP ( where required by state regulations ) certifications during the development program. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Waitstaff Holiday by Atria - Lodge at Cold SpringWaitstaffRocky Hill, Connecticut$16.94–$20.33 / hourPart timeAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
Host/Hostess IHOPHost/HostessEnfield, ConnecticutA qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously.
NewDirector of Operations - Industrial - Hartford, CT Michael Page InternationalDirector of Operations - Industrial - Hartford, CTHartford, CT$120,000–$160,000 / yearFull timeThey will combine strategic thinking with strong execution capabilities and possess the leadership skills necessary to drive change, improve performance, and develop teams in a fast-paced industrial setting. The role offers executive-level visibility, leadership responsibility, and the chance to build scalable processes that support future growth.
Sous Chef & Culinary Manager Life Time FitnessSous Chef & Culinary ManagerWestfield, MAThe LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food. Maintains daily operations of back of house including maintaining cleanliness, ordering food and supplies, evaluating prep lists and par levels.
Newops supervisor - hub FedExops supervisor - hubMiddletown, CT$24.75–$38.43 / hourResponsible for training new employees regarding job duties and performance expectations and ensuring compliance with FXG policies, procedures and other training requirements, including but not limited to training related to quality assurance, SWAK, hazardous materials, Video Event Data Recorder (VEDR) coaching, and dock safety. Six (6) months experience required in the following areas: package handler at FedEx, fast-paced environment (retail, hospitality, fulfillment center, warehouse, dock, or stock room/stock functions), military experience with honorable discharge or supervisory experience.
NewPart Time Dishwasher Benchmark Senior LivingPart Time DishwasherRocky Hill, CTWe embrace and encourage our associates' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors!
Restaurant Manager - Wethersfield Advanced HospitalityRestaurant Manager - WethersfieldWethersfield, CTFull timeMentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. This hands-on restaurant manager position requires 90% of the work week to be spent actively engaged in running shifts.
NewLine Cook - Newington Advanced HospitalityLine Cook - NewingtonNewington, CTWe are building a talented culinary team for a brand-new restaurant opening and are looking for experienced Line Cooks who are passionate about food, quality, and working in a fast-paced kitchen. If you are passionate about food, thrive in a high-energy kitchen, and want to be part of an exciting new opening, apply today to join the opening team.
NewFood Service Director Healthcare Services Group, Inc.Food Service DirectorWINDSOR, ConnecticutBenefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
NewBar Porter - MGM Springfield MGM Resorts InternationalBar Porter - MGM SpringfieldSpringfield, MAAs a Bar Porter, you'll be the magical multitasker behind the scenes, stocking everything from glassware to condiments, ensuring our bar runs like a well-oiled machine—all while delivering top-notch service to our amazing guests! The day-to-day: Stock and serve assigned beverage outlets, maintaining inventory levels of glassware, condiments, packaged beverages, paper products, and other essential items.
NewOperations Supervisor Central TransportOperations SupervisorPortland, ConnecticutWith over 200 locations across our network, we pride ourselves on the continuous expansions that we have made and are still making strides to improve our operation systems to better service our wide network of clientele. For example, we have recently implemented 25 next-day hubs in our network to provide immediate, essential services for our customers overnight.
Operations Leadership Development Program (Oldp) Intern - Hartford, CT The Travelers CompaniesOperations Leadership Development Program (Oldp) Intern - Hartford, CTHartford, CT$25–$27 / hourData/Analytics using industry leading tools including leverage modern analytical and artificial intelligence (AI) platforms with the ability to apply critical thinking to evaluate limitations related to quality and accuracy of AI-assisted outputs. You will be expected to work together with fellow interns to develop and present solutions to relevant business and operations topics Housing: The Internship program is based in Hartford, CT.
Part Time Sr. Shift Supervisor in Costco Advantage Solutions IncPart Time Sr. Shift Supervisor in CostcoNew Britain, CTWe want you to help us shape the future of shopping experiences and deliver on our purpose of connecting people with the products and experiences that enrich their lives. Joining Advantage Solutions means joining a network of 65,000 teammates serving 4,000+ brands and retail customers across 40+ countries.
Dishwasher | Part Time | PeoplesBank Arena Oak View GroupDishwasher | Part Time | PeoplesBank ArenaHartford, CT$17–$19 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.