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This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Concord Hospitality

Line Cook

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OTHER

We're looking for cooks who enjoy a busy kitchen, take ownership of their stations, and understand the importance of consistency, communication, and teamwork. We're a high-volume restaurant that takes pride in serving quality food, working efficiently, and creating a positive team environment.

Jam!

Jam - Line Cook

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Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, focused on delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, the Line Cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.

Riverside Country Club

PM Lead Line Cook - Part Time

Pantry Organization: Maintain an organized and well-stocked pantry by receiving and inspecting deliveries, rotating stock, properly storing ingredients, and notifying the appropriate personnel when supplies need to be replenished. Duties/Responsibilities: Food Preparation: Assist in the preparation of food items by accurately measuring and weighing ingredients, cutting, and chopping vegetables, marinating meats, and following recipes and portion guidelines.

HOUR

Square One Concepts Inc

Prep Cook

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Grill Operation: Operate various grilling equipment, such as gas or charcoal grills, ensuring proper temperature control, cooking times, and doneness levels. Teamwork: Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals.

Grill Cook

Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Line Cook at Grouchy Grizzly, we offer a dynamic and fast-paced work environment where creativity and passion for food are valued. Required Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures.

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

The Springs at Bozeman is seeking an experienced Line Cook for our Independent Living, Assisted Living and Memory Care Community. In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high quality food and dining service is a priority.

The Springs Living

Jobvite Talemetry Organic Easy Apply

FULL_TIME

Must be interested in cooking relevant, is mentally sharp and self-motivated, enjoys/encourages positive team work, and able to follow written instruction and recipes. The above declarations are not intended to be an all-inclusive list of the duties and responsibilities of the job described, nor are they intended to be such a listing of the skills and abilities required to do the job.

Rise N Shine Cafe

Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F). You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests.

Montage Hotels & Resorts LLC

Cook III, Alpenglow (Winter J1)

Primrose Retirement Communities is hiring for a Cook to be responsible for providing residents and guests with a pleasant dining experience through the efficient and sanitary preparation and service of high quality, nutritious meals. Assists with various cooking methods including but not limited to; baking, frying, cold salad prep, sauteing, and general short order cooking.

Primrose Retirement Communities

Cook

EDUCATION and/or EXPERIENCE Required: High school diploma or general education degree (GED) Required: Knowledgeable of and comfortable using computers Required: Experience using registers or willing to be trained Required: ServSafe manager certication or equivalent or ability to become certied upon hire Preferred: Previous experience with large scale cooking and food preparation/serving LANGUAGE SKILLSAbility to read and comprehend simple instructions, short correspondence and memos. The employee must occasionally lift and/or move up to 50 pounds and occasionally up to75 lbs 0 - 12 feet and occasionally up to 20 feet, such as milk crates, frozen foods, canned food, etc.

Council Bluffs Community School District

Lead Cook/Server (5.5 hrs/day)

Proven experience as a Sauté Cook or similar role in a fast-paced kitchen (1-3+ years preferred; higher for fine-dining settings). Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures.

Sauté Cook

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.

ELKHORN

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As a member of this team the candidate can learn and demonstrate their cooking skills by ensuring every guest’s order is cooked to perfection. Duties include preparing, cooking and arranging food orders while maintaining an organized and clean workspace.

Freddy's Frozen Custard & Steakburgers

At Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence. Whether you're perfecting your knife work or learning new cooking methods, you'll find yourself growing in ways that extend far beyond the kitchen at one of the world's most inspiring mountain destinations.

Big Sky Resort

[AW]-iCims

Cook I

Cook II

Requsition ID: 458499 Company: Providence Jobs Job Category: Food Preparation/Service Job Function: Operations Job Schedule: Full time Job Shift: Day Career Track: Admin Support Department: 3502 DIETARY AL POLSON Address: MT Polson 11 17th Ave E Work Location: St Joseph Assisted Living Ctr-Polson Workplace Type: On-site Pay Range: $16.50 - $24.36 Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.

<h1><img src="http://seo.nlx.org/providence/img/locations/washington.jpg" /></h1>
<h1>Our Mission is more than just words.</h1>
<h4>About Us</h4>
<p>As the third largest not-for-profit health system in the United States, we are committed to providing for the needs of our communities &ndash; especially for those who are poor and vulnerable &ndash; across Alaska, California, Montana, Oregon and Washington.</p>
<p>Our system includes more than 82,000 caregivers (all employees) serving in a diverse range of ministries from birth to end of life, including acute care, physician clinics, long-term and assisted living, palliative and hospice care, home health, supportive housing and education.</p>
<h4>Where we serve</h4>
<p>We operate 34 hospitals, 600 physician clinics, 22 long-term care facilities, 19 hospice and home health programs and 693 supportive housing units in 14 locations. Our health plan serves our caregivers and other large employer groups covering 513,000 members.</p>
<p>On any given day, we care for more than 1,200 people in our long-term care settings, more than 4,000 in our hospitals and more than 15,000 in our clinic settings. Daily, we serve more than 7,000 people in our many home health and palliative care programs and almost 800 in supportive housing. We touch more than five times as many lives in non-acute settings as we do in the traditional hospital setting.</p>
<h4>A tradition of caring for everyone</h4>
<p>When the Sisters arrived in the Pacific Northwest in 1856, they came to answer a call for help from a new pioneer community. What they found were many communities in need of service, and so with dedication to the Mission and collaboration with like-minded partners, their ministry grew to what is now a five-state health system.</p>
<p>Providence Health &amp; Services continues a tradition of caring that the Sisters of Providence began more than 158 years ago. The cornerstone of our Mission is to provide compassionate care that is accessible for all &ndash; especially those who are poor and vulnerable.</p>
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<h1><img src="http://seo-nlx-org.s3.amazonaws.com/providence/img/benefits_fatherdaughter.jpg" /><img src="http://seo-nlx-org.s3.amazonaws.com/providence/img/benefits_family.jpg" /></h1>
<h1>We believe making a difference is one of our greatest rewards.</h1>
<h4>Caring is what we do.</h4>
<p>Our benefits help us care for our employees and their families by supporting their wellness and providing tools that promote financial security and&nbsp;professional growth.*</p>
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<h4>Benefits:</h4>
<ul class="bullet-list">
<li>Medical, dental and vision insurance coverage that start on your first day</li>
<li>Retirement program that helps you prepare for your future</li>
<li>Life and AD&amp;D insurance</li>
<li>Health Reimbursement and Savings Accounts (HRA, HSA, FSA)</li>
</ul>
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<h4>Well-being:</h4>
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<li>Health assessment and personal coaching to help you meet your goals</li>
<li>Incentives for participation in healthy activities</li>
<li>Caregiver Assistance Program (for employees) offering work/life services, resources and expertise when you need it</li>
<li>Weight management, tobacco cessation and diabetes programs</li>
</ul>
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<h4>Work/Life Balance:</h4>
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<li>Volunteers in Partnership program to match you with volunteer opportunities that support our communities</li>
<li>Support for life events such as birth, adoption, marriage or other changes to your family</li>
<li>Ergonomics and injury prevention to promote safe work environments</li>
<li>Paid time off</li>
<li>Disability benefits</li>
</ul>
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<h4>Career and Development:</h4>
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<li>Tuition reimbursement to support your education as you tackle your career goals</li>
</ul>
<p><img src="http://seo-nlx-org.s3.amazonaws.com/providence/img/01sunlightshining.jpg" /></p>
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<h1>Awards and Recognition</h1>
<h4>Healthcare Excellence</h4>
<p>We are deeply honored that Providence facilities have been distinguished with national awards and certifications. At Providence Health &amp; Services, our dedication to excellence is evident in the service our people demonstrate every day. Here, you&rsquo;ll find an environment built on the core values of respect, compassion, justice, excellence and stewardship. They are at the heart of everything we do...and others have noticed.</p>
<p><img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/jd.png" alt="JD Power and Associates Distinguished Hospital Award for Service Excellence" />&nbsp;&nbsp;<img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/oregon-business.png" alt="'100 Best Companies to Work For' -Oregon Business magazine" />&nbsp;&nbsp;<img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/alaska-medical.png" alt="Cardiac Surgery Excellence Award" /></p>
<p><img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/working-mother.png" alt="'100 Best Companies for Working Mothers' Award" />&nbsp;&nbsp;<img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/magnet.png" alt="Magnet Hospital for Excellence in Nursing Services - American Nurses Credentialing Center (ANCC)" />&nbsp;&nbsp;<img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/five-star.png" alt="Five-Star Hospital Award" /></p>
<p><img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/solucient.png" alt="'100 Top Hospitals' - Solucient" />&nbsp;&nbsp;<img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/qualis.png" alt="Award of Excellence in Healthcare Quality - Qualis Health" />&nbsp;&nbsp;<img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/thomson.png" alt="Thomson Reuters '100 Top Hospitals' Award" /></p>
<p><img src="http://seo.nlx.org/jobs.providenceiscalling.jobs/img/static-page/awards/ceo.png" alt="'Washington's 100 Best Companies' - CEO magazine" />&nbsp;&nbsp;<img src="http://seo-nlx-org.s3.amazonaws.com/jobs.providenceiscalling.jobs/img/static-page/awards/HealthgradesDistingHospital2017.jpg" alt="'Distinguished Hospital Clinical Excellence 2017" /></p>

Cook Jobs in Montana

Line Cook Concord Hospitality

Jam - Line Cook Jam!

PM Lead Line Cook - Part Time Riverside Country Club

Prep Cook Square One Concepts Inc

Grill Cook Square One Concepts Inc

Line Cook Square One Concepts Inc

Line Cook Chili's Grill & Bar

Prep Cook Chili's Grill & Bar

Line Cook The Springs Living

Prep Cook Rise N Shine Cafe

Cook III, Alpenglow (Winter J1) Montage Hotels & Resorts LLC

Cook Primrose Retirement Communities

Lead Cook/Server (5.5 hrs/day) Council Bluffs Community School District

Sauté Cook Square One Concepts Inc

Cook ELKHORN

Cook Freddy's Frozen Custard & Steakburgers

Line Cook Big Sky Resort

Cook I Montage Hotels & Resorts LLC

Cook II Montage Hotels & Resorts LLC

Cook Providence Health & Services

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