Prep Cook , (No Nights/Early Hours) LIC, NY Red RabbitPrep Cook , (No Nights/Early Hours) LIC, NYLong Island City, NY$17.50–$19Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 2+ years of professional culinary experience in a fast-paced role in the service industry (e.g., restaurants), high-volume kitchen production (e.g., commissary kitchen), or a similar cafeteria role (e.g., schools/hospitals).
Cook - Restaurant, Flex - Short Hills Bloomingdales.com, LLCCook - Restaurant, Flex - Short HillsNJAcross all brand touchpointsfrom Bloomingdales.com to our newest small store concept, Bloomieseveryone plays a critical role bringing our mission to life. At Bloomingdales, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other.
Lobster Cook Lobster Place IncLobster CookNew York, NYOur seafood-focused menu, high-quality food, and human-centered hospitality helps make us the most visited food destination in Chelsea Market. About Us: We are a unique, beloved operation that includes the Michelin-acclaimed Cull & Pistol Oyster Bar and the one-of-a-kind Lobster Place Seafood Hall, all under one roof.
Prep Cook Dos CaminosPrep CookNew York, New York$18–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook - Part Time Sun, Monday 6a-2p and Sat 11a-7p The Bristal Assisted LivingCook - Part Time Sun, Monday 6a-2p and Sat 11a-7pEnglewood, New JerseyIn this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to call The Bristal home as well as employees – and all as directed by the Director of Food Service or the Sous Chef. Additional responsibilities include: Helping to prepare food for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes.
Cook Part-Time The Bristal Assisted LivingCook Part-TimeNorth Hills, New YorkIn this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to call The Bristal home as well as employees – and all as directed by the Director of Food Service or the Sous Chef. Additional responsibilities include: Helping to prepare food for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes.
Cook Youth Consultation ServicesCookHackensack, NJYouth Consultation Service (YCS) is a behavioral health and social services agency that has been caring for at risk children and families since 1918 in therapeutic residences, special education schools, in-home and in-community programs throughout NJ. Use correct food preparation methods, portion sizes and presentation of food order to ensure that food is prepared and presented in an acceptable and timely manner.
Cook(Part-Time), Sun 6A-2P, Mon-Tues 11A-7PM The Bristal Assisted LivingCook(Part-Time), Sun 6A-2P, Mon-Tues 11A-7PMArmonk, New YorkIn this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to call The Bristal home as well as employees – and all as directed by the Director of Food Service or the Sous Chef. Additional responsibilities include: Helping to prepare food for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes.
Cook(Part-Time), Fri-Sat 11A-7P The Bristal Assisted LivingCook(Part-Time), Fri-Sat 11A-7PArmonk, New YorkIn this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to call The Bristal home as well as employees – and all as directed by the Director of Food Service or the Sous Chef. Additional responsibilities include: Helping to prepare food for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes.
Experienced Cook Staff Ease NYExperienced CookBrooklyn, New York$16–$20 / hourDuties: - Prepare and bake a wide range of baked goods such cakes, cookies, and pastries- Follow recipes and production schedules to ensure consistent quality- Decorate and present baked goods in an appealing manner- Monitor inventory levels and order supplies as needed- Maintain cleanliness and organization in the kitchen and work areas- Collaborate with the culinary team to develop new recipes and menu items. Requirements: - Proven experience as a Baker or similar role in the food industry- Knowledge of baking techniques and pastry-making- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters- Strong attention to detail for food presentation- Excellent time management skills to meet production deadlines- Physical ability to stand for extended periods and lift heavy bags of flour or sugar.
Breakfast Cook Staff Ease NYBreakfast CookBrooklyn, New York$16–$20 / hourDuties: - Prepare and bake a wide range of baked goods such cakes, cookies, and pastries- Follow recipes and production schedules to ensure consistent quality- Decorate and present baked goods in an appealing manner- Monitor inventory levels and order supplies as needed- Maintain cleanliness and organization in the kitchen and work areas- Collaborate with the culinary team to develop new recipes and menu items. Requirements: - Proven experience as a Baker or similar role in the food industry- Knowledge of baking techniques and pastry-making- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters- Strong attention to detail for food presentation- Excellent time management skills to meet production deadlines- Physical ability to stand for extended periods and lift heavy bags of flour or sugar.
Cook position in Brooklyn Staff Ease NYCook position in BrooklynBrooklyn, New York$16–$20 / hourDuties: - Prepare and bake a wide range of baked goods such cakes, cookies, and pastries- Follow recipes and production schedules to ensure consistent quality- Decorate and present baked goods in an appealing manner- Monitor inventory levels and order supplies as needed- Maintain cleanliness and organization in the kitchen and work areas- Collaborate with the culinary team to develop new recipes and menu items. Requirements: - Proven experience as a Baker or similar role in the food industry- Knowledge of baking techniques and pastry-making- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters- Strong attention to detail for food presentation- Excellent time management skills to meet production deadlines- Physical ability to stand for extended periods and lift heavy bags of flour or sugar.
Cafe Cook Staff Ease NYCafe CookBrooklyn, New York$16–$20 / hourDuties: - Prepare and bake a wide range of baked goods such cakes, cookies, and pastries- Follow recipes and production schedules to ensure consistent quality- Decorate and present baked goods in an appealing manner- Monitor inventory levels and order supplies as needed- Maintain cleanliness and organization in the kitchen and work areas- Collaborate with the culinary team to develop new recipes and menu items. Requirements: - Proven experience as a Baker or similar role in the food industry- Knowledge of baking techniques and pastry-making- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters- Strong attention to detail for food presentation- Excellent time management skills to meet production deadlines- Physical ability to stand for extended periods and lift heavy bags of flour or sugar.
Restaurant Cook Staff Ease NYRestaurant CookBrooklyn, New York$16–$20 / hourDuties: - Prepare and bake a wide range of baked goods such cakes, cookies, and pastries- Follow recipes and production schedules to ensure consistent quality- Decorate and present baked goods in an appealing manner- Monitor inventory levels and order supplies as needed- Maintain cleanliness and organization in the kitchen and work areas- Collaborate with the culinary team to develop new recipes and menu items. Requirements: - Proven experience as a Baker or similar role in the food industry- Knowledge of baking techniques and pastry-making- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters- Strong attention to detail for food presentation- Excellent time management skills to meet production deadlines- Physical ability to stand for extended periods and lift heavy bags of flour or sugar.
Cook **5 AM to 1 PM** Staff Ease NYCook **5 AM to 1 PM**Brooklyn, New York$16–$20 / hourDuties: - Prepare and bake a wide range of baked goods such cakes, cookies, and pastries- Follow recipes and production schedules to ensure consistent quality- Decorate and present baked goods in an appealing manner- Monitor inventory levels and order supplies as needed- Maintain cleanliness and organization in the kitchen and work areas- Collaborate with the culinary team to develop new recipes and menu items. Requirements: - Proven experience as a Baker or similar role in the food industry- Knowledge of baking techniques and pastry-making- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters- Strong attention to detail for food presentation- Excellent time management skills to meet production deadlines- Physical ability to stand for extended periods and lift heavy bags of flour or sugar.
Pastry Cook 1 Supervisor, The Supper Club Dorchester Services LtdPastry Cook 1 Supervisor, The Supper ClubNYDivision & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.
Pastry Cook 1, The Supper Club Dorchester Services LtdPastry Cook 1, The Supper ClubNYDivision & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.
NewCook - Per Diem Brightview Senior Living, LLCCook - Per DiemTenafly, New Jersey$20.50–$23.50 / hourPer diemWhy work at Brightview?: Discover the Brightview Senior Living Difference! 1. Dedicated to Excellence: We lead the industry with a passion for delivering top-notch services and groundbreaking care. Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program.
Senior Sous Chef Sonesta Great Bay Beach Resort & CasinoSenior Sous ChefNew York, NY$85,000–$90,000 / yearThis role requires advanced culinary expertise, independent decision-making, and strategic oversight of daily and long-term kitchen functions in support of the Executive Chef and overall business objectives. Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct and within budgeted labor cost goals.
Culinary Lead Bluestone LaneCulinary LeadMamaroneck, NYThis role ensures that food served always meets or exceeds Bluestone Lane Café Key Success Factor of Premium Broad Product and achieves ticket times of 10 minutes. Maintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment.