296 Results for

Restaurant Manager Jobs in Jeffersonville, IN

Jobs

New!

Louisville, KY1 day ago

$65,000–$70,000 Per Year

New!

Louisville, KY1 day ago

$65,000–$70,000 Per Year

New!

Louisville, KY1 day ago

By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).

Louisville, KY9 days ago

$75,000–$75,000

Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Sellersburg, Indiana30+ days ago

As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the “something special” that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.  .

New Albany, IN30+ days ago

$48,000–$52,000 Per Year

Tumbleweed Tex Mex Grill & Margarita Bar is seeking an experienced Restaurant Manager who is ready to lead a team, build a strong culture, and grow their career in a stable, supportive environment. If you’re currently managing but looking for better structure, stronger support, and real work-life balance, this is be the opportunity you’ve been waiting for.

Louisville, KY30+ days ago

Maintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs. The Manager position requires the ability to perform the following: Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the facility, the brand and the Company.

Louisville, KY30+ days ago

Part-time

Maintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs. Assist in the development and implementation of new menus and local food and beverage marketing programs, and participate in and maintain system-wide food and beverage marketing programs.

Louisville, KY21 days ago

Leadership or supervisory experience in food and beverage operations — required; prior restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager experience strongly preferred. If you're a restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager ready to grow with one of the country's leading hotel management companies, we want to hear from you.

Louisville, KY30+ days ago

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.

Louisville, Kentucky29 days ago

CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.

Louisville, KY30+ days ago

$48,000–$53,000

Our goal is for each of the communities we serve to embrace Blaze Pizza as a brand, and to hire and develop enthusiastic and service oriented team members to help us reach that goal. Flames of Support - all employees can contribute to this non-profit plan; providing monies to those in need (due to natural disaster, unfavorable domestic/family situations, etc.).

Louisville, KY30+ days ago

$55,000–$63,000 Per Year

n \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.

Louisville, KY18 days ago

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Louisville, KY30+ days ago

New Albany, IN30+ days ago

You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.

Louisville, KY27 days ago

Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Assistant Restaurant Manager Responsibilities: -Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals.

Louisville, KY30+ days ago

In addition the assistant is responsible for maintaining profits from food and drink sales, having excellent communication and customer service skills, maintaining a clean environment and making effective decisions when needed. Place and monitor daily orders for all alcohol, soft drinks and food supplies keeping costs within budget and in relation to the day?s guests and/or groups? demands.

Louisville, KY30+ days ago

Corporate - Development Corporate - Finance Corporate - Marketing Corporate - Operations Corporate - Restaurant Operations Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members. \t\t\t\t \t\t\t\t\t \t\t\t\t\t\t \t\t\t\t\t\t\tRestaurant General Manager \t\t\t\t\t\t\tLouisville, KY\t\t\t\t\t\t \t\t\t\t\t\t \t\t\t\t\t\t\t "You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.

Louisville, KY30 days ago

Specializing in aged steaks and fresh seafood, as well as gourmet salads, pastas and more, Connors Steak & Seafood is committed to providing a superior dining experience each and every day. We invite you to enjoy a memorable evening with friends and family in our well-appointed dining rooms, or drop in early and try our much-celebrated lunch menu.

Fern Creek, Kentucky30+ days ago

Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. As a Restaurant Manager, your responsibilities would include: Manage hourly employees, including conducting performance evaluations, coaching and discipline.

Louisville, KY30+ days ago

Louisville, KY10 days ago

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.

Louisville, Kentucky9 days ago

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Louisville, KY30+ days ago

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Louisville, KY30+ days ago

Scottsburg, IN30+ days ago

If you provide content to customers through CloudFront, you can find steps to troubleshoot and help prevent this error by reviewing the CloudFront documentation. Generated by cloudfront CloudFront Request ID: XRJPTKZ6leDPp2_Q-TkvBfUbBsg_RPNpmy7I5Ml34fJdwPWViYS7_g.

Louisville, KY12 days ago

Schulte Hospitialty Groupprovides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Jeffersonville, IN30+ days ago

Drive profitability by owning the restaurant P&L, reviewing financial for areas of opportunity, managing costs, driving sales, and using strong business decision-making to achieve desired outcomes. Elevate the guest experience by motivating the team to exceed expectations, responding quickly to guest issues, identifying root causes through guest feedback systems, and engaging the community through local marketing initiatives.

Louisville, KY21 days ago

And, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. 50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.

Louisville, KY23 days ago

The General Manager of Restaurants performs a critical role for the hotel''s food & beverage program and is directly responsible for oversight, performance, and profitability of the restaurant, bar, and/or banquet operations. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.

New Albany, IN30+ days ago

$48,000–$52,000 Per Year

Reading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required. We are looking for a motivated manager who is interested in a Restaurant Manager position at our New Albany, IN location!

Floyds Knobs, IN30+ days ago

$48,000–$52,000 Per Year

Louisville, KY30+ days ago

$48,000–$62,000 Per Year

Prospect, KY30+ days ago

You are passionate about food and look forward to engaging the local community to procure the highest quality product to create unforgettable experiences (for team-members & guests). A successful Restaurant General Manager and will have 5+ years experience managing high-volume restaurants (200 - 300 covers) in an upscale food focused environment.

Louisville, KY30+ days ago

50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life. -And, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) .

Louisville, KY27 days ago

$14–$17

Louisville, KY30+ days ago

For more description, please visit this URL: https://careers.fiveguys.com/us/en/job/FGFFGKUSP-100146en_US/Assistant-Restaurant-Manager.

Louisville, KY26 days ago

Your leadership of one of the world's largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined! Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm.

Louisville, Kentucky9 days ago

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

Louisville, Kentucky8 days ago

Work closely with store personnel, general manager, store and division management teams, and corporate liaisons. Serve as the principal point of contact with corporate employees and outside vendors in the absence of management members.

Louisville, KY30+ days ago

Louisville, KY24 days ago

Unique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant Manager). Restaurant Manager: $65,000 to $85,000 (plus continuous service bonuses and a $6,000 annual bonus for having a 4-year degree).

KY30+ days ago

The supervisor will help the general manager and his or her management team to ensure that the store operates in a way that helps deliver excellent customer service, maximizes financial return, and fosters an environment that makes Ghirardelli a great place to work for our employees. They are ambassadors of our brand and over the past 48 years our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a dynamic department with over 700 colleagues.

Shepherdsville, KY30+ days ago

$15–$16

KY30+ days ago

Maintain complete knowledge of: Table/seat/station numbers, room capacity, hours of operation, proper table set-up, and Restaurant dress code. Presenting menus, serving, and helping patrons select food/beverages while ensuring the best guest experience.

Louisville, Kentucky30+ days ago

We are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience. A career as a restaurant server can lead to opportunities in various roles within the hospitality industry, such as banquet server, bartender, or even food and beverage management positions.

Louisville, KY9 days ago

$55,000–$55,000

Louisville, KY30+ days ago

New!

Louisville, KY5 days ago

This is a hybrid position that combines hospitality, guest relations, marketing, events, reservations, community outreach, content creation, and brand management. Then you may be planning a wine dinner, coordinating a birthday celebration, responding to guest feedback, or brainstorming the next big event.

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Restaurant Manager Jobs in Jeffersonville, IN

Restaurant Manager - Quarterly Bonus Available Chili's

Restaurant Manager - Immediate Opening Chili's

Restaurant Team Member Panera Bread

Restaurant Manager IHOP

Restaurant Manager Cracker Barrel Old Country Store

Restaurant Manager – Bonus + Structured Training + Strong Team Culture TUMBLEWEED INC

Restaurant Manager - Guy Fieri''''s Smokehouse Live Holdings LLC

Restaurant Manager - Guy Fieri's Smokehouse Great Grub Ventures Louisville, LLC

Restaurant Manager - Porch Kitchen + Bar White Lodging Services Corporation

Restaurant Manager Longhorn Steakhouse

Assistant Restaurant Manager CEC Entertainment

Restaurant Manager Blaze Pizza

Restaurant Manager Darden Restaurants Inc

Hourly Restaurant Manager Raising Cane's USA LLC

Hourly Restaurant Manager - Hourly Pay PLUS Monthly Bonus Raising Cane's USA LLC

Restaurant Shift Manager Indis Fast Food Restaurant

Assistant Restaurant Manager KFC

Al's Table - Assistant Restaurant Manager The Galt House Hotel

Restaurant General Manager Taco Bell Corp

Restaurant Manager Connors Steak & Seafood

Restaurant Manager Texas Roadhouse

Al's Table - Assistant Restaurant Manager AJS Hotels

Restaurant Manager Dunkin'

Restaurant Manager Shake Shack

Restaurant Manager Shake Shack Inc

Restaurant Manager - Guy Fieri''''s Smokehouse Fourth Street Live!

Restaurant Manager - Franchise Denny's Corp

Restaurant Manager Charrd Bourbon Kitchen & Lounge Schulte Hospitality Group Inc

Restaurant General Manager Carrols Restaurant Group Inc

Restaurant General Manager Long John Silver's

General Manager of Restaurants First Hospitality Group Inc

Restaurant Manager - New Albany, IN TUMBLEWEED INC

Restaurant Manager - Southern, IN TUMBLEWEED INC

Restaurant Manager - Louisville, KY TUMBLEWEED INC

Restaurant General Manager The Indigo Road

Assistant Restaurant Manager Long John Silver's

Restaurant Manager(DUNKIN) Dunkin'

Assistant Restaurant Manager Five Guys Enterprises LLC

Restaurant General Manager KFC

Restaurant Shift Manager Shake Shack

Restaurant & Retail Supervisor Ghirardelli Chocolate Company

Assistant Restaurant Leader Raising Cane's USA LLC

Restaurant Operations Management Waffle House, Inc.

Restaurant & Retail Supervisor - Part Time Ghirardelli Chocolate Company

Restaurant ManagerDUNKIN Dunkin'

Restaurant Server The Galt House Hotel

Restaurant Server Hilton Garden Inn Louisville Downtown

Assistant General Manager IHOP

Restaurant Server AJS Hotels

GUEST EXPERIENCE & BRAND MANAGER – Le Moo | Grassa Gramma | Sake a Gogo | Village Anchor BELLE NOBLE ENTERTAINMENT LLC

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