112 Results for

Cook Jobs in Shelton, CT

Jobs

New!

Norwalk, CT5 days ago

This is a leadership-track role designed for a cook ready to grow into a Sous Chef position after the season, based on performance, consistency, and leadership. Work collaboratively with chefs and team members to maintain excellence in execution.

New!

Westport, CT3 days ago

$25–$28 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

Port Chester, NY30+ days ago

$18–$18

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

Weston, CT30+ days ago

$18–$24 Per Hour

As a line cook, you’ll work closely with our General Manager and kitchen team to prepare and plate a variety of menu items for our members and guests. The ideal candidate will have experience working in a fast-paced kitchen, a strong attention to detail, and a commitment to delivering high-quality meals consistently.

New Haven, CT30+ days ago

The Atticus line cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

New!

Greenwich, CT3 days ago

$20–$22 Per Hour

A Savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first.

Farmington, CT30+ days ago

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Stamford, CT30+ days ago

Wethersfield, CT30+ days ago

Greenwich, CT30+ days ago

$21–$23 Per Hour

As a key member of the kitchen team, the Line Cook contributes directly to the Member dining experience by executing dishes with precision, maintaining a clean and organized work environment, and collaborating closely with fellow culinary professionals. Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.

Fairfield, Connecticut30+ days ago

$17–$19

The role may vary depending on the specific type of establishment (e.g., restaurant, hotel, cafeteria, hospital, etc.), but generally, a Cook is expected to perform the following duties: Job Title: Cook. Menu Planning: Assist in the planning of menus and daily specials, considering customer preferences, dietary restrictions, and seasonal availability of ingredients.

Rowayton, Norwalk, CT30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Northport, NY30+ days ago

This role supports the overall dining experience by maintaining a clean, organized workstation and collaborating closely with the culinary team to ensure every guest enjoys a memorable meal. Light work - Exerting up to 25 pounds of force occasionally, and/or up to 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

New!

Berlin, Connecticut4 days ago

$20–$25

Skills:Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu.

Cromwell, CT17 days ago

This hybrid role combines line cook responsibilities with guest-facing service, ensuring our guests enjoy a welcoming atmosphere and quality dining experience. We provide competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.

Cheshire, CT24 days ago

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

New!

Stamford, CT2 days ago

Minimum of 1-2 years experience in food service/hospitality field* Food handler's card may be required according to local and or state regulations ApplyDescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.

fairfield, CT30+ days ago

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.

New!

Stamford, CT2 days ago

$17–$24 Per Hour

New!

Stamford, CT2 days ago

Station Setup & Stocking: Set up and stock cooking stations with the necessary supplies and ingredients before and during service to ensure smooth operations. As part of our team, you'll play a key role in delivering exceptional dining experiences by preparing and cooking high-quality dishes to perfection in a professional kitchen environment.

Greenwich, CT9 days ago

$18–$22 Per Hour

Bristol, CT30+ days ago

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Glastonbury, CT30+ days ago

Wallingford, CT30+ days ago

$17–$19 Per Hour

wolcott, CT30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

New Canaan, CT11 days ago

Grace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.

New!

New Haven, CT2 days ago

Qualifications include: 1 year of experience as a line cook in a full service kitchen. Ensures that food comes out simultaneously, in high quality and in a timely fashion.

Westport, CT30+ days ago

Westport, Connecticut8 days ago

$21–$25 Per Hour

Greenwich, CT30+ days ago

$21–$23 Per Hour

stamford, CT30+ days ago

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

fairfield, CT30+ days ago

Hamden, CT30+ days ago

$15.34–$19.57 Per Hour

Acts as liaison to front-of-house employees to ensure proper food service temperature • Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer • Prepares any necessary sauces or accompaniments before meal service begins • Keeps a clean tight station even under the busiest conditions • Estimates expected food consumption and organizes preparation, fills out prep list daily • Added responsibly as needed. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.

Hamden, CT30+ days ago

$18.13–$21.34 Per Hour

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our Chef and Sous Chef daily, using state of the art equipment and tested recipes, to create a warm and welcoming place to work and create.

New!

Waterbury, CT2 days ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

New!

Waterbury, CT2 days ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

danbury, CT30+ days ago

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

New!

New Haven, CT2 days ago

Responsibilities* Follow clear direction in food preparation and storing* Clearly label and date all prepped items, especially those stored for later use* Ensure that all food properly prepared for use by the line cooksSkills* Strong listener in order to understand specific directions on food prep* Understand the English language in order to execute recipes* Clear communication skills in between coworkers* Basic math and written communication skillsWorking Conditions* Be able to use manual dexterity to cut/chop food* Stand for the entirety of a scheduled shift* Be able to endure hot/cold work conditions while preparing foodEducation/Experience* High school diploma, or equivalent (preferred).* Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.

North Haven, CT23 days ago

Role Summary: To prepare, cook, and present food safely, quickly, and efficiently, with the key aim of delivering food to our customers within 90 seconds. Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor.

Riverhead, NY30+ days ago

$17–$24 Per Hour

If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people feel at home, this is the place for you. Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork.

New!

Waterbury, CT2 days ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

New!

North Branford, CT2 days ago

Part-time

They know what is expected form them each day while on that station, they should know how to read and follow a recipe, they should be able to execute basic soups, stocks, and sauces, They should have acquired the skills on each of the cooking stations listed in the Pathway, and they should have a Chef sign off on . Interpersonal Skills – Focuses on solving conflict, not blaming; listens to others without interrupting; keeps emotions under control; remains open to ideas and tries new things.

Wolcott, CT30+ days ago

Our cooks excel in creating specialty dishes using quality fresh ingredients. Busy long-standing restaurant looking to add a talented cook to our line.

Hartford, CT30+ days ago

Full-time

Ensure hot foods are brought up to a safe temperature of at least 140 degrees and that foods to be cooled down to below 45 degrees are done as quickly as possible. Purpose of Job Position: The primary purpose of the Cook position is to prepare food and be responsible for the preparation and service of all foods for residents and guests.

Westport, Connecticut18 days ago

Northport, NY30+ days ago

The Cold Station / Prep Cook is responsible for the preparation and plating of cold dishes, including salads, appetizers, and desserts, as well as supporting overall kitchen prep work. Label and date all prepped items and follow proper food storage and rotation procedures (FIFO).

Farmington, CT30+ days ago

$2,022–$2,026

Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.

Guilford, CT30+ days ago

$2,022–$2,026

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.

New!

Waterbury, CT2 days ago

$15–$20 Per Hour

If you take pride in great team work, then we want to hear from you!* Fast hiring process* Flexible part-time or full-time schedule* Growth opportunities* Great team atmosphere and cultureResponsibilities* Properly learn and execute all of our recipe procedures* Maintain cleanliness throughout kitchen* Follow company safety and sanitation policies and procedures* Communicate ticket times to Team Members* Keep food orders flowing continuously from the kitchenAbout UsChili's was born in Dallas, Texas in 1975. About You* Friendly, warm, and caring demeanor with Team Members* Thinks and acts quickly in a fast-paced, high-volume environment* Ability to use slicers, mixers, grinders, food processors, etc.* Prior experience preferred in a similar food and beverage service and preparation position

New!

Bridgeport, CT2 days ago

All employees of Bridgeport Hospital are part of the patients care team and contribute to the team approach of promoting access, continuous, comprehensive care and work to provide quality improvement in the care provided to their patients. Good interpersonal and communication skills, Able to read and speak English, Successful completion of hospital orientation, Successful completion of department orientation, Must be able to lift 50 lbs.

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Cook Jobs in Shelton, CT

Senior Line Cook/Sous Chef Apprentice Shorehaven Golf Club

Personal Chef Tiny Spoon Chef, Inc

Line Cook- Food Service/Restaurant Garden Catering

Line Cook - Seasonal, Full Time THE WESTON FIELD CLUB INCORPORATED

Atticus Line Cook Atticus Market

LINE COOK Happy Monkey by Jean-Georges

Line Cook - Farmington Sally’s Apizza

Line Cook - Stamford Sally’s Apizza

Line Cook - Wethersfield Sally’s Apizza

Line Cook Burning Tree Country Club Inc.

Line Cook Swift Fresh Market

Line Cook Sails American Grill

Line Cook The Northport Hotel

Line Cook Shuttle Meadow Country Club

Line Cook & Bistro Attendant Waterford Hotel Group

Line Cook Cheshire Pizza & Ale

Line Cook-Stamford Barcelona Wine Bar

Line Cook-Fairfield Barcelona Wine Bar

Line Cook - Stamford Sally's Apizza

Line Cook Dartcor

Cook Happy Monkey by Jean-Georges

Line Cook - Bristol, CT Ninety Nine Restaurant & Pub

Line Cook - Glastonbury, CT Ninety Nine Restaurant & Pub

Line Cook Ninety Nine Restaurant & Pub

Line Cook Rasz Llc

Line Cook Grace Farms Foundation

LINE COOK Barcade Llc

Line Cook Pizza Lyfe Llc

Terrain Cafe | Westport | Line Cook Menus and Venues

Garde Manger Cook - PM Burning Tree Country Club Inc.

Prep Cook-Stamford Barcelona Wine Bar

Prep Cook-Fairfield Barcelona Wine Bar

Line Cook Global Partners LP

Line Cook - Alltown Fresh Global Partners LP

Line Cook - No Experience Required Texas Roadhouse Holdings LLC

Line Cook Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill Texas Roadhouse Inc

Prep Cook-New Haven Barcelona Wine Bar

Line Cook Chick-fil-A North Haven

Line Cook Applebee's

Line Cook - No Experience Required Texas Roadhouse

Cook II Full-tTime Evergreen Woods Retirement LLC

LINE COOK Johnny B's Roadside Saloon

Cook Church Homes Incorporated dba Avery Heights/Noble Horizons

Prep Cook Menus and Venues

Cold Station / Prep Cook The Northport Hotel

Cook Discovery Village Farmington

Cook Solstice at Guilford

Line Cook - Waterbury Chili's Chilli's

Cook - Full Time/Days Yale New Haven Hospital

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