p>Qualifications: Education and Experience:
Minimum of 3-5 years working within Senior Living Dining Services Bachelor's degree (BA/BS) from four-year college or university is required (Culinary Arts or Hotel/Restaurant Management highly desirable) Must have a proven track record of success in driving performance within a high-end multi-level of care community in Senior Services.
Who We Are:
NEXDINE Hospitalitys family of brands provides dining, hospitality, fitness center, and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.