Line Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookBozeman, MTPart timeFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Line / Prep Cook MCS Burbank LLCLine / Prep CookKalispell, MTWe offer competitive wages commensurate with experience, as well as health and dental insurance, paid sick time, long/shorty disability insurance, employee insurance, a free employee meal during your shift and PREMIUM PAY *** an additional $4 per hour for all shifts worked in June, July, and August. MCS, the premier food and beverage operator at the Glacier Park International Airport, is seeking an enthusiastic and skilled Line Cook to join our kitchen staff.
NewLine Cook Outback SteakhouseLine CookBillings, MT$16–$18Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".
Line Cook EOS Hospitality LLCLine CookPray, MTExperienced on the line and comfortable in a high-paced kitchen Passionate about quality food and clean execution Reliable, flexible, and a strong communicator Able to stand for long periods and lift up to 50 lbs Excited to work in a beautiful location with a great team Come cook with us in one of Montana's most iconic settings and be part of a culinary program that values learning, teamwork, and pride in every plate. We're looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs - a place where great food, beautiful surroundings, and a strong team culture come together.
Line Cook Stonebridge CompaniesLine CookBozeman, MT$23–$25 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
Line Cook, Holiday Inn Delaware North Companies IncLine Cook, Holiday InnWest Yellowstone, MTLocated a half mile from the West entrance to Yellowstone with close access to Grand Teton National Park and the historic town of Cody, Wyoming, each day inspires in special places like this. If you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning, our Parks and Resorts team invites you to apply today.
Line Cook, The Ridgeline Hotel Delaware North Companies IncLine Cook, The Ridgeline HotelGardiner, MTIf you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning, our Parks and Resorts team invites you to apply today. Delaware North Parks and Resorts is hiring seasonal full-time and part-time Line Cooks to join our team at The Ridgeline Hotel in Gardiner, Montana.
PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant Hyatt Hotels CorpPM Line Cook - New Hyatt Place Hotel/Story Social RestaurantBozeman, MTShare PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant on LinkedIn Tweet PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant Share PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant on Facebook Share PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant via Email. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Sauté Line Cook - PM Riverside Country ClubSauté Line Cook - PMBozeman, MontanaRiverside Country Club is a premier, member-owned private club in Bozeman, Montana, delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, this cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.
Lead Line Cook Big Sky ResortLead Line CookBig Sky, MontanaAt Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining. This role challenges you to grow as both a culinary craftsperson and a leader, ensuring every plate reflects the excellence that guests expect from their mountain dining experience.
Line Cook - Weekends VacatiaLine Cook - WeekendsColumbia Falls, MTAt Meadow Lake, we pride ourselves on delivering exceptional dining experiences to our guests while creating a supportive and positive environment for our team members. Located in the heart of Northwest Montana, Meadow Lake Resort is one of the region’s premier destinations, featuring: An 18-hole championship golf course.
Line Cook Square One Concepts IncLine CookWhitefish, MT$18–$21 / hourSquare One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Line Cook at Grouchy Grizzly, we offer a dynamic and fast-paced work environment where creativity and passion for food are valued. Required Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures.
Line Cook (Open Availability) Famous DavesLine Cook (Open Availability)Missoula, MT$18–$20 / hourSince we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook - Evening Availability Required Famous DavesLine Cook - Evening Availability RequiredKalispell, MT$18–$23 / hourSince we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Famous DavesLine CookBillings, MT$16–$18 / hourSince we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Applebee'sLine CookMissoula, MT$14–$17 / hourApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook Old Chicago Pizza & TaproomLine CookGreat Falls, MTPreferred skills, such as advanced cooking techniques, will enhance your ability to contribute creatively to the menu and elevate the dining experience. Time management skills will be critical in a fast-paced kitchen environment, allowing you to prioritize tasks and meet service demands efficiently.
Line cook Sacred EatsLine cookKalispell, MT$15–$20 / hourWe're looking for someone who is detail-oriented, can handle the heat of a busy kitchen, is a true team player, and maintains a positive attitude even during rush times. We're searching for someone who thrives in a fast-paced environment, takes pride in their culinary work, and brings a positive energy to everything they do.
Line-Cook FIREBRANDLine-CookWhitefish, MTThe Line cooks are expected to normally keep a 5 day a week schedule, adjusted as needed (potentially more than 5 days) according to occupancy and business need, and be available for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, and company discounts in Whitefish, Montana's premier leisure and outdoor activity destination on the shores of Whitefish Lake.
Line Cook EOS Hospitality Chico Employee LLCLine CookPray, MTPart timeWe’re looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs — a place where great food, beautiful surroundings, and a strong team culture come together. We’re looking for cooks who take pride in their craft, communicate well, and show up ready to work — and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.
Line/Prep Cook- Delta Hotels HELENA Delta by Marriott HotelLine/Prep Cook- Delta Hotels HELENAHelena, MT$16–$23 / hourDelta Hotels by Marriott is seeking a motivated and skilled PM Line/Prep Cook to join our culinary team. This full-time position is ideal for someone who thrives in a fast-paced kitchen environment and is passionate about delivering high-quality food and service.
Lead Line Cook Boyne Resorts IncLead Line CookBig Sky, MTRecipe for Success: Minimum of 2 years of culinary experience in a professional kitchen Passion for the culinary arts and the hospitality industry Familiarity with kitchen tools, equipment, food safety practices, and proper food storage Ability to follow recipes and accommodate food allergies and dietary needs A strong sense of urgency, personal responsibility, and pride in your craft Team-oriented, coachable, and committed to continuous improvement Excellent communication and multitasking skills Availability to work varied shifts including early mornings, evenings, weekends, and holidays Ability to lift, push or pull at least 35 pounds Must be able to work on your feet for at least 8 hours Must be able to climb stairs multiple times per shift Must be able to carry a full tray with either hand. Submit a resume with your application Hold active ServSafe certifications (Food Handler, Food Allergen) Demonstrate leadership experience or a strong desire to grow into a leadership culinary role.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillGreat Falls, MontanaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook The Ranch at Rock CreekLine CookPhilipsburg, MTThe Line Cook is an integral member of our acclaimed culinary team dedicated to executing a true farm-to-table experience using the highest quality, locally sourced ingredients. Communicate effectively with the Executive Chef and Sous Chefs regarding station needs, inventory levels, and potential service challenges.
AM Line Cook Edgewater MissoulaAM Line CookMissoula, MT$18–$18 / hourA Cook is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: Positive attitude.
Line Cook Kimpton HotelsLine CookBozeman, MTWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
Line-Cook AVERILL HOSPITALITY EMPLOYMENTLine-CookWhitefish, MT$21–$25 / hourEnjoy world class mountain biking, hiking, fishing, ziplining, horseback riding, river rafting, water sports, Glacier National Park, and more. Work in an amazing destination town surrounded by breathtaking mountains and spectacular lakes filled with year-round adventure!
Line Cook Big Sky ResortLine CookBig Sky, MontanaAt Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence. Whether you're perfecting your knife work or learning new cooking methods, you'll find yourself growing in ways that extend far beyond the kitchen at one of the world's most inspiring mountain destinations.
NewExperienced Fry-Line Cook IHOPExperienced Fry-Line CookBillings, MT$17–$19Since 2003, IHOP Billings has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. We’ve seen tens of thousands of smiles over the years in our restaurant, and now shared in photos across our social properties.
PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant HP Bozeman APPM Line Cook - New Hyatt Place Hotel/Story Social RestaurantBelgrade, MTPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises.
PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant Concord Hospitality Enterprises CoPM Line Cook - New Hyatt Place Hotel/Story Social RestaurantBelgrade, MTThis position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises.
Line Cook Rib & Chop HouseLine CookBillings, MontanaOur ability to grow has come through our commitment to “Rocky Mountain Hospitality,” a concept which incorporates a casual attitude with our high-level commitment to loyalty, safety, service, and quality food. Our famous recipe slowly emerged: a delicate combination of dry rubbing, marinating, roasting, cooling, and a few other time-tested, home-kitchen secrets.
Line Cook Texas RoadhouseLine CookMissoula, MontanaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Rock Creek ResortLine CookRed Lodge, MT$20–$22 / hourShowcase your skills by providing daily preparation requirements while working together with the culinary team to ensure quality and constancy of food items. Maya Angelou s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.
Line Cook Boyne Resorts IncLine CookBig Sky, MTPicture yourself being a Line Cook at Big Sky Resort and having the opportunity to: Prepare and plate visually appealing, consistent, and high-quality dishes while working the line with focus and positivity. At Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence.
Line Cook Dave's SushiLine CookBozeman, MT$18–$23Perks for the position include daily staff meal credit, post service beer or wine and health insurance (available after 60 day waiting period and a consistent 30 hours/week). In early 2002, Dave (a software engineer) made a joke that he needed to start a sushi restaurant to feed his own addiction.
Prep Cook Rise N Shine CafePrep CookHelena, MTMust be interested in cooking relevant, is mentally sharp and self-motivated, enjoys/encourages positive team work, and able to follow written instruction and recipes. The above declarations are not intended to be an all-inclusive list of the duties and responsibilities of the job described, nor are they intended to be such a listing of the skills and abilities required to do the job.
Back of House / Kitchen Prep Cook Applebee'sBack of House / Kitchen Prep CookMissoula, MT$14–$17 / hourApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Prep Cook Big Sky ResortPrep CookBig Sky, MontanaWorking in our dynamic, high-volume kitchens, you'll master knife skills and techniques that set the stage for every memorable meal. Produce consistent, high-quality prep work that supports flawless final dishes—done with precision and a positive attitude.
Prep Cook Square One Concepts IncPrep CookWhitefish, MT$18–$21 / hourPantry Organization: Maintain an organized and well-stocked pantry by receiving and inspecting deliveries, rotating stock, properly storing ingredients, and notifying the appropriate personnel when supplies need to be replenished. Duties/Responsibilities: Food Preparation: Assist in the preparation of food items by accurately measuring and weighing ingredients, cutting, and chopping vegetables, marinating meats, and following recipes and portion guidelines.
Nutrition Services Technician & Cook | Full-Time & PRN status (Frozen) Logan Health Medical CenterNutrition Services Technician & Cook | Full-Time & PRN status (Frozen)Kalispell, MontanaOur Nutrition Services team is growing, and we’re looking for motivated, service-minded individuals to join us as Nutrition Services Technicians and Cooks. Whether you’re prepping trays, serving patients, or cooking up fresh meals, your work makes a real difference every day.
YC Cook III Summer 2026 Yellowstone Club LLCYC Cook III Summer 2026Big Sky, MTIf you would enjoy being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Yellowstone Club is looking for you. A private residential community in Big Sky, Montana, Yellowstone Club offers its members the worlds only private ski and golf community.
Cook II Winter 2026-2027 H2B Visa In-Country Extension Yellowstone Club LLCCook II Winter 2026-2027 H2B Visa In-Country ExtensionBig Sky, MTIf you would love being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Yellowstone Club is looking for you. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course, rivers, hiking, biking, and more, our Members love being a part of this exceptional community.
Cook / Kitchen Team - 6 AM-2 PM Panera BreadCook / Kitchen Team - 6 AM-2 PMGreat Falls, MT$14–$16We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. The kinds of people who will love working at Panera, and perform well here, are hard-working team players who are warm, authentic, and hungry for exciting new opportunities.
Cook / Kitchen Team Panera BreadCook / Kitchen TeamMissoula, MT$14–$16We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. The kinds of people who will love working at Panera, and perform well here, are hard-working team players who are warm, authentic, and hungry for exciting new opportunities.
Pastry Cook Summer 2026 Yellowstone Club LLCPastry Cook Summer 2026Big Sky, MTEmpowered to guarantee total guest satisfaction, display hospitality and professionalism to our guests at all times, take pride in representing Yellowstone Club professionally with our members and guests and assure that all transactions with guests are handled in a legal and ethical manner. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course, rivers, hiking, biking, and more, our Members love being a part of this exceptional community.
Prep Cook Boyne Resorts IncPrep CookBig Sky, MTRecipe for Success: At least 1 year of experience in a high-volume kitchen A true passion for the culinary arts and a desire to learn Familiarity with food safety protocols, kitchen equipment, and basic prep tools Ability to follow recipes and accommodate allergy/dietary restrictions accurately Strong sense of urgency and personal responsibility for quality work Team-oriented mindset with a coachable attitude Clean work habits and a commitment to a safe, organized kitchen environment Ability to thrive in repetitive tasks and keep a steady pace under pressure Willingness to work early, mid-day, and evening shifts, including weekends and holidays Ability to lift, push or pull at least 35 pounds Must be able to work on your feet for at least 8 hours Must be able to climb stairs multiple times per shift Must be able to carry a full tray with either hand. All full time seasonal team members can enjoy the following benefits: • FREE All Access Bike Haul Pass and discounted Golf Pass • Discounted Golf and Mountain Biking for friends and family • 25% - 50% off Food and Beverage and Retail discounts at all Boyne outlets • Eligibility for affordable Team Member Housing • Lodging discounts for friends and family • FREE Basecamp activities including zip line course • Wellness Day and Eligibility for PTOM • Monthly employee events.
YC Cook II Summer 2026 Yellowstone Club LLCYC Cook II Summer 2026Big Sky, MTEmpowered to guarantee total Member satisfaction, display hospitality and professionalism to our Members at all times, take pride in representing Yellowstone Club professionally with our Members and guests and assure that all transactions are handled in a legal and ethical manner. If you would enjoy being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Yellowstone Club is looking for you.
Lead Cook Glacier National Park Xanterra Leisure Holding LLCLead Cook Glacier National ParkColumbia Falls, MTThe Details:Position Type: SeasonalSeason Dates: May through September 2026 (dates vary by location)Pay: $21.25/hrSchedule: Typical schedule is 45-50 hours, 5 days per week (may include weekends, evenings, and holidays). At Glacier National Park Lodges, we depend on our team members to be highly motivated, committed, share our vision and work together to attain it, while our work environment encourages responsibility for personal growth and promotes pride in each employee.
Cook PerkinsCookBillings, MTThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!