Host - River North DineAmic HospitalityHost - River NorthChicago, Illinois$18–$25 / hourBrought to you by DineAmic Hospitality, our River North restaurant collection—including Barrio, Prime & Provisions, NAIA, and Siena Tavern—showcases a dynamic portfolio of chef-driven dining experiences in the heart of Chicago’s premier dining and entertainment district. Hosts help set the tone for the dining experience, collaborating closely with managers and service staff to maintain balanced service flow while providing professional, friendly assistance to guests both at the host stand and through phone interactions .
Host - West Loop DineAmic HospitalityHost - West LoopChicago, Illinois$18–$25 / hourHosts help set the tone for the dining experience, collaborating closely with managers and service staff to maintain balanced service flow while providing professional, friendly assistance to guests both at the host stand and through phone interactions . Brought to you by DineAmic Hospitality, our West Loop restaurant collection—including Bar Siena, Bandit, Fioretta, La Serre, and Lyra—offers a diverse portfolio of chef-driven dining experiences in one of Chicago’s most vibrant neighborhoods.
NewTechnology Manager, Demand & Inventory NovolexTechnology Manager, Demand & InventoryLake Forest, IllinoisFull timePrograms include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.
SR. CAFE MANAGER- CHICAGO, IL Compass Group North AmericaSR. CAFE MANAGER- CHICAGO, ILChicago, IL$70,000–$80,000 / yearAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Bakery Manager The Fresh Market IncBakery ManagerNorthbrook, Illinois$21.16–$26.45 / hourFull timeAbout the Position: As the Bakery Manager, y ou are tak ing the lead in directing team members, managing department inventor y , pricing integrity, and other operational processes that require significant attention to detail. Engage, motivate, coach, and train team members “on-the-job” as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner .
Manager, Revenue Growth Management McDonald's CorpManager, Revenue Growth ManagementChicago, IL$115,872–$144,840 / yearFrom support of Ronald McDonald House to our Youth Opportunity project and sustainability initiatives, our values keep us dedicated to using our scale for good: good for our customers, people, industry and planet. Ability to frame business opportunities and develop clear, concise and compelling executive-ready communications to various audience groups with minimal guidance.
Workforce Forecasting Manager UlineWorkforce Forecasting ManagerGlenview, ILBuild data-driven workforce forecasts that help Customer Service teams stay ahead of customer demand across North America. Partner with Customer Service leaders and cross-functional teams to align staffing strategies with customer demand and business trends.
Server Assistant - Chicago Legal Sea Foods LLCServer Assistant - ChicagoChicago, ILThe Server Assistant is responsible for supporting the FOH team with running food orders, bussing, clearing, and re-setting tables. Communicates important information to guests (example: hot plate) and servers (example: guest seeking drink from bar).
Assistant Front Desk Manager Marriott International IncAssistant Front Desk ManagerChicago, ILUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
Team Member Firehouse SubsTeam MemberBurr Ridge, ILFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
Chef de Cuisine MiruChef de CuisineChicago, Illinois$70,000–$90,000 / yearFull timeRegis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section. Lead, direct and ensure effective and efficient BOH operations including but not limited to food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen employees.
Senior Premium Club Manager - United Center Compass Group USA IncSenior Premium Club Manager - United CenterChicago, IL$80,000–$90,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. This position is responsible for delivering an exceptional experience for season ticket holders, VIP guests, corporate partners, and other high-profile clientele while leading and developing a team of hourly employees, including union team members.
Dealership Valet Manager in Bensenville, IL Weekly Pay! Citrin Holdings LLCDealership Valet Manager in Bensenville, IL Weekly Pay!Bensenville, IL$48,000–$53,000 / yearSales, leadership and hospitality experience may include but is not limited to: work in a hotel, retail, commission sales or a serving/restaurant environment; participation or leadership in athletic/team activities; leadership experience in the military or community, social, academic organizations. We are a growing, purpose-driven organization that provides premium hospitality, driving, and related people-services to car dealerships across the country.
Dealership Valet Manager in Bensenville, IL - Weekly Pay! CitrinDealership Valet Manager in Bensenville, IL - Weekly Pay!Bensenville, Illinois$48,000–$53,000 / yearFull timeSales, leadership and hospitality experience may include but is not limited to: work in a hotel, retail, commission sales or a serving/restaurant environment; participation or leadership in athletic/team activities; leadership experience in the military or community, social, academic organizations. We are a growing, purpose-driven organization that provides premium hospitality, driving, and related people-services to car dealerships across the country.
New["Shift Management Lockport McDonald's-$17-$20","Shift Management Lockport McDonald's-$17-$20"] McDonald's["Shift Management Lockport McDonald's-$17-$20","Shift Management Lockport McDonald's-$17-$20"]Lockport$17–$20 / hourPeople who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.
Chef Manager - OAK Brook, IL Compass Group USA IncChef Manager - OAK Brook, ILOak Brook, IL$75,000–$80,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Construction Project Manager Intrinsic DevelopmentConstruction Project ManagerSummit, Missouri$120,000–$175,000 / yearThis expansion coincides with the launch of our new 260+ acre mixed-use development, which will feature approximately 2,900 luxury multi-family units, as well as over 660,000 square feet of retail, office, entertainment, hospitality space, and other related commercial uses. The Intrinsic Development team has successfully developed everything from hospitality venues, to mixed-use, multi-family, hotels, clinics, offices and restaurants across 6 Midwestern states.
Retail Assistant Store Manager SkechersRetail Assistant Store ManagerMount Prospect, Illinois$20.90–$22.17 / hour1057 North Elmhurst Road, Mount Prospect, IL 60056WHO WE ARE: Headquartered in Southern California, Skechers—the Comfort Technology Company®—has spent over 30 years helping men, women, and kids everywhere look and feel good. Serving over 180 countries and territories, Skechers connects customers to products through department and specialty stores, e-commerce and digital stores, and through our more than 5,300 Skechers retail locations.
Dual Destination Sales Executive Marriott International IncDual Destination Sales ExecutiveChicago, ILWorks collaboratively with off-property sales channels (e.g., Sales Office, Area Sales, Enterprise Sales Team (EST)) to verify that the property needs are being achieved and the sales efforts are complementary, not duplicative. Attends pre- and post-convention meetings to understand group needs, obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels and overall satisfaction.
Destination Sales Executive Marriott International IncDestination Sales ExecutiveRosemont, ILWorks collaboratively with off-property sales channels (e.g., Sales Office, Area Sales, Enterprise Sales Team (EST)) to verify that the property needs are being achieved and the sales efforts are complementary, not duplicative. Attends pre- and post-convention meetings to understand group needs, obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels and overall satisfaction.