White Lodging Services CorporationNewRestaurant Manager - Porch Kitchen + Bar White Lodging Services CorporationRestaurant Manager - Porch Kitchen + BarLouisville, KYLeadership or supervisory experience in food and beverage operations — required; prior restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager experience strongly preferred. If you're a restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager ready to grow with one of the country's leading hotel management companies, we want to hear from you.
Panera BreadNewAssistant Manager Panera BreadAssistant ManagerLouisville, KYBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
White Lodging Services CorporationNewEvent Operations Manager II White Lodging Services CorporationEvent Operations Manager IILouisville, KYWhite Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Plan event layouts, oversee venue setup, and ensure all event elements—tables, linens, centerpieces, and more—are perfectly arranged.
Chicken Ayres, LLC dba ZaxbysNewFast Casual Crew Member Chicken Ayres, LLC dba ZaxbysFast Casual Crew MemberJeffersonville, IN$11–$14 / hourCooks consistently prepare and serve high quality food in an accurate and timely manner while keeping the kitchen clean and organized. Multi-tasking—ability to manage multiple responsibilities at the same time by focusing on one task will keeping track of others.
Darden Restaurants IncRestaurant Manager Darden Restaurants IncRestaurant ManagerLouisville, KY$55,000–$63,000 / yearn \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
Pizza Hut IncRestaurant General Manager - Salary Pizza Hut IncRestaurant General Manager - Salarylouisville, KY$45,000–$52,000 / yearAnd, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile.
Carrols Restaurant Group IncRestaurant General Manager Carrols Restaurant Group IncRestaurant General ManagerCrestwood, KYDrive profitability by owning the restaurant P&L, reviewing financials for areas of opportunity, managing costs, driving sales, and using strong business decision-making to achieve desired outcomes. Elevate the guest experience by motivating the team to exceed expectations, responding quickly to guest issues, identifying root causes through guest feedback systems, and engaging the community through local marketing initiatives.
Taco Bell CorpRestaurant General Manager Taco Bell CorpRestaurant General ManagerLouisville, KYCorporate - Development Corporate - Finance Corporate - Marketing Corporate - Operations Corporate - Restaurant Operations Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members. \t\t\t\t \t\t\t\t\t \t\t\t\t\t\t \t\t\t\t\t\t\tRestaurant General Manager \t\t\t\t\t\t\tLouisville, KY\t\t\t\t\t\t \t\t\t\t\t\t \t\t\t\t\t\t\t "You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.
IHOPRestaurant Manager IHOPRestaurant ManagerLouisville, KY$75,000–$75,000Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
KFCAssistant Restaurant Manager KFCAssistant Restaurant ManagerBrandenburg, KYOur story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Assistant Restaurant Manager Responsibilities: -Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals.
Long John Silver'sNewRestaurant General Manager Long John Silver'sRestaurant General ManagerLouisville, KYAnd, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. 50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
Cracker BarrelNewRestaurant Manager Cracker BarrelRestaurant ManagerLouisville, KYLeads with care, making sure both employees and guests feel valued+ Thrives managing the full restaurant experience from kitchen flow to front-of-house service+ Balances operational focus with people-first leadership+ Stays cool under pressure and encourages your team through busy shifts+ Believes hospitality is a team effort that starts with strong leadership+ Has 2-5+ years of successful restaurant management experience, including 1 year of Cracker Barrel experience+ Can work 50 hours a week (five 10-hour shifts), including holidays and weekends as needed+ Has a valid driver's license. **What You'll Do - You'll Make the Moment**As a Cracker Barrel Restaurant Manager, you're not just running a restaurant, you're a leader who focuses on the people and the place.
Olive GardenRestaurant Manager Olive GardenRestaurant Managerlouisville, KY30.4 million in grants to our team members through our emergency assistance fund \u2219 $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. Significant, specific and ongoing training and development to grow career in hospitality \u2219 99% of General Managers and Directors of Operations promoted from within.
AJS HotelsAl's Table - Assistant Restaurant Manager AJS HotelsAl's Table - Assistant Restaurant ManagerLouisville, KYIn addition the assistant is responsible for maintaining profits from food and drink sales, having excellent communication and customer service skills, maintaining a clean environment and making effective decisions when needed. Place and monitor daily orders for all alcohol, soft drinks and food supplies keeping costs within budget and in relation to the day’s guests and/or groups’ demands.
The Kitchen TableRestaurant Manager The Kitchen TableRestaurant ManagerCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Work to continuously improve cost control measures relating to the beverage program by monitoring purchasing procedures, ensuring accurate inventory when placing orders and managing deadstock items already in house and review sales of menu items each week.
Raising Cane's USA LLCNewHourly Restaurant Manager Raising Cane's USA LLCHourly Restaurant ManagerLouisville, KYIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Great Grub Ventures Louisville, LLCRestaurant Manager - Guy Fieri's Smokehouse Great Grub Ventures Louisville, LLCRestaurant Manager - Guy Fieri's SmokehouseLouisville, KYPart timeMaintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs. Assist in the development and implementation of new menus and local food and beverage marketing programs, and participate in and maintain system-wide food and beverage marketing programs.
First Hospitality Group IncGeneral Manager of Restaurants First Hospitality Group IncGeneral Manager of RestaurantsLouisville, KYThe General Manager of Restaurants performs a critical role for the hotel''s food & beverage program and is directly responsible for oversight, performance, and profitability of the restaurant, bar, and/or banquet operations. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Connors Steak & SeafoodRestaurant Manager Connors Steak & SeafoodRestaurant ManagerLouisville, KYSpecializing in aged steaks and fresh seafood, as well as gourmet salads, pastas and more, Connors Steak & Seafood is committed to providing a superior dining experience each and every day. We invite you to enjoy a memorable evening with friends and family in our well-appointed dining rooms, or drop in early and try our much-celebrated lunch menu.
TUMBLEWEED INCRestaurant Manager – Bonus + Structured Training + Strong Team Culture TUMBLEWEED INCRestaurant Manager – Bonus + Structured Training + Strong Team CultureNew Albany, IN$48,000–$52,000 / yearTumbleweed Tex Mex Grill & Margarita Bar is seeking an experienced Restaurant Manager who is ready to lead a team, build a strong culture, and grow their career in a stable, supportive environment. If you’re currently managing but looking for better structure, stronger support, and real work-life balance, this is be the opportunity you’ve been waiting for.
LongHorn SteakhouseNewRestaurant Manager LongHorn SteakhouseRestaurant ManagerClarksville, INOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .
Denny's CorpRestaurant Manager - Franchise Denny's CorpRestaurant Manager - FranchiseLouisville, KYIf you provide content to customers through CloudFront, you can find steps to troubleshoot and help prevent this error by reviewing the CloudFront documentation. CloudFront Request ID: FgEvimJn4jbjqucxFF83lXXuiOpWUrx-s0MlgsC7FZTswB8jBZfhGA.
Indis Fast Food RestaurantRestaurant Shift Manager Indis Fast Food RestaurantRestaurant Shift ManagerNew Albany, INYou will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.
KFCRestaurant General Manager KFCRestaurant General ManagerLouisville, KYYour leadership of one of the world's largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined! Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm.
Blaze PizzaRestaurant Manager Blaze PizzaRestaurant ManagerLouisville, KY$48,000–$53,000Our goal is for each of the communities we serve to embrace Blaze Pizza as a brand, and to hire and develop enthusiastic and service oriented team members to help us reach that goal. Flames of Support - all employees can contribute to this non-profit plan; providing monies to those in need (due to natural disaster, unfavorable domestic/family situations, etc.).
Long John Silver'sAssistant Restaurant Manager Long John Silver'sAssistant Restaurant ManagerLouisville, KY50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life. -And, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) .
Dunkin'Restaurant Manager Dunkin'Restaurant ManagerLouisville, KYA Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Bob Evans RestaurantsNewRESTAURANT MANAGER Bob Evans RestaurantsRESTAURANT MANAGERLouisville, KYResponsibilities include recruiting, interviewing, and training employees; assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems.
Denny's RestaurantNewRestaurant Manager - Franchise Denny's RestaurantRestaurant Manager - FranchiseLouisville, KYDenny's - 434 Eastern Parkway - Responsibilities: Ensuring that the restaurant is fully and appropriately staffed at all times; Maintaining operational excellence so our restaurant is running efficiently and effectively; Ensuring that all laws, regulations, and guidelines are followed; Creating a restaurant atmosphere that both patrons and employees enjoy .
TUMBLEWEED INCRestaurant Manager - Louisville, KY TUMBLEWEED INCRestaurant Manager - Louisville, KYLouisville, KY$48,000–$62,000 / yearReading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required. We are looking for a motivated manager who is interested in a Restaurant Manager position at our Louisville, KY location!
TUMBLEWEED INCRestaurant Manager - New Albany, IN TUMBLEWEED INCRestaurant Manager - New Albany, INNew Albany, IN$48,000–$52,000 / yearReading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required. We are looking for a motivated manager who is interested in a Restaurant Manager position at our New Albany, IN location!
TUMBLEWEED INCRestaurant Manager - Southern, IN TUMBLEWEED INCRestaurant Manager - Southern, INFloyds Knobs, IN$48,000–$52,000 / yearReading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required. We are looking for a motivated manager who is interested in a Restaurant Manager position at our New Albany, IN location!
Chuy'sNewRestaurant Manager Chuy'sRestaurant ManagerLouisville, KYChuy's - 104 Oxmoor Court - Responsibilities: Oversee daily restaurant operations across bar, lobby, and to-go systems; Lead a high-volume full-service restaurant team; Ensure food safety and sanitation compliance; Develop staff through internal promotion; Deliver exceptional guest experiences .
Dunkin'Restaurant Manager(DUNKIN) Dunkin'Restaurant Manager(DUNKIN)Louisville, KY$14–$17A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
SSA GroupNewFood Service - Restaurant Host SSA GroupFood Service - Restaurant HostLouisville, KYLocations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). The General Manager reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments) .
IHOPAssistant General Manager IHOPAssistant General ManagerLouisville, KY$55,000–$55,000Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
Sonic Drive-In IncAssistant Manager Sonic Drive-In IncAssistant Managerscottsburg, INSure, classic cars and vintage threads may be things of the past, but the Sonic Drive-In experience will always be groovy, right on, awesome, wicked, fab, the bees knees, cruisin . Basic job duties for the drive-in restaurants Assistant Manager include: \u25cfManages, trains, monitors and coaches Team / Crew Members, Carhops and Skating Carhops.
Sonic Drive-In IncGeneral Manager Sonic Drive-In IncGeneral Managerscottsburg, INSure, classic cars and vintage threads may be things of the past, but the Sonic Drive-In experience will always be groovy, right on, awesome, wicked, fab, the bees knees, cruisin . \u25cfRequired to work a minimum 5 day workweek with 4 closing shifts (or 4 day workweek guaranteed) including irregular hours, nights, weekends and holidays.
Panera Bread CompanyNewGeneral Manager Panera Bread CompanyGeneral ManagerMiddletown, KYAs a General Manager, at Panera, Your Role Includes: Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning. Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!
Ghirardelli Chocolate CompanyRestaurant & Retail Supervisor - Part Time Ghirardelli Chocolate CompanyRestaurant & Retail Supervisor - Part TimeSimpsonville, KYThe supervisor will help the general manager and his or her management team to ensure that the store operates in a way that helps deliver excellent customer service, maximizes financial return, and fosters an environment that makes Ghirardelli a great place to work for our employees. They are ambassadors of our brand and over the past 48 years our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a dynamic department with over 700 colleagues.
Steak n ShakeNewGeneral Manager Steak n ShakeGeneral ManagerLouisville, KYThe General Manager will partner directly with his/her Division President and will receive market level support from his/her Human Resource Manager and Field Training Manager / Coordinator to meet the business and strategic objectives of the organization. Demonstrate effective decision making and problem solving skills that support the Steak 'n Shake Principles; Relentless Pursuit of Excellence, Exceed Guest Expectations, Golden Rule, Economic Objective and Entrepreneurial Approach.
Avolta AGShift Manager I Avolta AGShift Manager ILouisville, KY$18.61–$22.75 / hourThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates work activities during these different days and times. Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates work activities during these different days and times.
The Wendys CoASSISTANT GENERAL MANAGER The Wendys CoASSISTANT GENERAL MANAGERLouisville, KYRestaurant Managers provide the direction, training, and expertise required to ensure that customer expectations are exceeded and that each shift that they oversee achieves its business goals. Independently owned and operated Wendys franchise organizations determine their own compensation, benefits, and career programs, which may vary from company-owned locations.
Red LobsterGeneral Manager Red LobsterGeneral ManagerClarksville, IN$65,000–$77,100 / yearAs a General Manager, you'll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Successful performance is measured through consistent delivery of balanced results from the perspective of guest, employee, process excellence, and financial goals.
SpeedWash Car WashNewGeneral Manager SpeedWash Car WashGeneral ManagerLouisville, KYFull timeThis full-time management role is ideal for a hands-on leader with experience as a Store Manager, Retail Manager, Restaurant Manager, Operations Manager, Service Manager, or Customer Service Manager. Responsibilities include daily operations, team leadership, employee training, coaching, scheduling, labor management, safety compliance, customer service, membership sales, guest experience, and overall site performance.
Pizza Hut IncGeneral Manager Pizza Hut IncGeneral Managermount washington, KYYou're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.
Long John Silver'sGeneral Manager Long John Silver'sGeneral ManagerCorydon, INGuided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: People First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. While performing the duties of this role, the employee is regularly required to: Regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell.
Love's Travel Stops & Country StoresRestaurant Shift Leader Love's Travel Stops & Country StoresRestaurant Shift LeaderMemphis, INWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
Potbelly CorporationRestaurant Shift Leader Potbelly CorporationRestaurant Shift Leaderlouisville, KY$13–$15 / hourJob Title: Shift LeaderDepartment/Function: OperationsLocation: Field, in ShopReport to: General Manager/Assistant ManagerDetails: NonexemptTravel Requirements: Rarely GENERAL DESCRIPTIONLeads and behaves according to Potbelly Values. Ability to oversee a fast-paced, high-volume, customer-focused restaurant through coordination of schedules, problem-solving, maintaining cleanliness, training employees and providing great customer service.
Panera Bread CompanyNewAssistant General Manager Panera Bread CompanyAssistant General ManagerShepherdsville, KYBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You'll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.