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With small classrooms and a focus on undergraduate and graduate research and community engagement, a Roger Williams education blends the strength of liberal arts and professional studies, providing all students with the depth and breadth of interdisciplinary thinking and well-rounded knowledge necessary to succeed in our interconnected, global world. Ability to work safely and efficiently with large volume culinary equipment including but not limited to grill, fryers, steamers tilt skillets, convention ovens.

Roger Williams University

Prep Cook, p/t - Dining Services

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With small classrooms and a focus on undergraduate and graduate research and community engagement, a Roger Williams education blends the strength of liberal arts and professional studies, providing all students with the depth and breadth of interdisciplinary thinking and well-rounded knowledge necessary to succeed in our interconnected, global world. At the University's discretion, the education and experience prerequisites may be excepted where the candidate can demonstrate, to the satisfaction of the University, an equivalent combination of education and experience specifically preparing the candidate for success in the position.

Prep Cook - MINOR

With small classrooms and a focus on undergraduate and graduate research and community engagement, a Roger Williams education blends the strength of liberal arts and professional studies, providing all students with the depth and breadth of interdisciplinary thinking and well-rounded knowledge necessary to succeed in our interconnected, global world. Ability to work safely with large volume culinary equipment including but not limited to slicer, large quantity mixer, robo coupe, tilt skillet, kettle, griddle, combi and convection ovens.

Cook, p/t - Dining Services

Lead Catering Cook, f/t

Cook, f/t - Dining Services

Ensure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.

HOUR

Hebrew Rehabilitation Center

First Cook Restaurant

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FULL_TIME

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. You are passionate about creating exceptional dining experiences through good, quality food.

Nans Kitchen

Pantry / Garde Manager Cook

Hebrew Senior Life

Responsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Grill Cook

Machines, tools, and equipment utilized: Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.

Roche Bros Supermarkets

Kitchen Commissary Cook

OTHER

We use fresh local produce and local purveyors whenever possible as well as importing the best in Italian products to make our dishes speak for themselves. This role is perfect for those with early day commitments looking to showcase their skills in a loving and enthusiastic team.

Locanda

Lead Line Cook

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Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.

Roche Bros. Supermarkets

Kitchen- Commissary Cook

[AW]-iCims

PART_TIME

If you have grill/cooking experience and are ready to work, we want to hear from you! Jobletics by Compunnel is currently hiring Grill Cooks for an available position.

Apply Today! Forward your resume today for further review.Once your application is reviewed and required setup is completed, you may be eligible to work today and get paid tomorrow.-----Compliance and Screening Requirements-----Background: Nationwide criminal background check, conducted in accordance with the FCRA and applicable state/site requirements.Drug Testing: Required for all roles.Employment Eligibility: E-Verify for all US hires.Timing: Screenings are initiated after a conditional offer is accepted.Fair Chance: Qualified applicants with criminal histories will be considered consistent with applicable laws. Audit Compliance: Any additional screenings will be listed below by name. If not listed, none are required.

Compunnel

So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

Cracker Barrel Old Country Store

Cook

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We are looking for someone who understands that providing great meals is an important part of creating a comfortable, welcoming home for the people we serve. Lutheran Rehabilitation and Skilled Care Center in Worcester is looking for an experienced Part-Time Cook to join our team.

Lutheran Rehabilitation and Skilled Care Center

PT Cook | Every Other Weekend

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Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf .

Compass Group North America

GRILL COOK (FULL TIME)

Through its subsidiaries, UHS operates inpatient acute care facilities, inpatient behavioral health facilities, outpatient and other facilities, nationwide virtual behavioral health services, an insurance offering, a physician network and various related services with physical locations in the U.S., Puerto Rico, Ireland and United Kingdom. Our clinic in Groton, CT, offers partial hospitalization and intensive outpatient treatment, and is conveniently located across the street from The Inn at Trails Corner, a new 180 bed dormitory-style sober community for adult men and women who attend our outpatient day treatment programs.

University Health Services Inc

COOK - FULL TIME

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

COOK (PART TIME)

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group USA Inc

Cook, SR

You will operate, maintain and properly clean kitchen equipment such as the deep fryer, broiler, stove, and flat top grill in order to prepare food of consistent quality and following recipe cards and guest requests. It is important that you have proper knife handling skills and an understanding of food safety/sanitation and various cooking methods in order to execute menu items.

Cook Jobs in Providence, RI

Prep Cook, p/t - Dining Services Roger Williams University

Prep Cook - MINOR Roger Williams University

Cook, p/t - Dining Services Roger Williams University

Lead Catering Cook, f/t Roger Williams University

Cook, f/t - Dining Services Roger Williams University

First Cook Restaurant Hebrew Rehabilitation Center

Pantry / Garde Manager Cook Nans Kitchen

First Cook Restaurant Hebrew Senior Life

Grill Cook Sodexo SA

Kitchen Commissary Cook Roche Bros Supermarkets

Lead Line Cook Locanda

Kitchen- Commissary Cook Roche Bros. Supermarkets

Grill Cook Compunnel

Cook Cracker Barrel Old Country Store

PT Cook | Every Other Weekend Lutheran Rehabilitation and Skilled Care Center

GRILL COOK (FULL TIME) Compass Group North America

COOK - FULL TIME University Health Services Inc

COOK (PART TIME) Compass Group North America

Cook, SR Compass Group USA Inc

Banquet Cook Crescent Careers

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