Director, Controlling - Highway & Chemical Segment Morton Salt IncDirector, Controlling - Highway & Chemical SegmentOverland Park, KSGain a working understanding of SAP (and other accounting systems such as Microsoft Great Plains, Microsoft Navision, and Sage AccPac) to validate information provided by controllers and others in the business in addition to filling in for controllers as needed due to attrition, leave of absences, or vacation. The incumbent coordinates the annual budget cycle and monthly reporting requirements, reviews and analyzes the manufacturing costs of the facilities, reviews and approves the reconciliations of balance sheet accounts, and ensures the plants are following the corporate directives and control procedures.
Director of Quality Assurance KCAS BioDirector of Quality AssuranceKansas City, KansasWhen you work as a Director of Quality Assurance at KCAS Bio, you have the opportunity to further our mission at the core by managing one or more QA departments or groups staffed by professional employees performing quality assurance functions and interacting with executive management, clients, and regulatory agencies as needed regarding quality systems, audits, and inspections. You will be responsible for maintaining a high-level of professional expertise and leading regulatory inspections during FDA and critical client audits, overseeing the quality management system maintained at KCAS Bio, and providing expertise and guidance to all departments for interpreting and implementing health agency regulatory requirements.
Associate Director, Medical Science Liaison: Central Region Tempus AI IncAssociate Director, Medical Science Liaison: Central RegionKS$220,000–$250,000 / yearTempus' proprietary platform connects an entire ecosystem of real-world evidence to deliver real-time, actionable insights to physicians, providing critical information about the right treatments for the right patients, at the right time. The Medical Science Liaison (MSL) Manager at Tempus is responsible for providing leadership, strategic direction, and management of an MSL team to support the company's mission of advancing precision medicine.
OST Program Director - Meadow Lane Elementary JCPRDOST Program Director - Meadow Lane ElementaryOlathe, KansasThis position is responsible for daily care and administration of children in Before and After school enrichment program located within the elementary school setting; screen, hire, train, and develop all staff associated with program; Purchase program supplies, equipment, and food items within budgetary guidelines; Ensure the general health, welfare, and well-being of each child. Strategic Leadership – Determines the strategic direction of the team or department in alignment with overall county goals; effectively communicates strategies internally and externally; creates a culture to support strategies and provides mechanisms to implement them; fosters buy-in and enthusiasm with employees.
Director of Quality Operations PECNA Panasonic Energy Corporation of North AmericaDirector of Quality OperationsDe Soto, KansasFull timeThe Director provides leadership for quality operations teams and partners closely with Operations, Engineering, Maintenance, Supply Chain, and Product Development to strengthen process capability, enhance product quality, and improve manufacturing performance. Provide direct leadership to Quality Operations Managers, Metrology leadership, and other quality function leaders, with overall responsibility for organizational effectiveness across Quality Operations.
Senior Director - Technical Services/Manufacturing Science Elanco Animal Health IncSenior Director - Technical Services/Manufacturing ScienceElwood, KSYour Responsibilities: Technical & Site Leadership: Lead all Technical Services & Manufacturing Science (TSMS) activities at the Elwood facility and across the mAb network, serving as a global Subject Matter Expert (SME) to align technical operations with long-range corporate strategic goals. Based at the Elwood, Kansas manufacturing facility, the position is a key member of the Site Leadership team and has direct oversight over the local Technical Services & Manufacturing Science (TSMS) function with responsibility for business planning, management of the department, and recruitment / talent development.
Nutritional Services Supervisor - Nutritional Services - FT - Variable Stormont-Vail HealthCare IncNutritional Services Supervisor - Nutritional Services - FT - VariableTopeka, KSUnder the general supervision of the Nutritional Services Manager, Department Director, and/or the Clinical Dietitians, supervises and coordinates the morning and evening activities of assigned staff preparing for and serving foods to the Medical Center patients, and Meals on Wheels Clients. Instruct and provide training to staff in all aspects of food service, including safe food handling and sanitation, and will assist with new employee departmental orientation.
Seafood Service/Meat Manager Hy Vee IncSeafood Service/Meat ManagerLawrence, KSGeneral Function: Presents the freshest and best quality product at a competitive retail price to customers, trains employees, writes work schedules, displays merchandise, and manages the department to company guidelines and expectations. Reporting Relations: Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of Perishables, Store Operations, and Health Wellness Home; Meat Department Manager; Assistant Meat Department Manager.
Restaurant and Bakery Service Manager Fulltime Dan EsmondRestaurant and Bakery Service Manager FulltimeLawrence, Kansas$45,000–$50,000 / yearWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 -2 years managerial experience, preferably in the food service industry - Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.
Dining Services Assistant JCCCDining Services AssistantOverland Park, Kansasor Director of Human Resources, or the Dean of Students and Learner Engagement at Johnson County Community College, 12345 College Blvd, Overland Park, KS 66210, 913-469-8500; or to Office for Civil Rights, Kansas City Office, U.S. Department of Education, One Petticoat Lane, 1010 Walnut Street, Suite 320, Kansas City, MO 64106, Telephone: 816-268-0550, Facsimile: 816-268-0559, Email to: OCR.KansasCity@ed.gov. Position Summary: Perform dining services duties, prepare, stock, and serve food safely and accurately according to local, state, and departmental guidelines.
NewMeat Service Clerk Hy Vee IncMeat Service ClerkOlathe, KSReporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager; Assistant Meat Department Manager; Seafood Department Manager; Assistant Seafood Department Manager. Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.
NewPT Dining Services Utility/Dishwasher Grace ManagementPT Dining Services Utility/DishwasherWichita, KansasThe Dining Services Utility is responsible for general cleaning and maintaining of kitchen areas to assure that the department has a clean, safe, and sanitary kitchen at all times. Washes, air dries, and restocks plates, glasses, and silverware according to proper methods of sanitation; Sort and put away dishes.
Dining Services Assistant Catering JCCCDining Services Assistant CateringOverland Park, Kansasor Director of Human Resources, or the Dean of Students and Learner Engagement at Johnson County Community College, 12345 College Blvd, Overland Park, KS 66210, 913-469-8500; or to Office for Civil Rights, Kansas City Office, U.S. Department of Education, One Petticoat Lane, 1010 Walnut Street, Suite 320, Kansas City, MO 64106, Telephone: 816-268-0550, Facsimile: 816-268-0559, Email to: OCR.KansasCity@ed.gov. That's five decades dedicated to smaller class sizes, more resources and a thriving campus culture – not to mention our competitive tuition rates and extracurricular experiences that transcend the norm.
Dining Services Assistant Cashier JCCCDining Services Assistant CashierOverland Park, Kansasor Director of Human Resources, or the Dean of Students and Learner Engagement at Johnson County Community College, 12345 College Blvd, Overland Park, KS 66210, 913-469-8500; or to Office for Civil Rights, Kansas City Office, U.S. Department of Education, One Petticoat Lane, 1010 Walnut Street, Suite 320, Kansas City, MO 64106, Telephone: 816-268-0550, Facsimile: 816-268-0559, Email to: OCR.KansasCity@ed.gov. Position Summary: Perform duties consistent with food court operations, including operating Point of Sale (POS) cash registers according to cash handling guidelines and prepare, stock, and serve food and beverages safely.
Dining Services Assistant Johnson County Community CollegeDining Services AssistantOverland Park, KSPosition Summary: Perform dining services duties, prepare, stock, and serve food safely and accurately according to local, state, and departmental guidelines. That''''s five decades dedicated to smaller class sizes, more resources and a thriving campus culture - not to mention our competitive tuition rates and extracurricular experiences that transcend the norm.
Service Technician Assistant – Dental Equipment Goetze DentalService Technician Assistant – Dental EquipmentKansas City, KansasRather than handing you a van and sending you out on your own before you’re ready, our Service Technician Assistant program pairs you with an experienced senior technician for every call during your first several months — typically around six months, adjusted based on your individual progress. As a Service Technician Assistant based out of our Kansas City branch — our flagship operation and distribution hub — you’ll spend your first several months riding alongside a senior technician across the KC metro and surrounding territory.
Field Service Technician – Dental Equipment Goetze DentalField Service Technician – Dental EquipmentKansas City, KansasAs a Field Service Technician based out of our Kansas City branch — our flagship operation and distribution hub — you’ll visit dental offices across a wide territory covering the Kansas City metro on both sides of the state line, extending north toward Omaha and Des Moines, east toward St. The majority of your day-to-day work will be in the KC metro itself, but your territory is genuinely broad and includes some rural western Kansas coverage north of I-70 where long drives between stops are simply part of the job.
Dining Services Assistant Cashier Johnson County Community CollegeDining Services Assistant CashierOverland Park, KSPosition Summary: Perform duties consistent with food court operations, including operating Point of Sale (POS) cash registers according to cash handling guidelines and prepare, stock, and serve food and beverages safely. Greet customers in-person with a friendly greeting and maintain an upbeat, positive attitude in order to build effective customer relationships.
Dining Services Assistant Catering Johnson County Community CollegeDining Services Assistant CateringOverland Park, KSThat''s five decades dedicated to smaller class sizes, more resources and a thriving campus culture - not to mention our competitive tuition rates and extracurricular experiences that transcend the norm. About JCCC: Established in 1969, Johnson County Community College is dedicated to transforming lives and strengthening communities through learning.
Cafe Team Member III Cook/Cafe''/ Diet Clerk The Foundation Of Neosho Memorial Regional Medical Center IncCafe Team Member III Cook/Cafe''/ Diet ClerkChanute, KSIf the matter needs immediate attention, the Food Service Director or Registered Dietician will be contacted immediately. Cooks are the lead person in the absence of the Food Service Director or Registered Dietician.