Toro Toro Assistant Manager Four Seasons Hotels and ResortsToro Toro Assistant ManagerHouston, TXAfter a day exploring our city, unwind at our rooftop pool oasis, enjoy the ultimate in entertainment at our Topgolf Swing Suites, indulge and pamper at The Spa and our Krigler perfumery boutique and savour flavourful dishes from Chef Partner Richard Sandoval at Toro Toro and Bayou & Bottle. Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner.
Restaurant Manager Concord Hospitality Enterprises CoRestaurant ManagerAustin, TX$59,658–$74,573 / yearConcord Hospitality is seeking a dynamic Restaurant Manager to lead our food and beverage team, delivering exceptional guest experiences while meeting operational and financial goals. Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer: "We Are Concord!".
Senior Manager of Experiences and Programming - Start Date 9/14/2026 Canyon RanchSenior Manager of Experiences and Programming - Start Date 9/14/2026TXAs the global leader in destination wellness, Canyon Ranch inspires lifelong well-being through world-class experts, personalized guidance, and immersive experiences that help guests live healthier, more fulfilling lives. Designed to connect guests with nature, adventure, restoration, and personal growth, Austin will build upon the legacy established in Tucson, Lenox, and Las Vegas while creating new opportunities for exceptional talent to shape the future of wellness hospitality.
Event Sales Manager LEGACY HALL, LLCEvent Sales ManagerPLANO, TX$60,000–$70,000 / yearPart timeEssential Responsibilities: · Solicit, negotiate, and secure new business through relationship building with concierges, meeting planners, corporate clients, agencies, industry professionals, and local networks. · Continual customer communication around important dates and deadlines to ensure seamless execution (pricing, cut-off dates, introductions, payment authorization, menu detailing, guarantees, etc.).
NewArea Manager Performance Food Group CoArea ManagerCorsicana, TXJob Responsibilities: Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations. Fluently speak Spanish, Texas, Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.
Kitchen Manager - Lago Vista TX Casey's General Stores IncKitchen Manager - Lago Vista TXlago vista, TX$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Lexington TX Casey's General Stores IncKitchen Manager - Lexington TXLexington, TX$15–$17.25 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Supervisor Crescent Hotels & Resorts LLCKitchen SupervisorHouston, TXPart timeThe Kitchen Supervisor supports the culinary leadership team by overseeing daily kitchen operations, ensuring food quality, consistency, and safety across all stations. Prior experience as a Lead Line Cook, Demi Chef, or Kitchen Supervisor, preferably in a luxury hotel or fine dining environment.
Kitchen Supervisor Landry's IncKitchen SupervisorGalveston, TX$21–$25 / hourIf you are enthusiastic about delivering exceptional customer service, managing a talented team, and ensuring a seamless dining experience for our guests, we want to hear from you! As a Kitchen Supervisor, you will play a crucial role in overseeing the daily operations of our diverse and high-energy kitchen and restaurant outlets.
AM Culinary Supervisor Hyatt Hotels CorpAM Culinary SupervisorDallas, TXLocated steps from Terminal C at DFW Airport, the Hyatt Regency DFW is a fast‑paced, high‑energy destination with 811 guest rooms, 92,000 sq. As our AM Culinary Supervisor, you'll play a hands‑on leadership role in our restaurant kitchens, setting the tone for quality, teamwork, and consistency.
NewFood & Beverage Supervisor - Outlets | Full-time Hyatt Hotels CorpFood & Beverage Supervisor - Outlets | Full-timeTXShare Food & Beverage Supervisor - Outlets | Full-time on LinkedIn Tweet Food & Beverage Supervisor - Outlets | Full-time Share Food & Beverage Supervisor - Outlets | Full-time on Facebook Share Food & Beverage Supervisor - Outlets | Full-time via Email. Open availability to work mornings, afternoons, evenings and weekends is required, and candidates should be comfortable working in outdoors in all weather conditions.
Manager, Facility and Maintenance Workwear OutfittersManager, Facility and MaintenanceHenning, District of ColumbiaWorkwear Outfitters has a strong legacy of building innovative and authentic market-right products and is a leading supplier of work apparel and footwear for diverse occupations in industries such as automotive, manufacturing, oil and gas, utilities, government, food services, telecommunications, hospitality, and many more. Brands under the Workwear Outfitters umbrella include Red Kap®, Bulwark®, Image Authority®, Kodiak®, Terra®, Walls®, Liberty ®, Work Authority®, Workrite® Fire Service, Chef Designs®, and Horace Small®.
Kitchen Manager Primrose School of Walnut CreekKitchen ManagerMansfield, TXFull timeAs the Food Service Manager at Primrose School of Walnut Creek, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with .
["Kitchen Prep Coordinator","Kitchen Prep Coordinator"] The Culinary Institute of America["Kitchen Prep Coordinator","Kitchen Prep Coordinator"]San AntonioThis position is responsible for supporting the degree and non-degree programs by overseeing supplemental student meal production, managing inventory and equipment maintenance, and maintaining essential par stock levels across all campus kitchens, including the Demo Theater, Savor Restaurant, Latin Kitchen, Student Services Center Kitchen, Bakeshop, and Main Skills Kitchen. Assist with overseeing the production of supplemental degree and non-degree program meals, including writing menus and menu labels, managing ordering and receiving of all food and non-food products.
NewBartender | Ace's Lobby Bar | Flexible Schedule Hyatt Hotels CorpBartender | Ace's Lobby Bar | Flexible ScheduleDallas, TXShare Bartender | Ace's Lobby Bar | Flexible Schedule on LinkedIn Tweet Bartender | Ace's Lobby Bar | Flexible Schedule Share Bartender | Ace's Lobby Bar | Flexible Schedule on Facebook Share Bartender | Ace's Lobby Bar | Flexible Schedule via Email. Come be part of our Food & Beverage team as the Lobby Bar Bartender at the Hyatt Regency DFW located across from Terminal C of the DFW Airport.
Cook 3 - Full-Time Hyatt Hotels CorpCook 3 - Full-TimeAustin, TXThese positions require good communication and culinary skills, a professional knowledge of cooking ingredients and procedures, and the ability to prepare delicious meals for our guests according to the Chef's recipes and specifications. Under the general direction of the Executive Chef and Executive Sous Chef, these positions will be accountable for providing flawless culinary service, be passionate about food and cooking and have a keen eye for detail.
NewServer - Maverick's| Part-time Hyatt Hotels CorpServer - Maverick's| Part-timeCedar Creek, TXShare Server - Maverick's| Part-time on LinkedIn Tweet Server - Maverick's| Part-time Share Server - Maverick's| Part-time on Facebook Share Server - Maverick's| Part-time via Email. We are in search of a dynamic and engaging server to join our team and help create unforgettable dining experiences for our guests.
NewBeverage Cart Attendant | On-Call Hyatt Hotels CorpBeverage Cart Attendant | On-CallCedar Creek, TXThis is an amazing opportunity to join our dynamic team at the picturesque Lost Pines Golf Club and course, where we pride ourselves on delivering exceptional service and creating memorable experiences for our guests. Engage with Guests: Utilize your refined verbal and written communication skills to interact with guests, making their experience enjoyable and personalized.
NewBreakfast Server- AM Shift | Benefits Included Hyatt Hotels CorpBreakfast Server- AM Shift | Benefits IncludedDallas, TXShare Breakfast Server- AM Shift | Benefits Included on LinkedIn Tweet Breakfast Server- AM Shift | Benefits Included Share Breakfast Server- AM Shift | Benefits Included on Facebook Share Breakfast Server- AM Shift | Benefits Included via Email. The Breakfast Server is responsible for providing prompt, polished, and memorable breakfast service, ensuring tables are properly maintained, orders are taken accurately, and guests receive exceptional care from arrival through departure.
NewAM Bartender- Part Time Hyatt Hotels CorpAM Bartender- Part TimeDallas, TXThe AM Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages, maintaining a clean and organized bar area, supporting breakfast and daytime restaurant service, and delivering friendly, professional hospitality in a fast-paced hotel environment. Located inside Dallas Fort Worth International Airport, Grand Hyatt DFW offers a dynamic hospitality environment serving business travelers, leisure guests, airline crews, groups, and international travelers.