Lead Line Cook Supervisor Hueston Woods Lodge & Conference CenterLead Line Cook SupervisorCollege Corner, OhioHueston Woods Lodge & Conference Center is seeking a skilled and motivated Lead Line Cook Supervisor to join our culinary team in College Corner, OH. This role requires a culinary professional who can lead our kitchen staff to deliver exceptional food quality and service while maintaining a clean and organized work environment.
Line Cook SSP Group PLCLine CookHebron, KY$18–$20 / hourSSP America operates several restaurants throughout the Cincinnati/Northern Kentucky International Airport located in Hebron, KY, At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
PM Line Cook Around the Table CincyPM Line CookCincinnati, OH$17–$20 / hourStaff that can contribute, remain professional throughout the challenges that growth can present, and in turn receive the benefits that growth will bring. This position is perfect for individuals who thrive in the food industry and are eager to contribute to a fine dining experience.
Line Cook Firebirds Wood Fired GrillLine CookMason, OhioExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Line Cook PF ChangsLine CookDayton, OH$16.50–$20.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook Suzu HospitalityLine CookCincinnati, OHFull timeAs part of a growing hospitality group with restaurants across the United States, we are committed to delivering exceptional food, authentic hospitality, and a guest experience that is seamless, thoughtful, and inviting. Whether in the front of house or back of house, every team member plays an essential role in creating an environment built on professionalism, respect, teamwork, and continuous growth.
Line Cooks - Cold Spring, KY O’Charley’s Restaurant + BarLine Cooks - Cold Spring, KYCold Spring, KYAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Florence Line Cook BISCUIT BELLY LLCFlorence Line CookFlorence, KYLine Cooks communicate openly, support their teammates, and help create a kitchen environment that feels warm, human, and high‑energy. They cook with pride, move with purpose, and embody our core values — Genuine Authenticity , Deliciously Bold , and Relentless Hospitality — in every dish, every rush, and every interaction.
Line Cook Dave & Buster's Entertainment IncLine CookFlorence, KYMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookCincinnati, OHResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook Tin Lizzie Indianapolis One, LLCLine CookCincinnati, OHFull timeMaintains good cleaning habits in area of assignment, including tables, shelves, grills, broilers, fryers, tilt skillets, sauté burners, convection oven, flat top, range and refrigeration equipment. Line Cook Job Description Reports to: General Manager/Department Manager Job Summary: Our mission is to provide an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty.
Line Cook Red Robin International, Inc.Line CookNorthridge, OH$18.71–$22.57 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook SSP AmericaLine CookHebron, KY$18–$20 / hour18.00 - $20.00 / Hour- Full-time & Part time Available- Great Medical, Dental & Vision Benefits- Paid Vacation and Sick Time- Commuter BenefitsSSP America operates several restaurants throughout the Cincinnati/Northern Kentucky International Airport located in Hebron, KY,At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.
NewAM Line Cook Renaissance Hotel - CincinnatiAM Line CookCincinnati, OhioJob Details: Cook high-quality breakfast and lunch orders online in upscale hotel restaurant. 1-2 years of cooking experience required.
NewLINE COOK - SUENO - Come work/live in Dayton! The Idea CollectiveLINE COOK - SUENO - Come work/live in Dayton!Cincinnati, OH$17–$24 / hourSUENO , downtown Dayton's contemporary Mexican restaurant by The Idea Collective and Chef Jorge Guzman , is always looking to connect with like-hearted cooks! We're one of Dayton's newer restaurants and are looking to meet folks from the Cincinnatti/Columbus markets to bring that big(ger) city vibe to our team.
NewLINE COOK - THREE BIRDS The Idea CollectiveLINE COOK - THREE BIRDSDayton, OH$17–$24 / hourTHREE BIRDS , Dayton's new neighborhood diner by The Idea Collective and Chef Jorge Guzman , is always looking to meet great cooks. Sueno, Tender Mercy and Three Birds are all unique hospitality concepts owned and operated by The Idea Collective in Dayton, OH.
Line Cook J. Alexander’s RestaurantsLine CookCincinnati, OHPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook J. Alexander's RestaurantsLine CookCincinnati, OhioWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
NewLead Cook Otterbein SeniorLifeLead CookLebanon, OHMeasures and mixes ingredients according to recipes, uses a variety of kitchen utensils and equipment, such as blenders, mixers, grinders, choppers, slicers, ovens, cook tops, to prepare soups, salads, gravies, desserts, sauces, casseroles and other menu items. The Lead Cook participates in the preparation, cooking and serving of all food items to residents, guests, and partners under strict sanitary conditions.