Restaurant Shift Leader (Canaan, NY, US, 12029) Love's Travel Stops & Country Stores IncRestaurant Shift Leader (Canaan, NY, US, 12029)Canaan, NYWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
General Manager 326 Harleys LlcGeneral ManagerHuntington, NYFull timeGeneral Manager (Minimum 5 years experience in restaurant management). Manage and mentor front-of-house and back-of-house teams.
Partnerships Operations & Account Manager SeatedPartnerships Operations & Account ManagerNew York, NY$100,000–$120,000 / yearSeated is seeking a Partnerships Operations & Account Manager to support and scale our growing network of strategic distribution partners, including companies like Bilt, Mastercard, and Rakuten. You'll own the operational execution behind our partnerships program - sourcing new opportunities, managing partner launches, coordinating cross-functional implementation, and serving as the primary day-to-day contact for live partners.
Junior Account Manager SeatedJunior Account ManagerNew York, NY$65,000–$79,000 / yearYou’ll be responsible for maximizing revenue from your portfolio of restaurant partners by proactively uncovering new opportunities, educating them on ways to optimize their use of our platform, and taking a hands-on approach to help them grow their business. 1+ years of experience in a sales, account management, or upselling role—preferably in a high-paced environment where revenue growth and achieving quotas are key priorities.
Account Manager SeatedAccount ManagerNew York, NY$80,000–$90,000 / yearYou’ll be responsible for maximizing revenue from your portfolio of restaurant partners by proactively uncovering new opportunities, educating them on ways to optimize their use of our platform, and taking a hands-on approach to help them grow their business. 2+ years of experience in a sales, account management, or upselling role—preferably in a high-paced environment where revenue growth and achieving quotas are key priorities.
Apprentice Facilities Manager Chipotle Mexican Grill IncApprentice Facilities ManagerVestal, NY$70,000–$100,000 / yearAs the Apprentice, Facilities Manager, you will act as a Facilities Specialist (FS) for a smaller number of designated restaurants while performing additional tasks such as managing minor remodel projects and reinvestment work, handling and resolving unplanned emergencies, assist with budget forecasting and mentoring FS development. Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Senior Product Manager, Growth Owner.com IncSenior Product Manager, GrowthNYRemote$190,000–$230,000 / yearBuild and improve billing systems, CPQ flows, Salesforce syncs, RevOps integrations, data stacks, landing page and no-code tools, lifecycle marketing engines, and internal communication workflows. Competence with technical complexity: you can understand the high-level architecture of a product and its implications for the customer experience, and you're comfortable talking with engineers about project scope and tradeoffs.
NewCustomer Growth District Sales Manager - Mandarin Toast IncCustomer Growth District Sales Manager - MandarinNew York, NY$211,000–$338,000 / yearDemonstrated sales management building customer facing quota achieving client services team with emphasis on developing sales staff, helping to prospecting, qualify, and closing new business. Toast creates technology to help restaurants and local businesses succeed in a digital world, helping business owners operate, increase sales, engage customers, and keep employees happy.
NewStore Manager NAPA Auto PartsStore ManagerRochester, NY$60,000–$70,000.01 / yearResponsibilitiesIdentify new customers and revenue opportunities for the storeShift into high gear in a fast-paced retail store environmentHelp outside sales in identifying, developing and maintaining wholesale accountsBuild, guiding and developing an engaged crew team to deliver checkered flag levels of customer care and business resultsSteer towards continuous improvement in processes and proceduresProtect and maintaining the security of store assetsDisplay pride in navigating a store recognized for safety and appearanceQualificationsHigh School Diploma or equivalentPassion for delivering customer care and building long term relationshipsKnowledge of inventory controls, stocking levels and seasonal shifts is a plusPersonal drive, self-motivation and initiative to accomplish business goalsCustomer focus and high energy in our fast-paced storesAbility to operate a cash register and navigating computer and paper catalog systemsPassion for delivering customer care in a strong team environmentAnd if you have this, even better:Technical or Trade school courses or degreeBackground and/or passion for automotive industry, heavy equipment, farm industry, diesel, marine, or dealership. Assistant Manager, Guest Experience | Clover View Plaza Rochester NY - Store Sales Specialist- Softgoods Rochester, New York Metropolitan Area 2 weeks agoRochester NY - Store Sales Specialist- Customer Service Rochester, New York Metropolitan Area 2 weeks agoRochester, New York Metropolitan Area $60,000.00-$70,000.00 5 hours agoRochester, New York Metropolitan Area 2 weeks agoRochester, New York Metropolitan Area 2 weeks agoGM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage, Starbucks) (T1157) Rochester, NY $55,000.00-$66,000.00 2 months agoRetail Store Manager (Non Driving Role) - Relocation Available We're unlocking community knowledge in a new way.
Assistant Store Manager Restaurant Depot LLCAssistant Store ManagerNY$29.98–$30.98 / hourThis role works closely with the Store Manager to support execution, reinforce accountability, and ensure alignment with company policies, audit expectations, and operational goals. Requires active involvement in daily operations across all departments, including time spent on the floor supporting execution.
Floor Manager Restaurant Depot LLCFloor ManagerFarmingdale, NY$20.50–$21.19 / hourCoordinates proper merchandising of aisles (logical adjacencies, proper holding power, space allocation) and creatively merchandises and sets up impulse areas for merchandising. Position Summary: Responsible for receiving product and ensures that aisles are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided.
Assistant Warehouse Manager (Day) Manhattan Beer & Beverage DistributorsAssistant Warehouse Manager (Day)New York CityThis role helps lead a union workforce to ensure efficient product handling, accurate inventory management, timely order fulfillment, and safe working practices. Manhattan Beer and Beverage Distributors now has 1.5 million feet of warehouse space, the distribution rights to 300 brands, 400 trucks and services 15 counties.
Assistant Floor Manager Restaurant Depot LLCAssistant Floor ManagerNY$19–$19.64 / hourPosition Summary: The Assistant Floor Manager works closely with the Floor Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all. Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
Shift Manager Pollo CamperoShift ManagerNew York, New YorkFull timeServes as a critical part of the leadership team, helping the restaurant serve the most flavorful chicken and coordinates a smooth end to end operation to provide an exceptional Customer Experience. Overview: The Shift Manger plays an important role in training, developing and leading the crew.
Restaurant Shift Leader Potbelly CorporationRestaurant Shift LeaderNew York, NY$19–$21 / hourAbility to oversee a fast-paced, high-volume, customer-focused restaurant through coordination of schedules, problem-solving, maintaining cleanliness, training employees and providing great customer service. In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric).
Team Lead QdobaTeam LeadStaten Island, NY$17–$20Focuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
NewCommunity Manager-Buffalo Tarbell Management Group LLCCommunity Manager-BuffaloTonawanda, NYRemoteFull timeJob Title:Community Manager | Buffalo, NY Reports To:Director/Regional Account Manager/Key Account Manager FLSA Status: Exempt Status: Full-Time Department:Sales Location:Remote Company Overview Tarbell Management Group (TMG) is a proud Mohawk family-owned enterprise dedicated to its mission of empowering economic sovereignty for Tribal Nations and trusted partners. TMG has grown from a small local business into a diversified organization serving Indian Country and beyond, with operations spanning petroleum wholesale and transportation, convenience and restaurant services, tobacco manufacturing, brand management and national distribution and shared services.
Premium Experience Specialist New York Racing Association CareersPremium Experience SpecialistAqueduct (Ozone Park), New York$23.88–$32.24 / hourThis role provides critical operational support to the Premium Experience Senior Manager while serving as a hands-on contributor to delivering elevated, seamless experiences for VIP and premium guests at Saratoga Racecourse and Belmont Park. This role requires strong organizational skills, exceptional attention to detail, professional communication abilities, and a genuine commitment to creating memorable VIP experiences in the fast-paced environment of premier thoroughbred racing.
Manager, Wage & Hour Shake Shack IncManager, Wage & HourNew York, NY$121,650–$159,650 / yearThe Manager, Wage & Hour is responsible for the operational execution, administration, and continuous improvement of Shake Shack's wage and hour and scheduling compliance programs This role translates enterprise compliance strategy into scalable processes, audits, training, systems enhancements, and operational practices that support adherence to federal, state, and local employment laws. Reporting to the Director, Workforce Compliance & Safety, the Manager serves as a manager-level independent contributor and program lead overseeing the day-to-day administration of wage and hour auditing, predictive scheduling/ Fair Workweek compliance, and other compliance-related initiatives.
Shift manager Jimmy John'sShift managerRochester, NY$16.50–$17.50The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way.
Business Development Manager, Commercial Foodservice (Northeast Region) King's Hawaiian BakeryBusiness Development Manager, Commercial Foodservice (Northeast Region)New YorkWorking under direct supervision, the Business Development Manager will partner directly with the Sales Leadership team to facilitate the development of new areas of business for the Irresistible Foods Group (IFG). Principal outcomes of this position include developing and diversifying the IFG portfolio of brands, increase revenue for new businesses, and positioning potential new businesses for integration with IFG Sales.
Front Office Manager - Soho House New York Soho House & Co.Front Office Manager - Soho House New YorkNew York, NY$80,000–$85,000 / yearA successful Front Office Manager thrives in a fast-paced hospitality environment, demonstrates strong leadership and problem-solving skills, and is passionate about delivering elevated service aligned with the Soho House brand. This role partners closely with Membership, House Management, Food & Beverage, Housekeeping, and Maintenance teams to create exceptional and memorable experiences for every member and guest.
Front Office Manager - Soho House New York Soho House UK LtdFront Office Manager - Soho House New YorkNew York, NY$80,000–$85,000 / yearA successful Front Office Manager thrives in a fast-paced hospitality environment, demonstrates strong leadership and problem-solving skills, and is passionate about delivering elevated service aligned with the Soho House brand. This role partners closely with Membership, House Management, Food & Beverage, Housekeeping, and Maintenance teams to create exceptional and memorable experiences for every member and guest.
Director Of Operations Compass Group USA IncDirector Of OperationsNew York, NY$105,000–$125,000 / yearJob Summary: At the direction of the RVP, the Operations Manager will provide assistance and support to the RVP for departmental functions to include planning, evaluating, implementing and reporting on departmental operations. Key Responsibilities: Assists with the overall leadership for all departmental functions to include managing, planning, directing, and evaluating departmental operations.
Assistant Cook The Monroe 1 Board of Cooperative Educational ServicesAssistant CookMonroe, NY$16–$22.59 / hourQUALIFICATIONS: Civil Service eligibility as Assistant Cook; EITHER: (A) Successful completion of a recognized certificate program in Food Service Administration specifically dealing in Food Production rather than Management; OR, (B) One (1) year paid full-time or its part-time equivalent experience in food preparation on a large scale for a cafeteria, restaurant, hotel, or institution, other than short order or fast food. Assist the Cook Manager with routine management functions including but not limited to production reports, temperature charts, HACCP and other sanitation reports, inventory, stock and delivery management, cash and meal accountability, kitchen equipment use and care, and other management duties as assigned by the Cook Manager or Director.
District Manager Restaurant Management SearchDistrict ManagerNew YorkA family-owned restaurant portfolio on Long Island featuring seven high-volume, guest-obsessed locations across casual Italian, fresh island-inspired dining, upscale sushi inside a luxury department store, neighborhood BBQ, modern Italian, and a legacy steakhouse established in 1956. Location: Long Island, NY (Nassau & Suffolk Counties – Woodbury, Sayville, Bay Shore, Huntington Station, Huntington, Stony Brook, Greenlawn).
Manager-Retail and Catering Services NYU Langone HealthManager-Retail and Catering ServicesBrooklyn, NY$69,071.97–$87,360Full timeParticipates in the development and management of the fiscal operating and capital budgets through appropriate review and supervision of resource utilization; inclusive of the development and implementation of cost saving / revenue generation strategies, to meet financial parameters. Provides all facets of special event planning and interacts positively and collaboratively with clients, vendors, and other sub-units / departments to foster effective partnerships and deliver desirable outcomes.
Port Jefferson- FoH Team Lead Chick-fil-APort Jefferson- FoH Team LeadPort Jefferson Station, NY$19–$24Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. At Chick-fil-A, we believe in Excellence through Empathy, Grace, and Grit , and we are looking for a Team Lead with a passion for hospitality and leadership to help us continue delivering exceptional experiences to our guests.
NewAccount Manager- Sales and Marketing PrestigeAccount Manager- Sales and MarketingGarden City, NYTraining and development includes, but is not limited to, the following areas: Talent Acquisition: We firmly believe that if you are skilled in effectively passing on knowledge, you have services from our growing client base. Operations: Once you master the areas of Business Development and Talent Acquisition, you will have the opportunity to train hand in hand with our Managing Partner to learn how to oversee the operations of the firm.
Senior Supervisor, Hurricane Grill & Wings Great Escape ParksSenior Supervisor, Hurricane Grill & WingsQueensbury, NY$70,000–$75,000 / yearFull timeWe are looking for an experienced Senior Restaurant Supervisor to lead the day-to-day operations at Hurricane Grill & Wings, located inside the Great Escape Lodge. Additionally, you'll play a vital role in hiring, training, and supporting our team members, empowering them to excel and contribute to a fun and enjoyable environment for everyone.
Shift Manager / Hourly Manager KFCShift Manager / Hourly ManagerLakewood, NY$16–$18As a Shift Manager / Hourly Manager, you will take ownership and responsibility to lead your shift by leading the team with a smile, seek help when needed, and guide others. If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!
Regional Director- NYC Compass Group USA IncRegional Director- NYCNew York, NY$140,000–$150,000 / yearReporting to the President of Operations, this NY based Regional Director will be an experienced and inspirational People Leader with strategic and operational abilities, outstanding communication skills, and the proficiency to work at the highest levels of an organization while relating well to the general workforce. Support recruitment and training efforts; Develops and coaches management associates to meet staffing needs and talent management programs, as well as to ensure optimum utilization of region associates, while reducing turnover while not sacrificing quality.
Food and Beverage Manager Accor SAFood and Beverage ManagerNew York, NY$82,000–$85,000 / yearMust possess the following strengths: high energy, entrepreneurial spirit, motivational leader, effective communicator, desire to provide exceptional customer service and ability to improve the bottom line. Ability to deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse angry situations and collect accurate information in order to resolve conflicts.
Restaurant Opening Team Member Chick-fil-ARestaurant Opening Team MemberBronx, NY$17.50–$19Applicants must be at least 18 years of age for this role due to essential job duties involving commercial kitchen equipment, raw poultry preparation, hot food preparation areas, equipment cleaning, inventory handling, and other tasks restricted for minors under applicable child labor laws. Our Restaurant Openers play an important role in setting the restaurant up for excellence by preparing food, organizing inventory, completing cleaning tasks, and supporting the team before peak business begins.
NewNYC Restaurant GM CØMPNIUM HospitalityNYC Restaurant GMNew YorkThis is a rare opportunity to lead a high-profile lifestyle venue combining elevated dining, immersive experiences, and vibrant energy targeting a cosmopolitan, trend-driven clientele. The group behind the project is renowned for its successful venues across Europe and the Middle East , and is now expanding its presence in the U.S. market with a bold, design-forward concept .
Catering Manager- Corporate Dining (Ny) Compass Group USA IncCatering Manager- Corporate Dining (Ny)New York, NY$80,000–$90,000 / yearAs the Catering Manager for a premier, high-volume corporate dining account in New York, you will lead all aspects of the catering operation, ensuring the delivery of exceptional service and flawless event execution. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Operations Manager- Delta One Lounge JFK Compass Group USA IncOperations Manager- Delta One Lounge JFKJamaica, NY$70,000–$75,000 / yearThis position will provide hands-on leadership to the Front of House team by recruiting, training, coaching, and inspiring associates to deliver exceptional service and create memorable guest experiences. We are seeking a hospitality professional with a strong bar, beverage, and fine dining service background who can partner closely with and support our Beverage Manager in delivering a world-class food and beverage program.
NewSales Consultant - Multicultural Queens, Brooklyn (Moet Hennessy) Empire Merchants MetroSales Consultant - Multicultural Queens, Brooklyn (Moet Hennessy)New York City, NY$65,000–$70,000 / yearFull timePrepares and delivers professional sales presentations to customers by balancing the company’s priorities and customers’ needs to include selling display ideas, new products, cold box, shelf, well and back bar placements and resets, drink and wine lists, and promotions. We are currently seeking a few exceptional people looking to grow their careers at a premier Distributor of Choice that serves more than 10,000 NY Metro area restaurants, hotels, clubs and retail outlets.
Kitchen Team Leader - Bilingual in Spanish a must Chick-fil-AKitchen Team Leader - Bilingual in Spanish a mustNY$22.25–$23.50This position focuses on working with and through others, building and maintaining relationships, and working closely and accurately within established guidelines. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Hospitality Team Leader Chick-fil-AHospitality Team LeaderNY$21.75–$23This position focuses on working with and through others, building and maintaining relationships, and working closely and accurately within established guidelines. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
NewSales Consultant - Long Island - On & Off Premise (Moet Hennessy) Empire Merchants MetroSales Consultant - Long Island - On & Off Premise (Moet Hennessy)Astoria, NY$75,000–$80,000 / yearFull timePrepares and delivers professional sales presentations to customers by balancing the company’s priorities and customers’ needs to include selling display ideas, new products, cold box, shelf, well and back bar placements and resets, drink and wine lists, and promotions. We are currently seeking a few exceptional people looking to grow their careers at a premier Distributor of Choice that serves more than 10,000 NY Metro area restaurants, hotels, clubs and retail outlets.
WaiterWaitress Burger VillageWaiterWaitressHuntington Station, NY$16–$20They have also owned QSRs and full service restaurant in the past; and due to their expansive individual experiences each of them has their unique contribution to Burger Village such as operations, cooking skills, recipes, management, marketing and service which overall provides customers with a qualitative dining experience. By keeping in mind the need to eat healthy with busy lifestyles of today gave us an idea which finally came up as Burger Village where everyone can eat healthy organic meals alongside a great customer service.
Shift Supervisor - Pagoda Asian Grill PF ChangsShift Supervisor - Pagoda Asian GrillCentral Valley, NY$21–$25 / hourAs we expand our operations, we're seeking a motivated and experienced Leaders and Team Members to join our team and drive our continued success. As we expand our operations, we're seeking a motivated and experienced Leaders and Crew Members to join our team and drive our continued success.
Assistant Manager Bar GrazieAssistant ManagerLong Beach, New York$75,000Our group own's many restaurants and are looking to add to our amazing team, We are looking for a hard working, great personality to welcome our guest families and make them feel at home. Looking for an assistant manager with room to grow in our restaurant hospitality group.
NewRestaurant Manager - Chili's Bayshore NY & Surrounding area Chili'sRestaurant Manager - Chili's Bayshore NY & Surrounding areaBay Shore, NY$72,000–$78,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningBay Shore, NY$72,000–$78,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Assistant General Manager - NYC, NY Panera Bread CompanyAssistant General Manager - NYC, NYNew York, NY$26.50–$32 / hourBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You'll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Licensing Senior Account Manager The American Society of Composers, Authors and PublishersLicensing Senior Account ManagerNew York, NY$80,000–$87,000 / yearJob Overview: The Licensing Senior Account Manager is responsible for driving new business and growing revenue by effectively communicating the need for and the benefits of an ASCAP license agreement to prospective new customers, closing deals with such customers as well as maintaining account relationships and concluding renewal deals with existing customers. ASCAP licenses a repertory of over 20 million musical works to hundreds of thousands of businesses that use music, including streaming services, cable television, radio and satellite radio and brick and mortar businesses such as retail stores, hotels, clubs, restaurants and bars.
General Manager Bubbakoo's BurritoGeneral ManagerHicksville, NY$20Duties for the general manager will include allocating budget resources, formulating policies, coordinating business operations, monitoring and motivating staff, managing operational costs, ensuring good customer service, improving administration processes, engaging with vendors, hiring and training employees, identifying business opportunities, and monitoring financial activities. Your entrepreneurial spirit and vision in directing business functions will assist our organization in maintaining relationships with clients, generating new business, increasing staff productivity, improving service, ensuring sustainability, and meeting business objectives.
Manager trainee Mandarin Speaking Haidilao Hot PotManager trainee Mandarin SpeakingQueens, NY$18–$25Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent; Candidates who master more than one language will be added advantage, as oversea assignment will be assigned; Hardworking, professional dedication, strong interpersonal communication skills, and strong teamwork spirit. Candidate must possess at least Bachelor's Degree in any field; Applicants with relevant working experience in the related field will be advantage, however applicants without relevant working experience also welcome to apply as full training will be provided; California Food Handler Certificate.