Restaurant Manager BarTacoRestaurant ManagerGarden City, NY$70,000–$75,000 / yearYour role is to inspire, guide, and empower your team to deliver exceptional guest experiences while fostering a supportive and growth-oriented environment. Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less.
Restaurant Manager The Cheesecake Factory IncRestaurant ManagerWestbury, NY$66,550–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Associate Manager, Marketplace - Restaurant Growth Strategy & Operations DoorDash IncAssociate Manager, Marketplace - Restaurant Growth Strategy & OperationsNew York, NY$105,400–$155,000 / yearWe value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. This team is dedicated to growing our restaurant marketplace by launching new selection, enhancing in-app merchandising, helping negotiate new merchant partnerships, and commercializing products that help our restaurant partners grow their businesses on DoorDash.
Restaurant Hourly Manager FHC 424 5TH AVE., LLCRestaurant Hourly ManagerNew York, NY$25–$27 / hourPart timeMake reservations for guests (Resy), verify existing reservations, and guide guests to alternative times and dates for those times that are fully booked. You’ll share insider tips about our restaurants and bars, highlight upcoming live performances, and help guests navigate the hall so they can make the most of their time with us.
Assistant Restaurant Director - Multi Unit Quick Service Applegreen USA Welcome Centers Central ServicesAssistant Restaurant Director - Multi Unit Quick ServiceCranbury, NJThis position is charged with successfully collaborating with the Plaza Director to lead a dedicated team of associates and managers, to ensure our customers (travelers) receive fast and friendly service, and to sustainably achieve or exceed financial and performance targets. As the Assistant Plaza Director, you will assist the Plaza Director in managing the overall day-to-day operations and long-term profitability of a multi-million-dollar travel plaza located along a major highway.
NewRestaurant General Manager - Gotham Burgers SSP Group PLCRestaurant General Manager - Gotham BurgersJamaica, NYThe menu brings serious NYC personality, featuring Gotham's award-winning burger, winner of the People's Choice Award at the 2021 South Beach Wine & Food Festival, along with its signature chopped cheese taco, crispy fries, homemade onion rings, frickles and classic New York egg creams honoring the nostalgic roots of the Lower East Side. Here's your chance to lead Gotham Burger Social Club, an award-winning New York City concept, as it takes off at JFK Terminal 5! Founded by Mike Puma, Gotham Burger Social Club began as a passion for reviewing and making great burgers and exploded onto NYC's food scene through hugely popular pop-ups during the pandemic.
NewRestaurant General Manager Dave's Hot ChickenRestaurant General ManagerBrooklyn, NY$65,000–$74,000Operational Know-How – Solid understanding of food safety, product quality, and restaurant performance metrics (Speed of Service, Food & Labor Cost, etc.) Willing to work multiple stations and master all aspects of the business. Hands-on and motivated, the RGM works alongside the team, executes the game plan, and partners with leadership to keep operations profitable and turn guests into FANS.
Vice President of Human Resources - Restaurants Leap BrandsVice President of Human Resources - RestaurantsRed Bank, NJFull timeThe ideal candidate understands that the hospitality industry is won or lost on the "people" side and can balance administrative rigor with a genuine passion for team member experience. Multi-State Expertise: Proven track record of managing HR functions across multiple states (familiarity with diverse labor laws is a must).
Bartender/Server Restaurant/Banquets Troon Golf LLCBartender/Server Restaurant/BanquetsHarrison, NY$12.50–$16.50 / hourSummary: The Bartender/Server Restaurant/Banquets is responsible for providing exceptional food and beverage service to members, guests, and event attendees throughout Harrison Meadows Country Club. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Outlet Restaurant Supervisor Crescent CareersOutlet Restaurant SupervisorNewark, New JerseyYou will be working in coordination with fellow supervisors, Executive Chef, Sales, Catering, and Food and Beverage Manager. Supervise service of guests, being watchful of signals from guests in need of service.
Restaurant Server Landmark HospitalityRestaurant ServerSummit, NJLandmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the Logan Inn in Pennsylvania. Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for the right individuals.
NewGeneral Manager Anthony's Coal Fired PizzaGeneral ManagerWantagh, NY$80,000Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed. The successful candidate will possess a strong understanding of restaurant operations, a hands-on leadership style, and a proactive approach to resolving guest concerns quickly and effectively.
NewHourly Shift Manager Papa JohnsHourly Shift ManagerSouth Amboy, NJMore importantly, a perfect store manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville.
Product Manager (Dashboard) SpotOn IncProduct Manager (Dashboard)New York, NY$175,000–$195,000 / yearPartner closely with cross-functional teams-including Engineering, Design, Marketing, Data Science, Ops and GTM-to gather input, align priorities, and deliver impactful solutions. We're looking for an experienced Product Manager who's passionate about the restaurant industry and motivated to build innovative, high-impact products for the 15 million people who live and work in it.
Senior Manager of Customer Success (Enterprise) Owner.com IncSenior Manager of Customer Success (Enterprise)NYRemote$160,000–$175,000 / yearYour work will directly impact the company's trajectory by: Strengthening Strategic Customer Partnerships: Leading a team that partners with multi-location restaurant brands and franchise groups to help them maximize the value of Owner's platform and achieve measurable growth. Reducing Customer Churn and Driving Customer Expansion at the Strategic Level: Ensuring proactive account management, strong stakeholder relationships, and tailored retention and growth strategies that keep high-value customers engaged and successful.
General Manager Chick-fil-AGeneral ManagerNewark, New JerseyChick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.
Assistant General Manager Avolta AGAssistant General ManagerFlushing, NY$68,354–$81,422 / yearThe AGM position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Shift Manager I Avolta AGShift Manager INewark, NJ$23.37–$25.97 / hourThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
NewAssistant Manager PopeyesAssistant ManagerThe Bronx, NY$16This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items.
General Manager -ATLF Leap BrandsGeneral Manager -ATLFLittle Falls, NJGuest Gratification: Deliver unforgettable experiences that leave a lasting impression, turning guests into loyal fans who can't wait to return. Flavor Choreographer: Collaborate with the kitchen wizards to orchestrate a menu that tantalizes taste buds and keeps guests coming back for more.