Cook SBR Events Group dba Sweet Baby Ray's & True CuisiCookWood Dale, IllinoisThe Cook is responsible for preparing, cooking, and plating menu items at their assigned station while maintaining a clean and organized kitchen. The bonus will be released according to the following terms: The $250 part-time bonus will be paid after the successful completion of 45 days of employment in the Hot Job position for which you were hired at SBR Events Group.
Lead Cook- Navy Pier Compass Group North AmericaLead Cook- Navy PierChicago, IL$27.31–$29.31 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Lead Cook- Navy Pier Compass Group USA IncLead Cook- Navy PierChicago, IL$27.31–$29.31 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Line Cook Eddie Merlots DRG EmployerLine Cook Eddie MerlotsLincolnshire, IllinoisLine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.
Line Cook - EM DRG EmployerLine Cook - EMWarrenville, IllinoisLine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.
Cook Universal Weather and Aviation, Inc.CookPark Ridge, ILHigh school graduate minimum, Culinary school highly preferred with experience in new culinary trends Individual must have 2-3 years of experience in a kitchen environment within a catering or fine dining establishment as well as a current Safe Food Handling Certificate. The Line Cook will be an on-site problem solver in the event of situations arising that require immediate action, and the Line Cook will be provided the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost.
PT Dishwasher - Bridges of Poplar Creek Hoffman Estates Park DistrictPT Dishwasher - Bridges of Poplar CreekHOFFMAN ESTATES, ILThis position ensures the coordination and cleanliness of food service operations for the restaurant, bar, banquets, weddings, and golf outings, meeting the expectations of all guests. The Dishwasher position is a part-time role responsible for supporting kitchen operations and promoting the Hoffman Estates Park District and Poplar Creek Country Club.