NewLine Cook Little FoxLine CookSt. Louis, MO$19–$23 / hourThis is an opportunity to cook alongside chef/owner Craig Rivard in a nationally and locally recognized restaurant, with real opportunities for growth as our restaurant group expands with the opening of Sur Lie. Little Fox is looking for an experienced Line Cook to join our small, collaborative kitchen team in Fox Park.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Arnold Chili's Chili'sLine Cook - Arnold Chili'sArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook/Prep Cook MatriarchaLine Cook/Prep CookCole County, Missouri$18–$20 / hourPart timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Cook / Line Cook LITTLE GENERAL LLCCook / Line CookColumbia, MOFull timeThis is a great opportunity to bring your culinary skills to a fast-paced environment where quality food and teamwork are at the heart of everything we do. Little General LLC is a proud part of the Columbia, MO community, committed to serving up great food and an enjoyable experience for every guest.
Cook and and Line Cook THE SPRINGS RESTAURANT LLCCook and and Line CookExcelsior Springs, MOPart timeThis is a great opportunity for someone who enjoys a high-energy environment and wants to grow their skills while helping deliver an excellent dining experience to our guests — all while working under an award-winning Executive Chef. Are you someone who stays calm under pressure, works well with a team, and takes pride in every plate that leaves the line?
Experienced Line Cook Penmac StaffingExperienced Line CookSpringfield, MOThis Line Cook position is ideal for candidates who enjoy working in a fast-paced, open kitchen environment and take pride in preparing high-quality, great-tasting food for guests. Line Cook (Open Kitchen Experience Required) Penmac Staffing is hiring an experienced Line Cook for an upscale restaurant in Springfield.
Line Cook Chili'sLine CookLee's Summit, MO$15–$19 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook | Part Time | St. Charles Convention Center Oak View GroupLine Cook | Part Time | St. Charles Convention CenterSt. Charles, MO$23–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook | Part Time | Centene Community Ice Center Oak View GroupLine Cook | Part Time | Centene Community Ice CenterMaryland Heights, MO$15–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook -- Olive + Oak O+O Hospitality GroupLine Cook -- Olive + OakWebster Groves, MissouriAt Olive + Oak, our flagship fine dining restaurant in the heart of Webster Groves, we’re passionate about delivering unforgettable meals and memorable hospitality. Creating a Place Where People Want to Work: We foster pride, respect, and teamwork, ensuring our team flourishes and grows.
Line Cook | Weddings & Events | $20-$23/hr + Benefits O+O Hospitality GroupLine Cook | Weddings & Events | $20-$23/hr + BenefitsWebster Groves, MissouriFrom weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.
Line Cook -- O+O Pizza O+O Hospitality GroupLine Cook -- O+O PizzaWebster Groves, MissouriA supportive, professional kitchen culture Join the Team If you enjoy working with great ingredients, learning from talented chefs, and being part of a restaurant group known for thoughtful hospitality, we’d love to meet you. At O+O Pizza we focus on scratch-made pizza, house pastas, seasonal ingredients, and the kind of hospitality that makes guests feel like regulars from day one.
Line Cook Hideout Sports BarLine CookHigh Ridge, Missouri$18 / hourPart timeThis role is responsible for preparing high-quality menu items, maintaining a clean and organized kitchen station, and helping ensure fast and consistent food service during busy game nights and peak hours. Our kitchen focuses on great bar food, speed, and consistency , and we’re looking for someone who thrives in a fast-paced environment where teamwork and timing matter.
Line Cook Ruth's Chris Steak HouseLine CookSt. Louis, MissouriEstablished in 2017, Prime Hospitality Group started with five Ruth’s Chris Steak House restaurants and swiftly grew to become the largest franchise group of the global brand with twelve current locations. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands.