1,526 Results for

Sous Chef Jobs in Pacifica, CA

Jobs

Chef De Partie Filinvest Group

San Mateo

Develops employees to maximize potential and prepare for future promotional opportunities by conducting counseling sessions, determining developmental needs and allowing these needs to be met. MEETS AND EXCEEDS EXPECTATIONS OF EMPLOYEES BY UTILIZING LEADERSHIP SKILLS AND MOTIVATION TECHNIQUES IN ORDER TO MAXIMIZE EMPLOYEE PRODUCTIVITY AND SATISFACTION OF DIRECT REPORTS .

30+ days ago

Temporary Executive Chef Oakmont Management Group

Concord, CA

$85,000–$90,000 / year

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. Oakmont Management Group, based in Irvine, California, is a recognized leader in the senior living industry that manages a portfolio of communities under the Oakmont Senior Living and Ivy Living brands.

24 days ago

Executive Chef Oakmont Management Group

Burlingame, CA

$83,000–$96,000 / year

16 days ago

Executive Chef Hyatt Hotels Corp

Oakland, CA

$95,000–$105,000 / year

About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. This restored and reimagined building embraces the neighborhood's history and spirit with grand Beaux-Arts architecture-towering columns, locally-commissioned artworks, bold décor, and plentiful natural light.

29 days ago

Executive Chef Crowne Plaza Palo Alto by IHG

Palo Alto, CA

$115,000–$128,000 / year

Responsibilities include all food production and menu development including that used for the restaurant, banquet functions and other outlets, while monitoring food purchase specifications and recipes, and providing the optimal service possible while operating within predetermined budgetary limitations. Recruit, hire, train, supervise, develop, schedule, coach and counsel culinary team members, to include but not limited to: Sous Chef, line cook, pantry cook, banquet cook, steward.

30+ days ago

SF, Silicon Valley | Opening Executive Chef | French-Vietnamese Fine Dining Madison Collective

Palo Alto, California

Reporting directly to the General Manager and Ownership, the Opening Executive Chef will lead back-of-house operations, focusing on exceptional quality, consistent recipe execution, systems management, cost control, and team development for a BOH team of 30+ employees including several Sous Chefs. Set within a 175-seat venue projecting $10 million in annual sales across 12 weekly services, this landmark concept captures the vibrant spirit of Southeast Asian cuisine elevated by classical French technique.

23 days ago

On-Call Chef The Walt Disney Co

Emeryville, CA

$23.70–$30.67 / hour

About Pixar Animation Studios: Pixar Animation Studios, a wholly owned subsidiary of The Walt Disney Company, is an Academy Award-winning film studio with world-renoinswned technical, creative and production capabilities in the art of computer animation. The Northern California studio has created some of the most successful and beloved animated films of all time, including "Toy Story," "Monsters, Inc.," "Cars," "The Incredibles," "Ratatouille," "WALL•E," "Up," "Toy Story 3," "Brave," "Inside Out," and "Coco."

30+ days ago

On-Call Chef Pixar Animation Studios

Emeryville, CA

$23.70–$30.67 / hour

As an On Call Chef, you'll support the Chef de Cuisine and Senior Sous Chef in managing all aspects of our two Cafés - from food preparation and menu planning to ordering, receiving, and day-to-day kitchen operations. Ability to use sound judgement and to objectively assess situations or circumstances using all the relevant information and apply past experience in order to come to a decision for the best possible outcome.

30+ days ago

Cafe Chef McCalls Catering & Events

SF, CA

$80,000–$90,000 / year

Frequent lifting/pushing/pulling objects & occasionally lifting/pushing/pulling objects up to 50 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance). o Ensuring that all deliveries during your shift are checked and stored correctly, checking always for quality and freshness, rotating and controlling stock in accordance with best practice.

3 days ago

Upscale, Modern Executive Chef The Hunter Group Associates

San Francisco, CA

Quick Apply

National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market. The ideal candidate must have a minimum of 3 years in a salaried chef role or higher, with strong leadership experience.

16 days ago

Corporate Chef Hospitalio Recruitment

San Francisco, California

You will work with the chef/owner to create menus and then handle all the planning, logistics etc for their food promotions, new partner projects, popups, events etc. With additional upcoming ventures in collaboration with globally recognized brands, this role is integral to maintaining and expanding the group’s culinary legacy.

30+ days ago

Restaurant - BBQ Chef Jackson Ventures

San Francisco, California

We’re looking for passionate BBQ Chefs who know their way around smoke, fire, and flavor — from slow-smoked brisket and ribs to Asian-style Yakiniku and hotpot grill. If you love working with premium meats and want to help develop bold, unforgettable flavors for a next-generation dining concept, this is your role.

30+ days ago

Chef de Cuisine $29.50/hr* Nugget Market, Inc.

Tiburon, California

Full time

Daily duties include preparing and promoting our store's ready-to-eat foods while maintaining consistency in food quality; ensuring full stock levels in our deli cases; placing orders for product; and maintaining a clean, sanitary and attractive work environment. At Nugget Markets, we’re looking for experienced, friendly food lovers to lead our team of talented chefs.

30+ days ago

Commis Chef Asia Live Valley Fair

Santa Clara, California

Spanning about 15,000 square feet across Level 1 and Level 2, Asia Live combines exceptional dining, vibrant energy, and cultural storytelling in one of Silicon Valley’s most prominent retail and lifestyle destinations. This Commis Chef will ensure that the quality of food and service is the best of the best during their shift and ensure a seamless transition between Sous Chefs and the kitchen team throughout the day.

4 days ago

Executive Chef Radiate Hospitality, LLC

Palo Alto, CA

Full time
Quick Apply

As Executive Chef, you'll oversee food production and menu development across the restaurant, banquet functions, and other food and beverage outlets while building a talented culinary team and delivering consistently outstanding experiences. What Makes You a Great FitWe're looking for a culinary leader who combines creativity with operational discipline and knows how to inspire a team while delivering outstanding food experiences.

14 days ago

Lead Cook(FT-2787) Life Care Companies LLC

Cupertino, CA

$28.21–$35.69 / hour

Assists with receiving deliveries, puts away deliveries when needed, and assists with the organization of dry storage, walk-ins, and freezer using proper rotation practices. Prepares bulk production items including clean, cuts fruits and vegetables and prepares salads, fruit plates, condiments, etc.

30+ days ago

Hiring Experienced Kitchen Manager ROOFTOP HOSPITALITY GROUP LLC

San Francisco, CA

$75,000–$85,000 / year
Full time

We’re excited to announce the reopening of our beautifully remodeled neighborhood restaurant, Kaiyo Handroll Bar, and we’re looking for an experienced, hospitality-focused Restaurant Manager to lead our team into this next chapter. We are a community-driven restaurant known for our warm hospitality, high-quality Nikkei food, and friendly, inclusive atmosphere.

25 days ago

Cook (5523C), Berkeley Dining - #88071 University of California

Berkeley, CA

Performs other duties as assigned HACCP Principles: (1) Identify the potential consumer health hazards, (2) Identify the control points where the identified hazards may occur, (3) Establish critical limits for the potential hazards and safety measures, (4) Establish monitoring routines to ensure safety measures are working, (5) Establish appropriate responses if monitoring indicates a problem, (6) Establish accurate and detailed recordkeeping system that documents problems and the remedial steps to be taken, and (7) Establish a verification system that ensures the above steps are being followed. May need to support locations operational needs'; locations may include but are not limited to Catering, Training Table and Early Childcare services by driving university vehicle to transport, pick-up and/or drop-off items such as marketing materials, tabling and events materials, food goods and supplies, kitchen equipment, uniform, and/or shoes, operational materials, or other operational needs that can be transferred amongst the larger department.

30+ days ago

Dishwasher(FT-HCC) Life Care Companies LLC

Cupertino, CA

$20.94–$25.24 / hour

The Dishwasher Worker is responsible for providing support to the Food and Beverage Department by maintaining the cleanliness of all kitchen equipment, China, glassware, flatware, and back-of-housework area. Maintains the food storeroom and executes special projects under the direction of the Executive Chef, Executive Sous Chef, or Sous Chef.

23 days ago

Steward - On Call Hyatt Hotels Corp

San Francisco, CA

Sweeps and mops kitchen and bar floors as requested and at end of each shift, and cleans all kitchen work surfaces as regularly scheduled by manager including walls, ceilings, hoods, vents and ovens. The role may require standing for extended periods, frequent walking, bending, lifting, pushing, pulling, and reaching.

10 days ago

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Sous Chef Jobs in Pacifica, CA

Chef De Partie Filinvest Group

Temporary Executive Chef Oakmont Management Group

Executive Chef Oakmont Management Group

Executive Chef Hyatt Hotels Corp

Executive Chef Crowne Plaza Palo Alto by IHG

SF, Silicon Valley | Opening Executive Chef | French-Vietnamese Fine Dining Madison Collective

On-Call Chef The Walt Disney Co

On-Call Chef Pixar Animation Studios

Cafe Chef McCalls Catering & Events

Upscale, Modern Executive Chef The Hunter Group Associates

Corporate Chef Hospitalio Recruitment

Restaurant - BBQ Chef Jackson Ventures

Chef de Cuisine $29.50/hr* Nugget Market, Inc.

Commis Chef Asia Live Valley Fair

Executive Chef Radiate Hospitality, LLC

Lead Cook(FT-2787) Life Care Companies LLC

Hiring Experienced Kitchen Manager ROOFTOP HOSPITALITY GROUP LLC

Cook (5523C), Berkeley Dining - #88071 University of California

Dishwasher(FT-HCC) Life Care Companies LLC

Steward - On Call Hyatt Hotels Corp

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