Shift Lead Manager Zaxby'sShift Lead ManagerVilla Rica, GA$14We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Shift Leader (P1-1360625-2) Panda Restaurant Group IncShift Leader (P1-1360625-2)Douglasville, GAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Sales Ambassador Sprouts Farmers MarketSales AmbassadorNewnan, GeorgiaFull timeIf the thought of helping people make healthy choices in one of the fastest growing retailers, or discovering new products is up your alley, then we need YOU to join our winning team at Sprouts Farmers Market as our Sales Ambassador! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting.
Douglasville Kitchen Team Member ThunderzoneDouglasville Kitchen Team MemberDouglasville, GeorgiaIf you’re a hard worker who stays focused on the goal, stays out of the drama, and takes pride in a clean kitchen, you’ll fit right in. If you’re a high-energy cook who remains calm under pressure and prefers a focused, busy kitchen over workplace drama, apply today!
Deli Manager Sprouts Farmers MarketDeli ManagerNewnan, GeorgiaFull timeOverview of Responsibilities: The Deli Manager play s a key role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store . With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting.
Culinary Supervisor - State Farm Arena Compass Group USA IncCulinary Supervisor - State Farm ArenaAtlanta, GAEssential Duties and Responsibilities: Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
Cook Embassy Suites By Hilton Atlanta GalleriaCookAtlanta, GeorgiaSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
Food Service Utility (Full Time) Compass Group USA IncFood Service Utility (Full Time)Atlanta, GA$18–$19.13 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
Food Service Utility (Full AND Part Time) Compass Group USA IncFood Service Utility (Full AND Part Time)Atlanta, GAFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
New["Cook","Cook"] Emory Healthcare/Emory University["Cook","Cook"]AtlantaUseappropriateprotectiveequipmentandsafetypracticestopreventfoodborneillnesstransmission.+ Inspectfoodproductsandreportsafetyhazardsorconcernspromptly.+ Ensurecompliancewithcounty,state,andfederalregulatoryrequirements.+ UsetheFIFO (First-In,First-Out)methodforproperfoodstorageandrotation.**Equipment** **and** **Work** **Area** **Maintenance**+ Operateinstitutionalkitchenequipmentincluding:+ Convectionovens+ Broilers+ Deepfatfryers+ Pressurefryers+ Steam-jacketedkettles.+ Cleanandsanitizekitchenequipmentandworkareasaccordingtoestablishedprocedures.+ Performroutinepreventivemaintenanceonequipmentasrecommendedbythemanufacturer.+ Cleanspillsandfooddebrispromptlyanddisposeofemptycontainersappropriately.+ Removeandpre-scrapepotsandpansandtransportthemtothecleaningareaasneeded.**Inventory** **and** **Food** **Storage**+ Returnunusedingredientsandsuppliestodesignatedstorageareas.+ PHYSICAL REQUIREMENTS (Medium): 20-50 lbs; 0-33% of the work day (occasionally); 11-25 lbs, 34-66% of the workday (frequently); 01-10 lbs, 67-100% of the workday (constantly); Lifting 50 lbs max; Carrying of objects up to 25 lbs; Occasional to frequent standing & walking, Occasional sitting, Close eye work (computers, typing, reading, writing), Physical demands may vary depending on assigned work area and work tasks.
Line Cook PuttshackLine CookAtlanta, GeorgiaMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience.
Line Cook Maggiano's Little ItalyLine CookAtlanta, GAThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Senior Sous Chef - Scad Atlanta Compass Group USA IncSenior Sous Chef - Scad AtlantaAtlanta, GA$60,000–$73,000 / yearThis position supports the Executive Chef in overseeing daily culinary operations, leading kitchen teams, and executing innovative dining programs that reflect the creativity and energy of the SCAD community. This is an exciting opportunity for a passionate and entrepreneurial culinary professional who thrives in a fast-paced, hospitality-driven environment and enjoys creating exceptional dining experiences for students, faculty, staff, and campus guests.
New["Pizza Chef/Cook (15-18 per hr)","Pizza Chef/Cook (15-18 per hr)"] Savory Selections["Pizza Chef/Cook (15-18 per hr)","Pizza Chef/Cook (15-18 per hr)"]AtlantaAs a Pizza Cook/Pizza Chef , you'll bring our kitchen experience to life through quality-driven cooking, consistent execution, and teamwork. Whether you're already slinging dough or excited to learn, each shift is an opportunity to grow your skills and help deliver the pizzas our guests love.
New["Grill Cook","Grill Cook"] Sodexo["Grill Cook","Grill Cook"]AtlantaYour passion for food and warm smile will make a positive impact and brighten the day of those you serve.**Responsibilities include:**+ Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.+ Read and measure/mix ingredients according to recipe(s)+ May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment+ Attends work and shows for scheduled shift on time with satisfactory regularity+ Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.**What More details will be provided during the interview process.**Employment Type:** Full-Time or Part-Time**Pay Range:** $17.25 per hour - $17.25 per hourUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
PM Line Cook- Starting @ $19 hr Davidson Hospitality GroupPM Line Cook- Starting @ $19 hrAtlanta, Georgia$19 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
PM Line Cook starting at $21 hr Davidson Hospitality GroupPM Line Cook starting at $21 hrAtlanta, Georgia$21 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Porter (Part Time) Compass Group USA IncPorter (Part Time)Atlanta, GA$16–$17 / hourWolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.
Chef Manager - Tucker, GA Compass Group USA IncChef Manager - Tucker, GATucker, GA$75,000–$80,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Chef The Spot Sports Bar & GrillChefDecatur, GAPart timeIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.