Baker Creek Heirloom Seed CompanyKitchen Manager/ Vegan Cook Baker Creek Heirloom Seed CompanyKitchen Manager/ Vegan CookMansfield, MOFull timeThe Kitchen Manager/ Vegan Cook will oversee day-to-day operations, develop and refine menus rooted in diverse regional flavors, and bring innovation to plant-based cuisine. Our Mansfield, Missouri headquarters features trial gardens, greenhouses, a vegan restaurant, a pioneer village, and a seed store, offering one of the largest selections of 19th-century heirloom seeds.
University of Kansas Health SystemNewHot Food Cook University of Kansas Health SystemHot Food CookLiberty, MOIf you need to request reasonable accommodations for your disability as you navigate the recruitment process, please let our recruiters know by requesting an Accommodation Request form using this link asktalentacquisition@kumc.edu. Serves menu items for patients, guests and Meals on Wheels participants utilizing correct servicing utensil and serving size.
Friendship VillageNewCook, Skilled Nursing and Rehab (Full-Time) Friendship VillageCook, Skilled Nursing and Rehab (Full-Time)Chesterfield, MOIf you love providing exceptional resident care and are interested in serving the needs of a growing community of active-minded senior adults, please consider a job in our thriving community. They determine the amount and type of food and supplies required for daily menus and sees that supplies are obtained from storage areas in adequate time for meal production.
Compass Health NetworkCook - Residential Compass Health NetworkCook - ResidentialO'Fallon, MissouriFull timeAs a Cook in our adult residential Intensive Resdientail Treatment Services (IRTS) program, you’ll be at the heart of daily life—helping create a safe, supportive, and home-like environment through healthy, well-prepared meals. Enjoys preparing meals with purpose, takes pride in maintaining a clean and organized kitchen, and wants to be part of a team dedicated to supporting adults on their recovery journey.
Compass Health NetworkCook's Assistant - Southwest Compass Health NetworkCook's Assistant - SouthwestEl Dorado Springs, MissouriPart timeEnjoys working hands-on in the kitchen, values teamwork, and wants to make a meaningful impact by supporting both food service and client wellness in a behavioral health setting. More than just food prep, this role offers the opportunity to assist in life-skills development for clients, contribute to special events, and play a vital role in a clean, organized, and recovery-focused kitchen environment.
Rib Crib BBQNewCook Rib Crib BBQCookSpringfield, MO$15–$17 / hourPhysical & Mental Requirements: • Position requires the employee to perform most of the work from a standing position for long periods of time frequently walking, pushing, pulling, lifting, cutting, carrying, kneeling, or stooping. Cleans work areas, equipment, and utensils, segregates and removes garbage at shift change or when necessary, and steam cleans or hoses garbage containers.
Compass Health NetworkCook's Assistant - Royal Oaks Hospital Compass Health NetworkCook's Assistant - Royal Oaks HospitalMissouri, MissouriPart timeFinds purpose in providing care through food service, thrives in structured yet dynamic environments, and wants to support adolescents on their path toward recovery in a mission-driven organization. Must possess cognitive, organizational, and emotional ability and maturity to deal effectively with multiple stressors, deadlines and difficult situations.
Marriott Vacations WorldwideCook Marriott Vacations WorldwideCookSt. Thomas, Virgin Islands, U.S.$22.90 / hourPart timeAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
Chili'sNewLine Cook Chili'sLine CookLee's Summit, MO$15–$19 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Ruth's Chris Steak HouseNewLine Cook Ruth's Chris Steak HouseLine CookSt. Louis, MOEstablished in 2017, Prime Hospitality Group started with five Ruth’s Chris Steak House restaurants and swiftly grew to become the largest franchise group of the global brand with twelve current locations. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands.
CONRAD'S LibertyRestaurant Line Cook CONRAD'S LibertyRestaurant Line CookLiberty, MO$15–$18 / hourWe are looking for someone who can help prepare items on the grill according to our recipes in a fast-paced, high-volume, scratch-kitchen. You will be responsible for the opening and closing duties and leaving your station and the kitchen setup for the next person and service to be successful.
AC MarriottNewPM Line Cook AC MarriottPM Line CookChesterfield, MOMaintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.
AC MarriottAM Line Cook AC MarriottAM Line CookChesterfield, MOMaintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.
Spencer Manor Vineyards and Winery, LLCLine Cook - Spencer Manor Winery Spencer Manor Vineyards and Winery, LLCLine Cook - Spencer Manor WinerySt James, MOWe are looking for a professional Line Cook to prepare food to Spencer Manor Winery specifications and to set up stations for the menu. Proven cooking experience, including experience as a line cook, or prep cook.
MISSOURI ATHLETIC CLUBLine Cook - West County MISSOURI ATHLETIC CLUBLine Cook - West Countytown and country, MOJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Line Cook Responsibilities: Prepares meats, seafood, vegetables and other items required for line and special function purposes.
Ballpark VillageLine Cook Ballpark VillageLine CookSt. Louis, Missouri$15–$19Louis! of retail and entertainment including flagship anchors like FanDuel Sports Live!, Cardinals Hall of Fame Museum, Cardinals Nation Restaurant, and Anheuser-Busch Budweiser Brewhouse. of retail and entertainment including flagship anchors like FanDuel Sports Live!, Cardinals Hall of Fame Museum, Cardinals Nation Restaurant, Crown Hall, and AVA Beer Garden.
THE SPRINGS RESTAURANT LLCCook and and Line Cook THE SPRINGS RESTAURANT LLCCook and and Line CookExcelsior Springs, MOThis is a great opportunity for someone who enjoys a high-energy environment and wants to grow their skills while helping deliver an excellent dining experience to our guests — all while working under an award-winning Executive Chef. Are you someone who stays calm under pressure, works well with a team, and takes pride in every plate that leaves the line?
Magnolia St. LouisLine Cook Magnolia St. LouisLine CookSt Louis, MissouriThe Line Cook will maintain cleanliness, organization, and efficient operation within the kitchen, working closely with the Head Cook and Sous Chef to ensure excellent service and food quality. The Line Cook will be responsible for planning, prepping, setting up, and delivering high-quality food production for menu items and daily specials in the designated kitchen areas.
Troon Golf LLCLine Cook Troon Golf LLCLine CookColumbia, MOLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property.
SnoozeNewLine Cook SnoozeLine CookKansas City, MO$17–$20 / hourA minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. The BENNIE-FITS!* No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Healthcare options for full-time Snoozers (30+ hours/week) after hanging with us for a year.*
Grace Meat + ThreeLine Cook Grace Meat + ThreeLine CookSt Louis, MOInspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
CONRAD'S KearneyRestaurant Line Cook CONRAD'S KearneyRestaurant Line CookKearney, MO$15–$18 / hourWe are looking for someone who can help prepare meals according to our recipes in a fast-paced, high-volume, scratch-kitchen. You will be responsible for the opening and closing duties and leaving your station and the kitchen setup for the next person and service to be successful.
HILTON KANSAS CITY AIRPORTLine Cook HILTON KANSAS CITY AIRPORTLine CookKansas City, MO$18–$21 / hourJoin our team today and contribute your culinary expertise to create memorable dining experiences! Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
PF ChangsLine Cook PF ChangsLine CookChesterfield, MO$17–$21 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Xperience XRGNewLine Cook-Chevys Xperience XRGLine Cook-ChevysSaint Louis, MOThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
The Westin St. LouisLine Cook The Westin St. LouisLine CookSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Clark Street Taphouse & Grill, located inside The Westin St. Louis, is seeking motivated Line Cooks to join our kitchen team and help deliver exceptional dining experiences to every guest.
Prima Facie Bistro and MarketLine Cook Prima Facie Bistro and MarketLine CookParkville, MO$17–$19 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. The Prima Facie Bistro is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
Hyatt Hotels CorporationNewLine Cook 2- Nighthawk/The Classic Hyatt Hotels CorporationLine Cook 2- Nighthawk/The ClassicKansas City, MOIn addition to the hotel's 144 guest rooms are the Town Company, a three-meal restaurant; Nighthawk, a live music cellar cocktail bar; and a lobby lounge and bar that will bring locals and guests together for impromptu mingling. Serenely located within the historic Kansas City Club building, this premier Kansas City destination seamlessly combines the old-world charm of a historic social club with modern luxury and elegance.
Li'l Rizzo's RestaurantsLine Cook Li'l Rizzo's RestaurantsLine CookOsage Beach, MO$15–$18 / hourMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. 4. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Red RobinLine Cook Red RobinLine CookIndependence, MO$15 / hourYou will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
Missouri Athletic ClubPM Line Cook - West County Missouri Athletic ClubPM Line Cook - West CountyTown and Country, MOJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Prepares meats, seafood, vegetables and other items required for line and special function purposes.
30hopLine Cook 30hopLine CookLee's Summit, MOWe’re a fast-paced, dynamic kitchen and we want passionate, motivated team members who love cooking and learning in a collaborative environment. Each new location allows us to share our passion for hospitality and craft dining while offering our team fresh opportunities to grow, learn, and advance their careers.
Big Whiskey's Jefferson CityLine Cook Big Whiskey's Jefferson CityLine CookJefferson City, MOAlso, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment .
PENN EntertainmentNewLine Cook PENN EntertainmentLine CookSaint Louis, MOBRING US YOUR BEST.* Must be a minimum of 18 years of age.* High School Diploma or equivalent.* three years of related experience and/or training; or equivalent combination of education and experience.* Must be proficient in Microsoft Office applications (Excel, Access, Word).* Must be able to read and write in English and have good verbal communication skills.* FOLLOW US.We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino.
Upper Crust Food ServiceNewLine Cook Upper Crust Food ServiceLine CookColumbia, MOLine Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service.
Corner CafeLine Cook Corner CafeLine CookRiverside, MO$16–$21 / hourA wide variety of menu items allows Line Cooks to develop and use their skills in various areas including grill, fryer, egg skillets, and plating. Our guests enjoy many items cooked to order just as they like it and our line cooks bring those meals together perfectly.
Cooper's Hawk Winery & RestaurantsLine Cook Cooper's Hawk Winery & RestaurantsLine CookSt. Peters, MOFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Full Throttle Distillery and SmokehouseBreakfast / Lunch Line Cook Full Throttle Distillery and SmokehouseBreakfast / Lunch Line CookBranson, MOFull Throttle Distillery and Smokehouse has been a staple in Branson, MO, for the last couple of years, delighting customers with our unique blend of handcrafted spirits and mouthwatering smoked dishes. Our commitment to quality and community has earned us a loyal following, making us a beloved workplace for employees who thrive in a dynamic and friendly environment.
MISSOURI ATHLETIC CLUBCafe Line Cook MISSOURI ATHLETIC CLUBCafe Line Cooktown and country, MOJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Utilizes daily prep lists to ensure all stations are properly set up and ready for each service.
Applebee'sLine Cook / Kitchen Team Applebee'sLine Cook / Kitchen TeamWarrensburg, MO$15–$18 / hourApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
WingHaven Country ClubLine Cook WingHaven Country ClubLine CookO'Fallon, MO$18–$22Designed to provide an unrivaled experience, WingHaven Country Club welcomes you to enjoy an unforgettable round of golf on the area's exclusive Nicklaus Design golf course, exceptional dining at one of our five dining areas or the opportunity to forget about life's worries while sitting poolside at the Oasis. Cook Job Description: We are looking for an experienced or entry level cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Big Whiskey's of Southeast MissouriLine Cook Big Whiskey's of Southeast MissouriLine CookPoplar Bluff, MOAlso, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment .
AC MarriottLead Cook - AM AC MarriottLead Cook - AMChesterfield, MO$17–$19Maintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.
Prime, Inc.Line Cook / Cafe Associate Prime, Inc.Line Cook / Cafe AssociateSpringfield, Missouri$16–$17 / hourPrepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
GreatLife GolfLead Line Cook - Osage National Golf Course GreatLife GolfLead Line Cook - Osage National Golf CourseLake Ozark, MO$18–$23 / hourMaintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.
HomeGrownLine Cook HomeGrownLine CookKansas City, MO$16–$20 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles. HomeGrown debuted in 2017 and was created on the belief that if we could help people start their day with kindness, they would carry that kindness forward to others they meet during the day.
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookSt. Louis, Missouri$18–$18 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Clark Street Taphouse & Grill, located inside The Westin St. Louis, is seeking motivated Line Cooks to join our kitchen team and help deliver exceptional dining experiences to every guest.
Missouri Athletic ClubCafe Line Cook Missouri Athletic ClubCafe Line CookSt. Louis, MOJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St.
Missouri Athletic ClubLine Cook Missouri Athletic ClubLine CookSt. Louis, MOJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St.
Lewis & Clark’s RestaurantSalad Line Cook Lewis & Clark’s RestaurantSalad Line CookSt. Charles, MOInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.