Line Cook (Per-Diem) Arc BrowardLine Cook (Per-Diem)Fort Lauderdale, FloridaPrepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control. About Us: Arc Broward is a nonprofit organization dedicated to transforming the lives of people with developmental disabilities and other life challenges.
Line Cook COTE MiamiLine CookMiami, FloridaLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookPembroke Pines, FLFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Regal Bistro Kitchen - Line Cook $18 An Hour + Free Tickets! Regal Cinemas CorporationRegal Bistro Kitchen - Line Cook $18 An Hour + Free Tickets!Miami, FLAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
REGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets! Regal Entertainment GroupREGAL BISTRO Kitchen - Line Cook $18 An Hour + Free Tickets!Miami, FLAlways Adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
NewLine Cook - The Esme Think HospitalityLine Cook - The EsmeMiami Beach, FLFull timeYou will work under the supervision of senior chefs while helping maintain a smooth and efficient kitchen environment. We are looking for a dedicated and skilled Line Cooks to join our kitchen team.
Line Cook - The Joyce Think HospitalityLine Cook - The JoyceMiami Beach, FLFull timeYou will work under the supervision of senior chefs while helping maintain a smooth and efficient kitchen environment. We are looking for a dedicated and skilled Line Cooks to join our kitchen team.
NewLine Cook - Le Specialita Think HospitalityLine Cook - Le SpecialitaMiami, FLFull timeYou will work under the supervision of senior chefs while helping maintain a smooth and efficient kitchen environment. We are looking for a dedicated and skilled Line Cooks to join our kitchen team.
Line Cook JCSILine CookMiami, FLA leading airline catering and food service provider is hiring experienced Line Cooks to support high-volume meal production for airline customers. The ideal candidate has strong knife skills, experience following recipes, and a solid understanding of food safety and HACCP procedures.
Line Cook Barteca Restaurants LLCLine CookMiami, FL$20–$22 / hourOur touchstones-Pride, Good People, Accountability, Growth, Transparency, and Fun-guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.
Line Cook / Sautee Cook Reunion Ktchn BarLine Cook / Sautee CookAventura, FloridaReunion Ktchn Bar está buscando cocineros de línea y preparación responsables y trabajadores para unirse a nuestro equipo. Reunion Ktchn Bar is seeking reliable and hardworking Line Cooks and Prep Cooks to join our team.
Line Cook Gonzague Foods LlcLine CookOakland Park, FLFull timeJob Type: Part-time Setting: Afro-Caribbean fast-casual restaurant Shift: Evening / Weekends Benefits: Employee discount, Employee meals, Paid time off. Able to meet the physical demands of the job (standing for long periods, lifting up to 50 lbs, working in a hot kitchen environment, repeated bending and reaching).
Line Cook J. Alexander’s RestaurantsLine CookFt. Lauderdale, FL$22 / hourPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook zuma restaurantLine CookMiami, FLAt Zuma, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do. We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.
Line Cook Cote Korean SteakhouseLine CookMiami, FloridaLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.
Line Cook- Tiki Concept- Part time Tanuki River LandingLine Cook- Tiki Concept- Part timeMiami Beach, AlabamaWith two incredible locations, the ever-bustling Alton Road at the corner of 11th Street, and the newest waterfront at River Landing Mall, our brand is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami. With a menu thoughtfully curated and seasonally updated by our experienced culinary team, Tanuki features sushi, sashimi, dim sum, and signature hot and cold Asian fusion dishes all created with a contemporary approach in preparation and presentation.
Overnight Line Cook III Accor SAOvernight Line Cook IIIMiami Beach, FLThe individual must demonstrate the following knowledge, skills, and abilities: Working knowledge of basic cooking methods including broiling, sautéing, frying, roasting, moist-heat cooking, and related techniques. Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean.
Line Cook III, Gigi Rigolatto Accor SALine Cook III, Gigi RigolattoMiami Beach, FLIn addition to essential duties, this position may be required to perform the following supportive functions based on operational needs: Perform general cleaning tasks using approved hotel or kitchen cleaning products as assigned. Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean.
Overnight Line Cook II Accor SAOvernight Line Cook IIMiami Beach, FLIn addition to essential duties, the Deputy Chef de Partie may be required to perform the following tasks as determined by operational needs: Carry out general cleaning duties using approved cleaning products. Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean.
Line Cook 27 Club CoffeeLine CookMiami, FLFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.