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At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. This role is perfect for individuals passionate about cooking and eager to contribute to memorable dining experiences.

Bar Louie

Line Cook

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Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

HOUR

Discovery Commons Whittier

Cook (Friday - Monday)

HiringThing

We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be.

Sonesta Great Bay Beach Resort & Casino

PT Cook (PM)

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We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Location: 8320 1/2 W. 3rd Street, Los Angeles, CA 90048 Schedule: Part Time - AM Shifts available (7am- 3pm) Hourly Rate: $19 - $22.

Salted

Line Cook - AM Shift

Soho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability. At Soho House, the Prep Cook I perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise.

Soho House UK Ltd

Prep Cook - Soho Warehouse Berenjak

FULL_TIME

Glen Park Senior Living is a renowned healthcare organization dedicated to providing exceptional senior living services. Our employees enjoy a work culture that promotes compassion, excellence, and respect for life.

Glen Park Senior Living

Cook

partner JazzHR

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

Ivy Living

Cook PT

clearcompany

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.

Spire Hospitality Inc

Banquet Cook

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

Santa LBX, Inc.

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House

Gethired

For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf .

Nordstrom Inc

Seasonal Line Cook - Marketplace Café - Brea Mall

Assist the Director of Dietary Services in reviewing treatment plans to assure that a patient's dietary needs are being met. Ensure that all meals are correctly prepared and ready to be served at designated meal times.

Discovery Behavioral Health

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Line Cook - PM Shift

Original Roadhouse Grill takes great pride in being a Family-Owned and family friendly restaurant with an authentic Roadhouse style menu and a down home fun atmosphere. Environmental Exposure: The Line Cook is exposed to heat, moisture, smoke and cleaning chemicals used in the kitchen.

Original Roadhouse Grill

This position is ideal for a culinary professional who enjoys preparing quality meals, particularly traditional Chinese cuisine, while maintaining an organized kitchen and contributing to a positive employee dining experience. The weekly schedule will generally include 3-4 days of meal preparation and service and 1-2 days dedicated to grocery purchasing, deliveries, inventory, menu planning, and kitchen organization.

Snail Inc.

Café Cook & Kitchen Coordinator (Part-Time)

PART_TIME

Must follow the direction of managing Chefs in all aspects, including but not limited to portion control, station set up, mise en place, cleanliness, sanitation, food storage, break down and clean up. Understand and use safe work practices for all safety precautions including Emergency Evacuation Procedures, Violence in the Workplace, Accident Reporting, OSHA Compliance, and Bloodborne Pathogen Procedures.

EOS Hospitality L'Ermitage Employee LLC

Cook 2

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.

Bandera

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A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

Eataly North America

Line Cook Rosticceria (Seasonal)

As a Restaurant Cook , you’ll play a key role in preparing high-quality meals, mentoring the kitchen team, and ensuring an efficient, clean, and collaborative cooking environment. Lead kitchen prep & service: Prepare daily meals and specials; manage hot/cold food lines with speed and consistency.

Mothers Market

Restaurant Cook

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We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.

Line Cook/Prep Cook

Req ID 21034 Working Title First Cook/Line Cook - Food & Nutrition Services - Per Diem Department Food Services Commissary Business Entity Cedars-Sinai Medical Center Job Category Patient Services Job Specialty Food Services Overtime Status NONEXEMPT Primary Shift Day Shift Duration 8 hour Base Pay $25.09 - $40.14. This is just one of the many reasons U.S. News & World Report has named us one of America's Best Hospitals-and now we invite you to join us and make a difference every single day in service of this outstanding work - excellence and innovation in patient care, research, and community service.

<p>Cedars Sinai is one of the largest nonprofit academic medical centers in the United States, and it is the largest private academic medical center in the Western United States. The Cedars Sinai main campus, which encompasses nearly 24 acres, is located at the point where the cities of Los Angeles, Beverly Hills, and West Hollywood meet. Cedars Sinai has been recognized annually by U.S. News & World Report’s top 10 best hospitals in the U.S. The institution most recently placed No. 7 among a select group of 20 Honor Roll hospitals and ranked nationally in a dozen specialties. In addition, Cedars Sinai ranked No. 3 in California and No. 2 in the Los Angeles metro area.</p>
<p>Within Cedars Sinai, the Institute for Research on Health Aging conducts multi-disciplinary research that prioritizes the prevention of cardiovascular disease, neurocognitive disease, and cancer. Our focus is on translating new research discoveries into pragmatic interventions aimed at promoting healthy aging across diverse populations. Our approach involves human physiology, cohort, and clinical trial studies and our team includes established experts in population, clinical, translational, basic, and data science.</p>

Cook Jobs in Bellflower, CA

Line Cook Bar Louie

Cook (Friday - Monday) Discovery Commons Whittier

PT Cook (PM) Sonesta Great Bay Beach Resort & Casino

Line Cook - AM Shift Salted

Prep Cook - Soho Warehouse Berenjak Soho House UK Ltd

Cook Glen Park Senior Living

Cook PT Ivy Living

Banquet Cook Spire Hospitality Inc

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa LBX, Inc.

Seasonal Line Cook - Marketplace Café - Brea Mall Nordstrom Inc

Cook Discovery Behavioral Health

Line Cook - PM Shift Salted

Line Cook Original Roadhouse Grill

Café Cook & Kitchen Coordinator (Part-Time) Snail Inc.

Cook 2 EOS Hospitality L'Ermitage Employee LLC

Line Cook Bandera

Line Cook Rosticceria (Seasonal) Eataly North America

Restaurant Cook Mothers Market

Line Cook/Prep Cook Salted

First Cook/Line Cook - Food & Nutrition Services - Per Diem Cedars-Sinai Medical Center

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