Assistant General Manager P.F. Chang'sAssistant General ManagerKansas City, MissouriMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program : Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Operations Manager Papa John'sOperations ManagerOverland Park, KansasSupervise work activities of all non-exempt restaurant team members, including shift leaders, in-store team members and delivery drivers during assigned work schedule. This role has primary responsibility for shift management, hiring/firing, onboarding, training, development, corrective action, and managing performance of restaurant team members and delivery drivers.
Restaurant Shift Leader Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant Shift LeaderIndependence, MOFull timeIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift.
Assistant Manager Trainee - 150 - Tauromee, KS 66112 (Kansas City, KS) WendysAssistant Manager Trainee - 150 - Tauromee, KS 66112 (Kansas City, KS)Kansas City, KS$18–$20 / hourWe are seeking career-minded, motivated individuals who are at least 18 years old, have a high school education andtwo years restaurant management experience, excellent interpersonal skills, and the ability to build a team that works well together to support each other, provide superior customer service and have a passion for being the best in the business. The Assistant Manager helps manage financial controls, operations, people development, customer service and compliance across shifts and has full accountability for restaurant operations in the absence of the Restaurant Manager.
Assistant Manager Trainee - 213 - 24 Highway, MO 64050 (Independence, MO) WendysAssistant Manager Trainee - 213 - 24 Highway, MO 64050 (Independence, MO)Independence, MO$18–$20 / hourWe are seeking career-minded, motivated individuals who are at least 18 years old, have a high school education andtwo years restaurant management experience, excellent interpersonal skills, and the ability to build a team that works well together to support each other, provide superior customer service and have a passion for being the best in the business. The Assistant Manager helps manage financial controls, operations, people development, customer service and compliance across shifts and has full accountability for restaurant operations in the absence of the Restaurant Manager.
General Manager - GM - 17997-Overland Park, KS (Overland Park, KS) Burger KingGeneral Manager - GM - 17997-Overland Park, KS (Overland Park, KS)Overland Park, KSYou will achieve sales goals, develop your employees, maintain retention, and ensure all systems are efficiently in place. Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Restaurant Kitchen Manager Great Western Restaurants dba Golden CorralRestaurant Kitchen ManagerKansas City, Missouri$45,000–$55,000 / yearOur franchise organization, Great Western Restaurants, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
Assistant Manager Trainee - 224 - Vivion Rd, MO 64118 (Kansas City, MO) WendysAssistant Manager Trainee - 224 - Vivion Rd, MO 64118 (Kansas City, MO)Kansas City, MO$18–$20 / hourWe are seeking career-minded, motivated individuals who are at least 18 years old, have a high school education andtwo years restaurant management experience, excellent interpersonal skills, and the ability to build a team that works well together to support each other, provide superior customer service and have a passion for being the best in the business. The Assistant Manager helps manage financial controls, operations, people development, customer service and compliance across shifts and has full accountability for restaurant operations in the absence of the Restaurant Manager.
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerKansas City, MO$45,000–$55,000 / yearIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. Our franchise organization, Great Western Restaurants, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
NewRestaurant Assistant Manager The Big BiscuitRestaurant Assistant ManagerPrairie Village, KSFull timeCandidates must be able to demonstrate a passion for the service industry, dedication to learning, demand for quality, reliability, pride in their work, strong leadership skills and ability to multitask while maintaining a positive attitude in a fast paced environment. Successful candidates are experienced food service professionals committed to culinary and customer service excellence.
Restaurant Shift Manager Shake Shack IncRestaurant Shift ManagerLeawood, KSBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
Restaurant Shift Manager Shake ShackRestaurant Shift ManagerLeawood, KSBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
Restaurant Sous Chef YaYas Euro BistroRestaurant Sous ChefOverland Park, KS$60,000–$65,000 / yearFull timeWe bring a refreshing and unique approach to the foodservice industry by staffing real chefs at all our locations, using locally sourced products, and creating a healthy and fun dining environment! Mediterranean Euro bites share the menu with oak-fired pizzas baked in our own brick oven, rich, creative pasta dishes and an array of the freshest seafood dishes and innovative meat entrees.
Restaurant Supervisor Village Inn Walker GroupRestaurant SupervisorMission, KSFull timeFor nearly 60 years, Village Inn has been bringing people together over fluffy pancakes, homestyle favorites, and the pies everyone talks about, but what truly keeps guests coming back is our people. We're looking for leaders who love hospitality, inspire their teams, and know that creating memorable guest experiences starts with a positive, energetic workplace.
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderShawnee, KS$55,000–$66,000 / yearFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Supervisor Lead MOD Super Fast Pizza LLCRestaurant Supervisor LeadRaymore, MOYou set the tone for team, showing how to embrace our customers as guests welcoming the pineapple adventurers, gluten-friendly cravers, and the sauceless rebels. You lead, coach and develop the skills of Shift Supervisors and Squad Crew while learning restaurant operations skill side by side with the General Manager.
Restaurant Sous Chef - Full Service - Overland Park, KS HHB Restaurant RecruitingRestaurant Sous Chef - Full Service - Overland Park, KSOverland Park, KansasAs a Restaurant Sous Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Assistant Manager Trainee - 160 - Parallel Parkway, KS 66112 (Kansas City, KS) WendysAssistant Manager Trainee - 160 - Parallel Parkway, KS 66112 (Kansas City, KS)Kansas City, KS$18–$20 / hourWe are seeking career-minded, motivated individuals who are at least 18 years old, have a high school education andtwo years restaurant management experience, excellent interpersonal skills, and the ability to build a team that works well together to support each other, provide superior customer service and have a passion for being the best in the business. The Assistant Manager helps manage financial controls, operations, people development, customer service and compliance across shifts and has full accountability for restaurant operations in the absence of the Restaurant Manager.
Assistant Manager Trainee - 148 - Renner, KS 66217 (Shawnee, KS) WendysAssistant Manager Trainee - 148 - Renner, KS 66217 (Shawnee, KS)Shawnee, KS$18–$20 / hourWe are seeking career-minded, motivated individuals who are at least 18 years old, have a high school education andtwo years restaurant management experience, excellent interpersonal skills, and the ability to build a team that works well together to support each other, provide superior customer service and have a passion for being the best in the business. The Assistant Manager helps manage financial controls, operations, people development, customer service and compliance across shifts and has full accountability for restaurant operations in the absence of the Restaurant Manager.
Assistant Manager Trainee - 218 - North Oak, MO 64155 (Kansas City, MO) WendysAssistant Manager Trainee - 218 - North Oak, MO 64155 (Kansas City, MO)Kansas City, MO$18–$20 / hourWe are seeking career-minded, motivated individuals who are at least 18 years old, have a high school education andtwo years restaurant management experience, excellent interpersonal skills, and the ability to build a team that works well together to support each other, provide superior customer service and have a passion for being the best in the business. The Assistant Manager helps manage financial controls, operations, people development, customer service and compliance across shifts and has full accountability for restaurant operations in the absence of the Restaurant Manager.