Sales Administrative Assistant Loews HotelsSales Administrative AssistantMiami Beach, FLAssist with event execution including walking meeting rooms to ensure set is accurate, greeting meeting planners in meeting rooms on event days, and communicating requests to appropriate department for execution. Administers proposals, contracts and written correspondence in conjunction with Sales/Catering Team to communicate contractual information, event details and changes in conference programs to appropriate hotel operating departments and partnering teams.
Server Keke's Breakfast Cafe - Flamingo PartnersServerPembroke Pines, FLPart timePrepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable). Pre-bus your tables and assist bus person with final clearing and cleaning of tables.
Crew Member - 258 - Doral (Miami, FL) Moes Southwest Grill - Cannon RestaurantCrew Member - 258 - Doral (Miami, FL)Miami, FL$16–$20 / hourPosition requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion. As a Moe's Crew Member, you'll enjoy the benefits of working in a fun, fast-paced environment, participate in a tip pool and there is plenty of room for career advancement.
Crew Member - 1284 - Davie (Fort Lauderdale, FL) Moes Southwest Grill - Cannon RestaurantCrew Member - 1284 - Davie (Fort Lauderdale, FL)Fort Lauderdale, FL$16–$20 / hourPosition requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion. As a Moe's Crew Member, you'll enjoy the benefits of working in a fun, fast-paced environment, participate in a tip pool and there is plenty of room for career advancement.
New["PREP/DISH","PREP/DISH"] Menin Hospitality["PREP/DISH","PREP/DISH"]Fort LauderdalePhysical Requirements: While performing the duties of this job, the associate is regularly required to sit for long periods of time, stand; walk; full dexterity in use hands to touch, handle, or feel; reach with hands and arms; talk or hear. E-Verify Participation Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. For more information on E-Verify, please visit the official E-Verify Website.
Front Desk Agent II Hilton Miami DowntownFront Desk Agent IIMiami, FloridaAbility to effectively deal with internal and external customers, some of whom will require high levels of patience, tact, and diplomacy to defuse anger, collect accurate information to resolve conflicts. Makes reservations for in-house room extensions, walk ins, and as needed as well as confirm reservations including sending email confirmation pages.
Front Desk Agent II Resorts World NYCFront Desk Agent IIMiami, FloridaAbility to effectively deal with internal and external customers, some of whom will require high levels of patience, tact, and diplomacy to defuse anger, collect accurate information to resolve conflicts. Makes reservations for in-house room extensions, walk ins, and as needed as well as confirm reservations including sending email confirmation pages.
Dishwasher Keke's Breakfast Cafe - Flamingo PartnersDishwasherHollywood, FLFull timeBe available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work.
New["Prep Cook","Prep Cook"] Smokey Bones["Prep Cook","Prep Cook"]Fort LauderdaleSmokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; and signature, handcrafted cocktails. FREE Employee Life Assistance Program services to ALL Smokey Bones employees including a crisis helpline and 3 free counseling sessions.
People & Culture Coordinator Cote Korean SteakhousePeople & Culture CoordinatorMiami, FloridaCote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The role also provides operational and administrative support to the management team, including accounting and cash reconciliation, hiring and onboarding, payroll, communications, compliance, permitting, and supply management.
COTE Miami Bar Back Cote Korean SteakhouseCOTE Miami Bar BackMiami, FloridaCote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200+ label wine list and a suite of classic-but-creative cocktails.
Market Leader Dunkin' Brands Group IncMarket LeaderPlantation, FL$70,000–$80,000 / yearDeliver training to restaurant managers on a variety of topics including marketing windows and LTOs and Brand initiatives. A Market Leader generally provides leadership, coaching and direction to approximately 5-8 restaurants.
NewFood Safety Quality Assurance Technician (Bilingual Spanish) Do & Co AktiengesellschaftFood Safety Quality Assurance Technician (Bilingual Spanish)Miami, FLResponsibilities: Performs daily food safety tasks such as pre-operational, operational, and post-operational checks, temperature monitoring, cooler/freezer inspections, thermometer calibration, sanitizer checks, and oversight of third-party cleaning company activities. Assists with pest control management and conducts regular facility audits for cleanliness, including bathroom inspections and swab testing.
Fine Dining Server Mr C Coconut GroveFine Dining ServerMiami, FLFull timeA total of 100 guestrooms and suites with private outdoor terraces, a new Italian dining concept with indoor and outdoor seating and its rooftop Bellini Restaurant and Bar provide guests with attentive European service, complimented by luxury accommodations and amenities. Bellini at Mr. C Coconut Grove is looking to hire a Server who constantly attends to customers’ needs in a friendly, welcoming way while taking and delivering their orders quickly and accurately with excellent customer service.
NewFood Supervisor Gate GourmetFood SupervisorFort Lauderdale, FLLanguage / Communication Skills: Expresses oneself clearly and effectively when speaking and writing to individuals and groups; listening attentively and insuring communication is understood by all parties involved. Work Experience: 2+ years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment or equivalent experience in the related field preferred.
Manager, Guest Analytics, Popeyes Restaurant Brands International IncManager, Guest Analytics, PopeyesMiami, FLLead sentiment and text analytics across unstructured guest data - contact center transcripts, open-ended survey responses, and review text - to surface root causes of dissatisfaction. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.
Sr. Manager, Marketing Analytics, Popeyes Restaurant Brands International IncSr. Manager, Marketing Analytics, PopeyesMiami, FLRBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. The Senior Manager, Marketing Analytics, Popeyes plays a key role in translating restaurant and consumer data into actionable insights that support improvements in guest experience, sales performance, and profitability.
Sr. Manager, Sales Planning & Analytics, Popeyes Restaurant Brands International IncSr. Manager, Sales Planning & Analytics, PopeyesMiami, FLRestaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories. This role partners closely with the rest of the Performance & Marketing Analytics team, along with key cross functional partners within our category and execution business, and serves as a key contributor to marketing, finance, and field planning cycles.
Kitchen Manager The Cheesecake Factory IncKitchen ManagerMiami Beach, FL$55,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Restaurant Manager Major Food GroupRestaurant ManagerMiami, FL$70,000–$80,000 / yearTheir deep friendship and trailblazing partnership took what began as an intimate, acclaimed destination in downtown Manhattan-Torrisi Italian Specialties-and turned it into a multifaceted global hospitality brand with a thrillingly modern, celebratory approach to luxury lifestyle experiences. Newsfeed data-bs-html="true" data-bs-placement="top" data-bs-toggle="popover" data-bs-trigger="focus" id="follow_popover" style="display:inline-block;width:12px;height:12px;margin-top:8px;cursor:pointer;" tabindex="0">.