2,833 Results for

Cook Jobs in Texas

Houston, TX
  • Temporary

I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws.

New

Abilene, TX
  • $12–$14 / hour
  • Full time

li>Trabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de:

  • Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.

Austin, TX
  • Full time

This position is responsible for preparing and cooking menu items, maintaining station organization, supporting team communication, and helping lead the line during dinner and evening service periods. Essential Responsibilities Line Leadership and Evening Service Execution Lead assigned stations during PM service and help maintain strong ticket flow, communication, and plate consistency.

Dallas, TX

An experienced Line Cook to prepare food to the Bonton Farms Market’s menu specifications and to set up stations for menu. Bonton Farms is the largest urban farm in the United States with two locations and over 40-acres in production.

New

Austin, TX

p> If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities:

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

Houston, TX

b>Qualifications: Tiny Boxwoods Productions require the minimum qualifications required to successfully perform the position of Line Cook:

  • Texas Food Handlers certificate. Working Conditions: The incumbent will be working in a restaurant setting, on the floor with guests, in the kitchen and dish area.

New

Austin, TX

p> If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

Austin, TX

p> If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities:

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New Braunfels, TX

Be responsible for; ensuring consistent plate presentation, recipe adherence, food safety, placing orders, preparing prep lists and direction of the line cooks and prep cooks during daily service in the absence of the executive chef or sous chef.

Wilhelm und Werner Brasserie, the signature five-star restaurant inside The Faust Hotel, is seeking a skilled and driven Lead Line Cooks to join our culinary team.

Grapevine, TX
  • $17–$18

Bohemian Bull Grapevine is a place where family and friends can relax in a lively, open atmosphere, enjoy unique and delicious food, and a wide selection of craft beers and cocktails. Line Cooks will also perform other tasks related to food preparation and kitchen sanitation/cleanliness as directed by the Kitchen Manager.

Cinemark Holdings Inc logo

Plano, TX

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.

Cinemark Holdings Inc logo

Greenville, TX

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great.

Responsibilities:

The essential duties and responsibilities of a Line Cook include, but are not limited to, the following:

  • Prepares all required items in accordance with approved recipes and portion controls.

Austin, TX
  • Full time

The Line Cook is expected to properly set up and stock their station before service, prepare ingredients for daily use, monitor product levels throughout the shift, and communicate clearly with chefs and fellow kitchen team members to ensure smooth execution during service. The position also includes assisting with prep work, proper food storage, rotation and labeling, cleaning responsibilities, and breakdown of the station at the end of each shift.

Austin, TX
  • $20 / hour
  • Part time

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Montgomery, TX

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Dallas, TX
  • $15–$20 / hour

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety.

Required Experience, Education, and Skills:

  • Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Austin, TX

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety.

Required Experience, Education, and Skills:

  • Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Euless, TX
  • $16–$18 / hour

Must have a valid Food Handlers Certification* Ability to learn cash register software used by bar or restaurant POS - Aloha, Hot Schedule, PaylocityEducation and Experience:* Must be at least eighteen years old.* ApplyJob TypeFull-timeDescriptionJob Summary:We are seeking a talented and experienced Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers.

New

San Antonio, TX

They should demonstrate strong knowledge of all menu items and ingredients used in recipes while maintaining and ensuring that all food temperatures are appropriate for menu items (hot items hot). • Will need to read orders, understand instruction from the lead cook, and talk to fellow cooks to make sure the food is delivered hot, delicious, and timely.

Austin, Texas

p style="text-align:justify">We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Competitive Base Pay + Banquet Tips

.

Fairview, Texas

The Line Cook works closely with the kitchen team to ensure consistent food quality, proper timing, and a clean, organized station during service.

Qualifications
  • Previous line cook or similar kitchen experience preferred
    .

New

Plano, TX

This role demands attention to detail, the ability to work under pressure during busy service periods, and a commitment to maintaining a clean and organized workstation. Effective communication and teamwork skills facilitate smooth coordination with other kitchen staff, contributing to a positive and productive work environment.

Austin, TX

The ideal candidate takes pride in clean execution, strong prep habits, station organization, and working with urgency during service. This position plays a key role in delivering consistent, high-quality food for our restaurant, bar, pool, events, and hotel guests.

Lufkin, TX
  • $12–$12

If you're looking for a taste of Mexican food spiced up with Cajun cuisine, then you might find yourself ready to be seated with a big menu at the whimsical wood-paneled eatery known as Tia Juanita's Fish Camp. As a Line Cook, you will develop your cooking skills while being part of a passionate team dedicated to delivering an exceptional dining experience.

Montgomery, TX

p>The work environment normally entails the following:

• Kitchen environment - varying degrees in temperature • Exposure to cleaning chemicals throughout the day • Minimal to moderate noise levels consistent with hotel environment.

During the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment.

The Colony, TX

p>WorldSprings is the outdoor, social-wellness experience that helps every guest feel better through globally-inspired soaking waters..

  • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

  • PLANO, TX
    • Part time

    p>EXPERIENCE & QUALIFICATIONS:

    • Minimum one (1-2) years line cook experience preferred, steak house experience a plus.
    • Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously.

    DALLAS, TX
    • Part time

    p>EXPERIENCE & QUALIFICATIONS:

    • Minimum one (1-2) years line cook experience preferred, steak house experience a plus.
    • Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously.

    New

    Austin, TX
    • $17.50–$21 / hour

    A minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 17 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*

    Magnolia, TX
    • $15–$18

    Tailgators Pub & Grill is The Woodlands area's best sports bar and Cajun influenced restaurant with great food, awesome drinks and plenty of sports on BIG screens! Someone that is experienced to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

    PLANO, TX
    • Part time

    Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes.

    • Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.

    Conroe, TX

    Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes.

    • Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.

    New

    San Antonio, TX

    Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes.

    • Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.

    Austin, TX
    • $18–$22 / hour

    p>We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

    LINE COOKS, PREP COOKS, SALAD COOKS, PIZZA COOKS / PIZZA MAKERS.

    Belmont Village, L.P. logo

    Dallas, TX

    Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.

    Katy, Texas

    ul>

  • Food Preparation and Cooking:
    • Prepare ingredients and cook dishes per established recipes and menu specifications.
    • Team Collaboration:
      • Work closely with other cooks and kitchen staff for timely food preparation and service.

  • New

    Dallas, TX

    strong>EXPERIENCE & QUALIFICATIONS:

    • Minimum one (1-2) years line cook experience preferred, steak house experience a plus.
    • Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously.

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