Line Cooks O'Charley's Team MembersLine CooksHarrison, New YorkAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook II - Soho House New York Soho House UK LtdLine Cook II - Soho House New YorkNew York, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Seasonal Line Cook II - Meatpacking Soho House UK LtdSeasonal Line Cook II - MeatpackingNew York, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Seasonal Line Cook II - Soho House New York Soho House & Co.Seasonal Line Cook II - Soho House New YorkNew York, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Line Cook III - Cecconi's Dumbo Soho House & Co.Line Cook III - Cecconi's DumboNew York, NYAlthough not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III , you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.
Seasonal Line Cook II - Cecconi's Dumbo Soho House & Co.Seasonal Line Cook II - Cecconi's DumboNew York, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Line Cook II - Soho House New York Soho House & Co.Line Cook II - Soho House New YorkNew York, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Bng Bar Line Cook MomofukuBng Bar Line CookNew York, NY$22–$24 / hourEstablished by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Las Vegas, and Los Angeles and Momofuku Goods, a line of home cooking products. The Momofuku Bng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats.
Line Cook | Sixpoint Brewery - New York, NY Artisanal Brewing VenturesLine Cook | Sixpoint Brewery - New York, NYNew York City, New YorkSince partnering with Artisanal Brewing Ventures in 2018, we’ve tapped into the power of shared resources and collaborative thinking, giving our team more time to focus on what we do best—crafting innovative beer alongside like-minded lovers of the brewing art. Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!):
Line Cook Arlo WilliamsburgLine CookBrooklyn, New York$21–$23 / hourLine cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
Line Cook NYMM Retail Management LLCLine CookNew York, NY$23–$28 / hourPart timeThe View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.
Brunch Line Cook NYMM Retail Management LLCBrunch Line CookNew York, NYPart timeThe View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.
Line Cook Canopy by Hilton Jersey CityLine CookJersey City, NJFull timeAt its core is the Positive Stay Promise , where team members create welcoming, high-quality experiences. This role assists the Senior Sous Chef and helps deliver excellent dining experiences.
Line Cook ParlaLine CookNew York, NY$17–$25 / hourFull timeWhether catching up over an espresso in the morning, meeting up for a cocktail in the afternoon, or stopping in for a cheesy slice in the evening, Parla brings together the spirit of great conversation with the joy of pizza. We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.
NewLine Cook The Cheesecake Factory IncLine CookYonkers, NY$17.50–$22 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Line Cook Legends Hospitality, LLCLine CookStaten Island, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component: feasibility & consulting, owners representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. THE ROLE Staten Island FerryHawks Stadium is seeking a skilled and reliable Line Cook to support food service operations at one of Staten Islands premier sports and entertainment venues, located along the scenic waterfront.
Line Cook Palma NYCLine CookNew York, NY$18–$23 / hourJob DetailsThe Job: Line CookThe Place: Palma is a 23 year old family owned gem located at 28 Cornelia Street in the West Village. Job essential responsibilities:Consistently ensure that mise en place is impeccably prepped and stocked throughout service.
Cook Bluestone Lane Roasting LLCCookLarchmont, NYMaintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
["Line Cook","Line Cook"] Landry's["Line Cook","Line Cook"]North Arlington$17–$18 / hourWhat we offer you: unparalleled training and development programs, generous employee discounts on dining, retail, amusements and hotels, flexible schedules, multiple benefit plans to suit your needs, paid time off or paid sick leave (based on location), opportunities for advancement, community volunteer opportunities with Landry's League, positive and respectful work environment where diversity is valued. Qualifications: Apply now if you: aspire to our "Be FAIR" ideals: be friendly, accommodating, inclusive and respectful; are a team player with a guest first attitude; have 1+ year line cook experience; have a passion for great food and great fun; are comfortable working in fast-paced environment.
Roundsman Line Cook TroonRoundsman Line CookHarrison, New York$22–$25 / hourPosition Summary: The Roundsman Line Cook is a versatile culinary professional responsible for supporting multiple kitchen stations during service and prep periods. Strong knife skills and working knowledge of cooking techniques.