Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaBaton Rouge, LAFull timeLine Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-p...
NewHot Line Cook Tsunami Restaurants, LLCHot Line CookBaton Rouge, LAIf you thrive in a high-energy environment, have an eye for detail, and are eager to work alongside a talented team in creating exceptional dishes, we'd love to meet you! Tsunami Sushi, a dynamic and fast-paced restaurant looking for a passionate and dedicated Hot Line Cook to join our team.
Line Cook Our Mom's RestaurantLine CookBaton Rouge, Louisiana$12–$14Line cooks are expected to work with urgency, stay organized, and operate as part of a team to ensure the kitchen runs smoothly. The Line Cook is responsible for preparing and executing menu items during service while maintaining quality, consistency, and speed.
NewPizza Maker / Line Cook ReBirth BrandsPizza Maker / Line CookBaton Rouge, LAAs a Pizza Maker / Line Cook, you will play a crucial role in delivering high-quality food to our customers while ensuring a positive dining experience. A sense of urgency and a team player mentality are crucial during busy periods, allowing the team to meet customer demands effectively.
Hot Line Cook General AccountsHot Line CookBaton Rouge, LouisianaIf you thrive in a high-energy environment, have an eye for detail, and are eager to work alongside a talented team in creating exceptional dishes, we’d love to meet you! Tsunami Sushi, a dynamic and fast-paced restaurant looking for a passionate and dedicated Hot Line Cook to join our team.
Line Cook PF ChangsLine CookBaton Rouge, LA$17–$21 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook Dave & Buster'sLine CookBaton Rouge, LouisianaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Bocage Racquet ClubLine CookBaton Rouge, LA$14–$16 / hourSetting up and stocking workstations with necessary supplies Work with other kitchen staff to coordinate, prepare, and cook food for service including chopping vegetables, preparing sauces, and cooking menu items. Key knowledge, skills abilities include, but are not limited to, the following: Possesses a commitment and eagerness to provide excellent customer service High school diploma or general education degree (GED).
NewPrep Cook Blue Sky Hospitality SolutionsPrep CookBaton Rouge, LAAs a Line Cook, you'll be responsible for preparing excellent meals for our patrons while also maintaining your station and keeping track of inventory. Working in the kitchen means working in a fast-paced environment, so you'll need to stay organized to keep our customers satisfied.
Line Cook J. Alexander's RestaurantsLine CookBaton Rouge, LouisianaWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
NewLead Cook - Steakhouse PENN EntertainmentLead Cook - SteakhouseBaton Rouge, LAFOLLOW US.We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.
Lead Cook - Steakhouse L' Auberge Casino Hotel Baton RougeLead Cook - SteakhouseBaton Rouge, LouisianaFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Ability to give direction, assign tasks, follow up with assigned tasks, coach for success and administer counseling of policy and procedural violations.
Line Cook Tandem Hospitality GroupLine CookBaton Rouge, LouisianaPrepare a variety of foods including meat, seafood, poultry, vegetable and cold food items. Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.
Line-Cook - Rouj Creole Rouj CreoleLine-Cook - Rouj CreoleBaton Rouge, LA$12–$14.50Individuals who apply must submit a current resume and should have the following skills and attributes: · A passion for food including a desire to continue education to build new menu items when requested and a love of cooking. City Group Hospitality is a lively culinary atmosphere and is looking for someone to work within a close knit team at Rouj Creole.
Cook OnePack HospitalityCookBaton Rouge, LouisianaAs a manager of brands, consistent execution and delivery of the designed experience, coupled with proper management, produce longevity and a return on investment. Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts.
Line Cook Texas RoadhouseLine CookBaton Rouge, LouisianaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
LINE COOK Al Copeland ConceptsLINE COOKBaton Rouge, LANow, we're looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget! Use this link below to view all our available jobs on our career page and apply today! https://prod.url.paylocity.com?q=f76fe4f4151746a686874bb24c82bd5d .
Vessel Cook American Commercial Barge LineVessel CookLAAmerican Commercial Barge Line is seeking a skilled Vessel Cook to join our maritime team and delight our crew with delicious and nourishing meals. Prepare and cook meals, snacks, and baked goods for the vessel crew, ensuring quality, taste, and presentation.
NewLine Cook Texas Roadhouse Holdings LLCLine CookBaton Rouge, LAAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.
Line Cook J. Alexander’s RestaurantsLine CookBaton Rouge, LAPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook Josephine's RestaurantLine CookBaton Rouge, LA$13–$17Josephine's is a modern Italian restaurant in the heart of Mid City Baton Rouge, serving fresh, seasonal dishes rooted in local ingredients and family traditions. Individuals who apply must submit a current resume and should have the following skills and attributes: - A passion for food and hospitality and a willingness to continue learning and growing your skills.
Child Nutrition Program Cook East Baton Rouge Parish School SystemChild Nutrition Program CookLABreach of said professional conduct includes, but is not limited to, neglect of duty, dishonesty, engagement in acts that are contrary to East Baton Rouge Parish School System policy, unlawful activities, or any other conduct which is seriously prejudicial to the school system. • Maintains recommended levels of chemicals used to sanitize utensils, dishes, pots/pans, food preparation equipment, dishcloths, and serving counters and tables.
NewCook - Qayaq Construction UIC Government Services and the Bowhead Family of CompaniesCook - Qayaq ConstructionBaton Rouge, LAWalking: Moving about on foot+ Lifting: Raising or lowering an object from one level to another (includes upward pulling) 25-50 lbs.+ Carrying: Transporting an object, usually holding it in the hands or arms, or on the shoulder+ Pushing: Exerting force upon an object so that the object moves away from the force(Includes slapping, striking, kicking and treadle actions)+ Pulling: Exerting force upon an object so that the object moves toward the force+ Climbing: Ascending or descending ladders, stairs, scaffolding, ramps, poles using feet and legs or hands and arms. Other duties as assigned.**Knowledge and Critical Skills/Expertise:**+ Commercial use broilers - Broilers; Salamanders+ Commercial use cutlery - Chefs' knives; Oyster knives; Paring knives; Serrated blade knives+ Commercial use food slicers - Bread slicers; Food slicers; Mandolines+ Commercial use ranges - Electric stoves; Gas stoves+ Domestic strainers or colanders - Sieves; Strainers+ Knowledge of principles and processes for providing customer and personal services.
NewBistro Byronz Full or Part Time Line Cook Bistro ByronzBistro Byronz Full or Part Time Line CookBaton Rouge, LAWe are currently hiring for LINE COOK at Bistro Byronz and Pizza Byronz with day and night availability including line cook positions. Whether you're looking for a change in your career or taking the first step, Byronz Restaurant Family is a goal oriented company where you can develop your skills.
Line Cook & Prep Schulte Hospitality Group IncLine Cook & PrepBaton Rouge, LASchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Line Cook - SSH DRG EmployerLine Cook - SSHBaton Rouge, LouisianaCoordinate food orders to support timely and efficient delivery to each table. Team Members enjoy the following benefits for being a part of our growing team!
NewPrep Cook BJ's RestaurantsPrep CookBaton Rouge, LA$14–$16 / hourOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guestsknow us for. Responsibilities: Connect with our Guests by expertly executing recipes and crafting crave-worthy menu items.
Line Cook Jed's Local LLCLine CookBaton Rouge, LA$13–$17Individuals who apply must submit a current resume and should have the following skills and attributes: - A passion for food and hospitality and a willingness to continue learning and growing your skills. Founded in 2018, JED's Restaurant & Bar is a neighborhood restaurant serving classic American dishes with a Louisiana twist.
Cook WingstopCookDenham Springs, LAWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
NewPrep Cook J Alexander'sPrep CookBaton Rouge, LAWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Lead Cook Steakhouse PENN Entertainment IncLead Cook SteakhouseBaton Rouge, LAWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Ability to give direction, assign tasks, follow up with assigned tasks, coach for success and administer counseling of policy and procedural violations.
Cook Sunrise Senior Living LLCCookBaton Rouge, LAAs a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook - Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.
Prep Cook J. Alexander's RestaurantsPrep CookBaton Rouge, LouisianaWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Cook TopGolf International, Inc.CookBaton Rouge, LATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
NewFull-Time AM Prep Cook Cura-HospitalityFull-Time AM Prep CookBaton Rouge, LAAs a Breakfast Production Cook with Cura Hospitality, you will be responsible for high-volume breakfast production serving several hundred customers daily in a fast-paced healthcare environment. Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence.
NewFull-Time AM Prep Cook Elior North AmericaFull-Time AM Prep CookBaton Rouge, LAAs a Breakfast Production Cook with Cura Hospitality, you will be responsible for high-volume breakfast production serving several hundred customers daily in a fast-paced healthcare environment. Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence.
Cook The Pines Retirement of Baton RougeCookBaton Rouge, LA$12–$14 / hourKey Responsibilities: Menu Preparation: Prepared breakfast, lunch, and dinner, ensuring meals met therapeutic, texture-modified, and religious dietary needs. Resident Care: Collaborated with dietary staff to ensure nutritional compliance, often preparing specialized meals for residents with dietary restrictions.
Cook - Sherwood Forest Southern Classic ChickenCook - Sherwood ForestBaton Rouge, LANow we’re looking for hardworking, reliable, and kitchen-loving Cooks to fire up the fryers and help us deliver that Southern Classic taste that keeps guests coming back. We’re famous across Louisiana for serving up the absolute best fried chicken and sides – made fresh, seasoned right, and served with heart.
Cook - Florida Blvd Southern Classic ChickenCook - Florida BlvdBaton Rouge, LouisianaNow we’re looking for hardworking, reliable, and kitchen-loving Cooks to fire up the fryers and help us deliver that Southern Classic taste that keeps guests coming back. Dedicated to serving the absolute best fried chicken and sides at a price point that provides an incredible value has been the goal since day one.
Cook TopgolfCookBaton Rouge, LouisianaTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Cook II - Steakhouse L' Auberge Casino Hotel Baton RougeCook II - SteakhouseBaton Rouge, LouisianaFull timePhysically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.
Cook - Steakhouse L' Auberge Casino Hotel Baton RougeCook - SteakhouseBaton Rouge, LouisianaFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Maintains par levels of operating supplies and food product for each workstation obtaining replacement stock from warehouse inventory in accordance with procedure.
Prep Cook J. Alexander’s RestaurantsPrep CookBaton Rouge, LAPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Prep/Cook East Baton Rouge Council On AgingPrep/CookBaton Rouge, LouisianaThe Prep/Cook is responsible for accurately and efficiently cooking/preparing and prepping cold and hot food products as well as prepare and portion food products prior to cooking Also preform other duties in the areas of food and final plate preparation including plating of cooked items. Prepares large batches of food in accordance with the EBRCOA's Food Service Policy, menus and recipes.
Pantry Cook California Pizza KitchenPantry CookBaton Rouge, LouisianaThey ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
NewPREP COOK Cheesecake BistroPREP COOKBaton Rouge, LANow, we're looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget! Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity.
Cook (Experienced with min 4 years) The Queen Casino Baton Rouge Bally's CorpCook (Experienced with min 4 years) The Queen Casino Baton RougeBaton Rouge, LAQualifications: Minimum of 4 years of experience as a Cook A high school diploma or GED equivalent is preferred Must possess excellent teamwork, interpersonal, guest service, written and verbal communication skills Must have a professional demeanor and presence with the ability to interact with guests and team members in the Company Gaming industry experience is preferred. It also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally's Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A.
Cook - The Queen Casino Baton Rouge Bally's CorpCook - The Queen Casino Baton RougeBaton Rouge, LAIt also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally's Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A. • Handle routine guest complaints and incidents, and exhibit the appropriate discretion to identify situations requiring the attention of supervisory personnel - seek to resolve all situations in a manner that maintains positive guest relationships.
Prep Cook - We Do Days! Ruby Slipper & Ruby SunshinePrep Cook - We Do Days!Baton Rouge, LAResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
NewPrep Cook TJ RIBSPrep CookBaton Rouge, LAOur team is trained to pay attention to the smallest details, from a sincere smile to the perfect timing of courses, making each dining experience seamless and enjoyable. This means going the extra mile, whether it's accommodating special requests, remembering a guest's favorite dish, or simply engaging in a friendly conversation.