Bar Manager Philadelphia DistillingBar ManagerPhiladelphia, PAThis individual will serve as a key operational leader and brand ambassador, responsible for supervising bar staff, managing beverage logistics, developing the beverage program and educational initiatives, and representing the brand internally and externally. Philadelphia Distilling has a beautiful tasting room and enclosed patio capable of hosting over 150 people as well as an exclusive 65-seat 4th floor private events space.
NewBar Manager Fricker's USA, LLCBar ManagerCenterville, OHNew Year, Fun New FRICKER”S Restaurant Manager career, Come Join the Fricker’s Family, where we have Fun, Food, Sports and Spirts since 1985. Preferred Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work.
NewBar Manager Fricker's Springfield 120, LLCBar ManagerSpringfield, OHYou should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an exceptional guest experience. Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures.
Bars Assistant Manager McMenamins Sand Trap Pub & Gearhart HotelBars Assistant ManagerGearhart, OR$18.95 / hourPerks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts, Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift meal credits and more. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits and coffee alongside good, honest pub fare.
NewBar Manager C2 at the Field, LLCBar ManagerToledo, OHPreferred Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work. Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures.
NewSuperintendent/Construction Manager JobotSuperintendent/Construction ManagerPalm Beach Gardens, FL$110,000–$125,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. This rapidly expanding company boasts an impressive portfolio of luxury home building projects, delivering outstanding quality on every build.
Food and Beverage Manager Global Arts LiveFood and Beverage ManagerCambridge, MA$70,000–$80,000 / yearFull timeThe Platform features the 400+seat state-of-the-art Takeda Theater at The Platform, the Tempo Stage at The Platform with flexible seating for 125 anchoring the first-floor commons, two bars, a café, and a rehearsal studio. About The Platform In Fall 2026, Global Arts Live will launch The Platform, a new performing arts center, in partnership with real estate developer BioMed Realty.
NewGM : High Volume Restaurant & Bar Chicago Riverwalk Brews & Bites RiverwalkGM : High Volume Restaurant & Bar Chicago RiverwalkChicago, IL$72,000–$84,000 / yearWe are looking for an experienced, dynamic, and results-driven General Manager to lead our team, ensure smooth operations, and drive business growth in one of Chicago s most visible locations. Are you available for a seasonal contract running July through November 15, 2026, including nights, weekends, and holidays for 5-6 days a week with one slow weekday off?.
NewManager Beau Jo's Management CompanyManagerEvergreen, CO$58,000–$68,000 / yearSelf-starter putting focus on driving sales and creating partnerships with businesses and schools in the area. Departmental responsibilities, (i.e. Bar Manager, Service Manager, Host Manager).
NewBar Lead - Free Coffee Wonderstate Coffee - Viroqua CafeBar Lead - Free CoffeeViroqua, WI$14–$16 / hourAs the 2010 Roast Magazine Roaster of the Year and five-time Good-Food award winner, our mission continues to expand with three cafes and strong customer relationships in grocery stores, coffee shops, and offices around the Upper-Midwest and all over the country. From our industry-leading minimum price guarantee to farmers, to our 100% solar powered roastery, 5% Giving program, and embracing a healthy work-life balance for all staff, we re working to do our part.
Manager Production Inventory Clean HarborsManager Production InventoryNew Berlin, WI$39,000–$111,086 / yearWe generate more than $1.2 billion in annual revenue as a world-class environmental service organization and market leader in industrial hazardous waste management, parts-cleaning technology, and oil re-refining. We collect over 200 million gallons of used motor oil each year and we have the largest re-refinery capacity in North America allowing us to re-refine more than 150 million gallons each year.
Floor manager Old Key Lime HouseFloor managerLantana, FLGuest Experience & Issue Resolution : Greet and engage guests personally (especially VIPs or those with waterfront views), handle complaints, special requests, and ensure personalized, upscale service. Revenue & Operational Efficiency : Drive sales through upselling awareness, manage labor costs, handle POS functions (comps, voids, promos), cash handling, and closing duties.
NewData Center Manager (Night), DCC Communities Amazon Data Services, Inc.Data Center Manager (Night), DCC CommunitiesBoardman, ORYou’ll join a diverse team of software, hardware, and network engineers, supply chain specialists, security experts, operations managers, and other vital roles. We support all AWS data centers and all servers, storage, networking, power, and cooling equipment that ensure our customers have continual access to the innovation they rely on.
NewOperations & Hospitality Manager Brodie'sOperations & Hospitality ManagerPeabody, MAWe are looking for an organized, hospitality-minded Operations & Hospitality Manager to help support the day-to-day flow of the building, restaurant operations, events, team communication, and overall guest experience. This person will support restaurant and lounge operations, assist with private and public events, help manage communication between teams, and ensure the guest, tenant, and staff experience is consistent, polished, and professional.
NewPharmacy Manager CVS HealthPharmacy ManagerSalina, KS$65–$85Supporting access to care and helping to improve patient outcomes through pharmacist delivered clinical care such as testing and prescribing services (e.g., COVID/Flu, Hormonal Contraception, etc.) where permissible; empowers the pharmacy team to provide holistic care at every step in the patient care journey. Contributing to positive patient experiences by showing empathy and genuine care, and coaching the pharmacy team to do the same: demonstrating compassionate care, collaborating with the patient’s total healthcare team, and proactively resolving insurance and/or medication issues.
Associate Sales Manager NucorAssociate Sales ManagerCharlotte, NCThis position is a developmental position for future Sales Managers and can be located at any number of Nucor locations within the Bar/EBG groups. Our vibrant culture, built on personal connections and teamwork, empowers every team member with the freedom to innovate and contribute to our collective success.
NSNE District Sales Manager III NucorNSNE District Sales Manager IIINorfolk, NE$96,845–$150,218 / yearThe role of District Sales Manager (DSM) includes but is not limited to executing on the product group and enterprise-wide strategy within the assigned territory in order to maximize Nucor's profitability through collaboration with Sales, Production and Technical personnel. Joining Nucor means becoming part of North America's largest steel and steel products manufacturer, offering unmatched career opportunities and stability.
NewGeneral Manager Saul's Restaurant & DelicatessenGeneral ManagerBerkeley, CA$115,000–$125,000 / yearAs a General Manager your duties will include: Manage the execution of service from 8am-9pm by working closely with the Leadership Team including scheduling all FOH teams and managing time off requests and stepping in for coverage as needed. The General Manager (GM) takes full charge of directing the operations of the restaurant and its success focusing on quality control, ordering supplies, creating efficiencies in processes, and developing team members through coaching and training.
General Manager Eagle & IvyGeneral ManagerNashville, TNWe're combining chef-driven American cuisine, handcrafted cocktails, exceptional hospitality, private events, and state-of-the-art Trackman golf simulators to create something Nashville hasn't seen before a place where a business lunch, date night, corporate outing, birthday celebration, happy hour, and round of golf can all happen under one roof. You can review a P&L in the morning, host a VIP guest at lunch, coach a struggling employee in the afternoon, walk a prospective event client through the building before dinner, and spend the evening on the floor making sure every guest leaves wanting to come back.
NewDistrict Sales Manager NucorDistrict Sales ManagerCrawfordsville, INLead Customer team for OEM and Tiered customer base for Nucor Engineered Bar Mill Group. Coordinate supply chain relationships as it relates to OEM and Tiered customers.
Operations Manager Proaction CareersOperations ManagerTX$70,000–$95,000 / yearFull timePosition Summary: The Operationsl Manager oversees the full operation of Full Scale Indoor Entertainment, a family entertainment center in Humble, Texas. This role is responsible for guest experience, staffing, safety, revenue, food and beverage, attractions, parties, and daily performance across all departments.
NewAssistant Restaurant Manager SSPAssistant Restaurant ManagerIssaquah, WA$70,600We have an exciting opportunity for an Assistant Restaurant Manager for Le Grand Comptoir at one of the biggest airports in America, Seattle Tacoma International Airport (SEA). Proficient level of computer literacy, including MS Office (Word, Excel, PowerPoint, and Outlook), and Point-of-Sale (POS) systems.
Dining Room Manager Victory Point RestaurantDining Room ManagerQuincy, MA$50,000–$70,000 / yearHave extensive knowledge of service, food, and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions. Victory Point Restaurant, in Quincy's beautiful Marina Bay, is seeking a Dining Room Manager.
NewCommercial Relationship Manager I-III Fresno First BankCommercial Relationship Manager I-IIIModesto, CA$100,000–$150,000 / yearAdvanced math skills: ability to calculate interest, commissions, proportions, and percentages; balance accounts; add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals; locate routine mathematical errors; compute rate, ratio and percent, including the drafting and interpretation of bar graphs. Coordinates processing of approved loans; ensures loans are processed according to agreement, customer needs and conform to Bank lending policies; obtains sufficient information and/or documentation from customers; solves problems relative to processing and servicing of loans within his or her portfolio; approves loan disbursements in accordance with agreements.
Manager, Business Development Executive Visa Technology and Operations LLCManager, Business Development ExecutiveSan Francisco, CA$134,600–$215,300 / yearDesign high‑impact pitch decks, pre‑pitch materials, and RFP responses that clearly articulate product‑led partnership value propositions—working closely with Growth Products & Partnerships leaders to shape ecosystem, platform, and “Why Visa” narratives from early‑stage opportunity development through executive‑level pitches. This structure enables the role to combine best‑in‑class deal design with deep context in product‑led partnerships, ensuring stories are not only beautifully designed, but strategically grounded in how Visa creates long‑term value with its most important partners.
Hourly Restaurant Manager Square One ConceptsHourly Restaurant ManagerWhitefish, MTExcellent leadership and interpersonal skills, with the ability to build and maintain positive relationships with staff and customers. Maintain a visible presence in the restaurant, engaging with customers and fostering a strong rapport with regular patrons.
NewGeneral Manager Big Bear Ellijay Bar & GrillGeneral ManagerEllijay, GA$55,000–$65,000 / yearThis is a hands-on leadership position requiring an individual who can build sales, control costs, develop high-performing teams, and deliver exceptional guest experiences while leading by example. At Big Bear Bar & Grill, leadership is measured by results, integrity, accountability, and a willingness to do whatever it takes to support the team and deliver an exceptional guest experience.
General Manager Industrial TaphouseGeneral ManagerAshland, VAIndustrial Taphouse is a high-energy, full-service restaurant and taphouse in Ashland, VA part of a growing multi-unit restaurant group operating multiple concepts across the Richmond metro. We re hiring a General Manager who will have direct influence on menu execution and cost controls, and the backing of an ownership group that invests in systems, technology, and people.
Senior Paid Media Manager (Social) LaterSenior Paid Media Manager (Social)Boston, MARemote$105,000–$135,000 / yearBy combining trusted insight with expert guidance, Later removes guesswork from influencer marketing, enabling brands to choose the right creators, execute fully managed campaigns, and drive meaningful growth across awareness, engagement, and revenue. Built on a native, AI-powered platform and more than a decade of proprietary data—including billions of social interactions, impressions, and $2.4B+ in verified influencer-driven purchases—Later helps teams understand what will work before they launch.
NewFood and Beverage Manager The Venice Golf and Country ClubFood and Beverage ManagerVenice, FLThe Food & Beverage Manager at the Venice Golf & Country Club serves as a key leader within the clubhouse operation, reporting directly to the Clubhouse Manager and playing an integral role in shaping the overall members' dining experience. The manager works closely with culinary leadership and other departments to deliver seamless, high-quality experience that consistently exceeds member expectations while maintaining operational efficiency and fiscal responsibility.
NewRestaurant Manager CINZZETTI'S RESTAURANTRestaurant ManagerNorthglenn, CO$72,000–$75,000 / yearGuests roam a reimagined Italian piazza, sampling from chefs cooking fresh across multiple regional stations — from house-made pastas to wood-fired dishes. Lead the floor at one of Colorado's most distinctive dining concepts — a 20,000 sq ft Tuscan Villa with 14 live exhibition cooking stations and up to 80 Italian dishes on display.
NewFOH Manager Taco HeartFOH ManagerPhiladelphia, PAThe FOH Manager s mission is to support this goal by delivering an outstanding dining experience, exceptional customer service, smooth daily operations, and collaborative coordination with the kitchen, while driving financial performance, team morale, and community engagement. Master the expo position (this will allow you to participate in giving breaks to the kitchen employees as well as understand with greater detail what goes into getting the food out of the kitchen and to the guests).
Clinical Manager Registered Nurse Wesley Healthcare at HomeClinical Manager Registered NurseSalina, KSWe have an exciting opportunity for you to join Wesley Healthcare at Home which is part of the nation's leading provider of healthcare services, HCA Healthcare. In recent years, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.
Front of House Manager Little CoyoteFront of House ManagerChattanooga, TN$55,000–$80,000 / yearThis role requires a strong background in restaurant management and excellent leadership skills to guide a team of service professionals in providing exceptional experiences. Join our team as a Front of House Manager where you can leverage your expertise in restaurants while leading a passionate team dedicated to providing top-notch service.
NewManager, Copywriter Visa Technology and Operations LLCManager, CopywriterLos Angeles, CA$116,300–$186,000 / yearThe ideal candidate is a strong writer and editor with sharp editorial judgment, a deep understanding of tone and voice, and the ability to collaborate closely with editorial, channel, and cross‑functional partners. Visa is a world leader in payments technology, facilitating transactions between consumers, merchants, financial institutions and government entities across more than 200 countries and territories, dedicated to uplifting everyone, everywhere by being the best way to pay and be paid.
Assistant General Manager Barstool NashvilleAssistant General ManagerNashville, TN$70,000–$90,000 / yearHow to Apply Please submit your resume and a brief note explaining your hospitality management experience and why you would be a good fit for a nightlife-focused AGM role at Barstool Nashville. This person should be comfortable leading late-night shifts, managing a large team, solving problems in real time, and helping drive the energy of the room.
Nurse Manager RN Progressive Care IMU HCA Houston Healthcare KingwoodNurse Manager RN Progressive Care IMUKingwood, TXAdditional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. As a full-service, 420+ bed acute care hospital , HCA Houston Healthcare Kingwood has provided the northeast Houston community with high-quality, cost-effective healthcare for over 25 years.
FOH Cafe Manager Pinwheel Provisions- Local Market & TableFOH Cafe ManagerBryn Mawr, PA$40,000–$46,000 / yearWe serve specialty coffee, a menu of balanced, globally-inspired foods, and curate a unique selection of artisanal retail food and beverages from local producers. You will split your time between leading the floor, managing inventory, and keeping FOH, kitchen, and event operations perfectly aligned.
Contracts Manager Bo-Mac Contractors, LtdContracts ManagerBeaumont, TXManages and maintains day-to-day contract operations for Bo-Mac including coordination of contract reviews, meetings and supervising support staff to ensure the department runs effectively and efficiently and for the general administration of the Contract Management department. Draft, review, redline and negotiate terms and conditions of contracts, purchase orders and miscellaneous agreements with clients, subcontractors, vendors, and partners, including detailed project insurance requirements.
FOH Managers Oohh's & Aahh's - Fells PointFOH ManagersBaltimore, MDOwn the Floor: Act as the shift leader, driving high-energy service, interacting with guests, resolving issues, and ensuring a vibrant dining room atmosphere. Working directly alongside our Director of Operations, you will lead the FOH team, run flawless shifts, and manage the daily business operations of the restaurant.
Hourly Assistant Kitchen Manager Square One ConceptsHourly Assistant Kitchen ManagerWhitefish, MTDescription: Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Hourly Assistant Kitchen Manager. Square One Concepts manages Bourbon & Bones Chophouse & Bar, Cold Beers & Cheeseburgers, The Original Arcadia Farm, and Wasted Grain.
CPCU Nurse Manager Mission HospitalCPCU Nurse ManagerBrevard, NCAdditional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. Mission Hospital is licensed for 853 beds and is the region’s only trauma center, comprehensive stroke center, Level III neonatal intensive care unit, and includes the only children’s hospital in Western North Carolina.
CVICU Nurse Manager Mission HospitalCVICU Nurse ManagerWaynesville, NCAdditional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. Mission Hospital is licensed for 853 beds and is the region’s only trauma center, comprehensive stroke center, Level III neonatal intensive care unit, and includes the only children’s hospital in Western North Carolina.
NewKitchen Manager / Chef Augie'sKitchen Manager / ChefChicago, IL$65,000–$70,000 / yearAugie s is a high-energy neighborhood bar and restaurant in Lincoln Park focused on elevated comfort food, craft cocktails, and creating a fun, welcoming atmosphere for both guests and staff. We are looking for someone who can lead a kitchen, build systems, coach a team, and thrive in a fast-paced environment while maintaining consistency, cleanliness, and strong food quality.
NewKitchen Manager Carter Plantation Golf CourseKitchen ManagerSpringfield, LAWeekly: Create labor-optimized schedules, conduct inventory counts, place supply orders, and hold brief team check-ins or training sessions. Pre-Shift: Review prep lists, check inventory shortages, inspect kitchen cleanliness, and communicate daily priorities to the team.
Medical Surgical Nurse Manager TriStar Centennial Medical CenterMedical Surgical Nurse ManagerFranklin, TNAdditional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. Our campus includes The Children's Hospital at TriStar Centennial, Sarah Cannon Cancer Institute at TriStar Centennial Medical Center, TriStar Centennial Advanced Joint Replacement Institute and TriStar Centennial Parthenon Pavilion.
Senior Product Manager PendoSenior Product ManagerNew York, NY$160,000–$175,000 / yearPendo was founded in 2013 by former product managers, who combined their heads and hearts to build something they wanted but never had as product managers: a simple way to understand and attack what truly drives product success. You will work across engineering, design, go-to-market, and customer-facing teams to build for enterprise customers and their complex workflows, security needs, compliance considerations, and data privacy expectations.
Restaurant Manager Industrial StripRestaurant ManagerHammond, IN$50,000–$75,000 / yearIndustrial Strip , the premier gentlemen s club located just minutes from the New Hammond Stadium, is seeking an experienced, energetic, and customer-focused Shift Manager to join our leadership team. If you're a restaurant manager looking for a career with better compensation, fewer hours, and less day-to-day stress , your management experience can translate seamlessly into the adult entertainment industry.
Front of House Manager Cantina VerdeFront of House ManagerGreen Mountain Falls, CO$20 / hourThis role is responsible for delivering exceptional hospitality, managing the service team, and ensuring a seamless dining experience that reflects the bold, welcoming spirit of Southwest culture. We are looking for an experienced and personable Front of House (FOH) Manager to lead guest-facing operations at our independent Southwest-inspired restaurant.
Hospice Manager of Clinical Services RN HealthONE Hospice & Family CareHospice Manager of Clinical Services RNGreenwood Village, CO$74,089.60–$114,691.20Reviews electronically submitted documentation and provides feedback to clinicians regarding deficiencies or corrections to ensure the medical records reflect compliance with meeting criteria for hospice diagnosis as outlined in the Medicare local medical review policies. Provides ongoing case management of all patients assuring an accurate evaluation and treatment plan, maintaining our quality model, and utilizing services appropriately to achieve optimal outcomes.