Hospitality Aide (24363) CantexHospitality Aide (24363)Cedar Hill, TXhttps://www.paycomonline.net/v4/ats/web.php/portal/BA1A4A69A73095BD424E8BE1CF00607C/jobs/353010 . Job Summary: The overall purpose of the Hospitality Aide position is to provide each of the assigned Patients with routine daily care and services.
Regional Vice President, Hospitality - Live Events (West/Central) LegendsRegional Vice President, Hospitality - Live Events (West/Central)Dallas, TX$150,000–$185,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Regional Vice President (RVP) of Hospitality will be hybrid/remote based in one of these locations ( Washington, Arizona, New Mexico, Texas, Missouri, Illinois, or Indiana) and responsible for overseeing and managing amphitheaters and portfolio of hospitality properties within this region of United States.
Hospitality Services Attendant Capital Senior Living, IncHospitality Services AttendantIrving, TXPart timeReports problems, concerns and issues observed with food service and communicates them appropriately. Demonstrates knowledge of and adheres to procedures for fire, life safety, disaster, security, worker safety and other.
REVELxp - Associate Hospitality Manager, SMU Teall Sports and EntertainmentREVELxp - Associate Hospitality Manager, SMUDallas, TXAssist in the effective communication within the athletic department including: presentation of proposed operating budget; provision of pre-season report detailing maintenance and facility problems; provision of post-game reports detailing operational and maintenance issues; presentation of year-end report. In addition to managing fan experience offerings, we also provide comprehensive hospitality solutions to our team and event partners with event staffing, event management, premium hospitality management and venue installations.
Business Development Leader, Hospitality DLR GroupBusiness Development Leader, HospitalityDallas, TX$110,880–$177,320 / yearThe ideal candidate is socially fearless, entrepreneurial, and ready to lead initiatives to uncover new opportunities, while also nurturing existing client relationships alongside Regional Sector Leaders, Client and Design Leaders, our National Hospitality Business Development Team as well as our Hospitality Global Sector Leader. The successful candidate will: Bring A/E/C or relevant hospitality industry experience to identify, research, and qualify pursuit leads for full-scale, lifestyle, and luxury projects, engaging stakeholders across multiple channels.
National Account Manager - Hospitality Dal-TileNational Account Manager - HospitalityDallas, TexasThe National Accounts Manager - Hospitality is a high performing contributor that serves as a primary point of contact for assigned national accounts. This role will be responsible for developing and maintaining relationships with key national accounts, driving revenue growth, and ensuring overall client satisfaction.
Account Executive - Real Estate & Hospitality Lockton IncAccount Executive - Real Estate & HospitalityDallas, TXUnderstand and coordinate the accounting functions unique to real estate insurance programs including premium allocations, invoicing, reconciliations, lender allocations and financial coordination with client accounting teams. The Account Executive serves as the primary advisor to clients, leads renewal strategy and insurance placements, manages the service team, and coordinates resources across Lockton specialty practices.
Hospitality Lead Lockton IncHospitality LeadPlano, TXManage relationships with vendors such as caterers and event service providers, including scheduling, service quality, and issue resolution ensuring high quality service and accountability. Serve as the primary contact for guests, visitors, clients and associates, ensuring a high touch, white glove, quality experience from arrival to departure.
Hospitality Manager PuttshackHospitality ManagerAddison, TX$65,000–$70,000 / yearFull timeManage hourly team members and provide them with leadership and development, while partnering closely with the Director of Operations and Assistant Director of Operations to achieve venue goals and business objectives. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed with familiar favorites and exceptional cocktails, Puttshack is the perfect place for any gathering.
Sales Area Manager, Central - Hospitality & Residential TechnogymSales Area Manager, Central - Hospitality & ResidentialDallas, TXTechnogym's outstanding fitness products are equally chosen by individuals for their home gym equipment, and by large organizations, professional sports teams, and medical centers for our unmatched quality and reliability. This is partly a direct result of the decades of experience gained as the official supplier to nine Olympic and Paralympic Games, from Sydney 2000 to Milano Cortina 2026.
Lecturer of Hospitality & Tourism UNIVERSITY OF NORTH TEXAS SYSTEMLecturer of Hospitality & TourismDenton, TXnMinimum Qualifications\n \nA Bachelor's degree in culinary, hospitality, food science or other related field with substantial years of industry experience.\n \nPreferred Qualifications\n\n Masters Degree\n Prior Teaching Experience\n Active industry engagement/membership\n Back of house experience including food prep, cooking, plating, or kitchen support\n Front of house experience including guest service, hosting, serving, or bar service\n \nRequired License/Registration/Certifications\n\n ServSafe required\n* American Culinary Federation Certification preferred\n \nPhysical Requirements\n \nCommunicating with others to exchange information.\n The faculty member is expected to work collaboratively with the FOH instructor to ensure students experience the full coordination of kitchen production, dining room service, guest experience, and restaurant management.\n \nThe faculty member will manage and support scheduling, food ordering, inventory management, cost control, safe food handling, special events, promotion and ticket sales, money handling, and financial statements related to restaurant operations.
Regional Vice President, Hospitality - Live Events (West/Central) Legends GlobalRegional Vice President, Hospitality - Live Events (West/Central)Dallas, TexasOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Regional Vice President (RVP) of Hospitality will be hybrid/remote based in one of these locations ( Washington, Arizona, New Mexico, Texas, Missouri, Illinois, or Indiana) and responsible for overseeing and managing amphitheaters and portfolio of hospitality properties within this region of United States.
Regional Vice President, Hospitality - Live Events Legends GlobalRegional Vice President, Hospitality - Live EventsDallas, Texas$150,000–$185,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Regional Vice President (RVP) of Hospitality will be hybrid/remote based in one of these locations ( Washington, Arizona, New Mexico, Texas, Missouri, Illinois, or Indiana) and responsible for overseeing and managing amphitheaters and portfolio of hospitality properties within the this region of United States.
Hospitality Supervisor Ultimate Staffing ServicesHospitality SupervisorDallas, Texas$18.50–$21 / hourCore responsibilities include maintaining consistent lobby presence, leading and training team members, handling service recovery with empathy, ensuring accurate guest documentation, and supporting upsells such as bathing and upgrades. This position oversees front‑of‑house operations, ensuring smooth check‑ins/check‑outs, warm and professional client interactions, and accurate communication between the lobby and back‑of‑house teams.
HOSPITALITY AIDE (24363) Cantex Continuing Care Network LLCHOSPITALITY AIDE (24363)Cedar Hill, TXPerform incidental housekeeping or maintenance tasks as may be required to maintain a clean, hazard-free environment for patients, visitors, and staff. Job Summary: The overall purpose of the Hospitality Aide position is to provide each of the assigned Patients with routine daily care and services.
CTE: Hospitality and Culinary Arts Teacher (26-27 SY)- Singley HS Irving Independent School District IncCTE: Hospitality and Culinary Arts Teacher (26-27 SY)- Singley HSIrving, TXSafety: Contribute to the prevention of accidents and injuries by observing safety rules and District policy, practicing the principles and skills taught in safety training, wearing personal protective equipment as required, reporting injuries and incidences immediately to supervisor, and being proactive in the ongoing efforts to improve and maintain workplace safety. Access and use available data to plan and implement appropriate instructional/learning strategies, activities, materials, and equipment that reflect accommodations for individual needs of students assigned (i.e. gifted and talented, bilingual/ESL, 504, etc).
Regional Real Estate & Hospitality (RE&H) Practice Leader, South Region Aon PlcRegional Real Estate & Hospitality (RE&H) Practice Leader, South RegionDallas, TX$250,000–$325,000 / yearYour Impact As A Regional RE&H Practice Leader Job Responsibilities: Develop and implement strategy for growth (organic and inorganic) and client retention in alignment with ARS US Retail Regional Leadership: Create and promote organic growth through additional services to meet the needs of existing clients, support of new business opportunities, and new product development Own/develop a personal book of Risk RE&H business of at least $2 million Lead and/or motivate the health care team of brokers, AEs, and salespeople to drive specific regional and national sales and retention plans Partner and lead with regional leadership to drive a comprehensive RE&H strategy across Risk Capital Align and partner with brokerage, sales, account executives as well as regional leadership and other Aon business practices to bring One Aon to current and prospective clients. Real Estate and/or Hospitality Insurance industry specific experience in meeting with C-suite leaders at all subsectors of real estate including private real estate owners and managers, real estate investment trusts (REITs), commercial real estate service companies and brokers, financial institutions with real estate portfolios, private equity real estate funds, pension funds and their investment managers and advisors, and developers.
Business Development Director - Construction, Hospitality & Professional Services Baker Tilly Advisory Group, LPBusiness Development Director - Construction, Hospitality & Professional ServicesFrisco, TexasBaker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5.2 billion. Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.S. and in many of the world's leading financial centers - New York, London, San Francisco, Los Angeles, Chicago and Boston.
Hospitality Director Chick-fil-AHospitality DirectorLewisville, TX$21Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. More importantly, a perfect Hospitality Director candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.
NewHospitality Manager - Senior Living Thomas CuisineHospitality Manager - Senior LivingNorth Dallas, TexasWe’re seeking an experienced, polished Hospitality Manager with a strong frontâofâhouse presence who is confident in tableâside engagement, training and developing team members, and interfacing directly with clients within our senior living community. Employees must have the physical stamina to stand for long periods, lift trays and boxes up to 25 pounds, push/pull Food Hot Boxes up to 50 pounds, and perform repetitive tasks.