NewLine Cook - Snellville Chili's Chili'sLine Cook - Snellville Chili'sLilburn, GASince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Conyers Chili's Chili'sLine Cook - Conyers Chili'sConyers, GASince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringMorrow, GASince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberLilburn, GASince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeMorrow, GASince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimePeachtree City, GASince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewShift Leader (Part-Time) Zaxby'sShift Leader (Part-Time)LaGrange, GAThe Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Shift Leader Development Plan.
NewShift Leader (Full-Time) Zaxby'sShift Leader (Full-Time)LaGrange, GAThe Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Shift Leader Development Plan.
Kitchen Supervisor - GA Metro Department of Corrections - Metro - GA DOC AramarkKitchen Supervisor - GA Metro Department of Corrections - Metro - GA DOCAtlanta, GADetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
New["Line Cook","Line Cook"] Del Bar["Line Cook","Line Cook"]AtlantaLine cooks must practice proper handwashing procedures throughout their shift, especially after handling raw proteins, using the restroom, touching face or hair, or switching tasks. Cold stations include salads, cold appetizers, bowl assembly, and certain hot items that require cold-side preparation and finishing.
New["Line Cook","Line Cook"] HCAOA["Line Cook","Line Cook"]AtlantaWe are a busy, customer-focused restaurant in Atlanta dedicated to serving high-quality meals in a friendly and fast-paced environment. We're looking for a reliable and experienced line cook to join our kitchen team.
New["Line Cook","Line Cook"] Snooze Eatery["Line Cook","Line Cook"]Atlanta$17–$20 / hourPrepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.
New["Line Cook","Line Cook"] Fifth Group Restaurants LLC["Line Cook","Line Cook"]AtlantaYou have line cook experience in a full service restaurant and understand a line cook's work and dedication is represented with every plate that leaves the kitchen. You take pride in your ability to combine recipe knowledge, cooking technique, consistency, and timeliness to make each meal a memorable one.
Line Cook / Grill Cook DAPELLI RESTAURANT GROUPLine Cook / Grill CookAtlanta, GAFull timeIf you take pride in cooking quality food and working in a professional kitchen, we'd love to hear from you! Park 82 is looking for an experienced Part-Time Line Cook to join our team.
New["Line Cook","Line Cook"] K5 Hospitality["Line Cook","Line Cook"]AtlantaOur concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion.
New["Line Cook, Longleaf Restaurant","Line Cook, Longleaf Restaurant"] atlanta botanical garden["Line Cook, Longleaf Restaurant","Line Cook, Longleaf Restaurant"]AtlantaAtlanta Botanical Garden Core Values Conservation: We value natural resources and ecosystems, making choices with the long-term sustainability of our planet in mind. The Longleaf Restaurant extends this mission through an exceptional culinary experience rooted in sustainability, freshness, and Southern hospitality.
New["Line Cook","Line Cook"] Druid Hills Golf Club["Line Cook","Line Cook"]AtlantaWe are looking for a professional Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Requirements Proven cooking experience, including experience as a Line Cook, Grill Cook or Prep Cook.
New["LINE COOK","LINE COOK"] The Woodall["LINE COOK","LINE COOK"]AtlantaWe are currently interviewing experienced, friendly and professional candidates for Prep, Saute', and Grill Cook roles who have a passion forchef-inspired food, working with fresh ingredients in a scratch kitchen and who love working with an awesome group of people every single day! Cleans station floors, counters, tools, cutting boards, and preparation surfaces using the proper cleaning solutions to ensure station remains sanitized.
New["Line Cook- Stat's Brewpub","Line Cook- Stat's Brewpub"] Legacy Ventures Management["Line Cook- Stat's Brewpub","Line Cook- Stat's Brewpub"]AtlantaLeadership and Conflict Management: Must understand motivational management techniques and lead coworkers using good judgement, tact and initiative through strict adherence to directions given by superiors. Performing General Physical Activities: The Line Cook must perform physical activities in a variety of environmental conditions that require moderate to maximum strength including climbing, lifting, balancing, walking, and handling of materials.
New["Line Cook - Koshu Club","Line Cook - Koshu Club"] Castellucci Hospitality Group["Line Cook - Koshu Club","Line Cook - Koshu Club"]AtlantaWe're looking for a line cook that is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team. Led by MUJ's Executive Chef J. Trent Harris and Chef de Cuisine Keith Miller, the menu bridges washoku () and yshoku () traditions with a contemporary sensibility.