11 Results for

Executive Chef Jobs in North Dakota

Jobs

TIOGA, ND

$61,710–$79,860

Role Overview:

Sodexo Energy and Resource is seeking a General Manager/Chef Manager to support an Oil and Gas client in Tioga, ND. The General Manager/Chef Manager will be responsible for directing all contract management service operations and client relations of the food service operation including cafe, micro-market, and catering. Incentives: Relocation Assistance is Offered What You'll Do:

Menu planning and food management (ordering, preparation, inventory, and storage).

23 days ago

Mandan, North Dakota

div class="careers-description__container">

Executive Chef Job Summary: The team at ROI Hospitality is seeking an Executive Chef to lead our team.

Responsibilities of the Executive Chef:

Oversee, supervise, and approve all preparations, quality, portions, specifications, and presentations of all food produced
.

30+ days ago

Fargo, ND

li>Foster open lines of communication within the department by helping to facilitate daily line ups, weekly culinary leadership meetings, and quarterly culinary all staff meetings to create a transparent dialogue among the team to voice ideas and concerns, while addressing the department's key priorities.

The Sous Chef reports to and works directly with the Executive Chef, and other culinary leaders, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels.

30+ days ago

Fargo, ND

BANQUET CHEF POSITION PROFILE Reports to: Executive Chef, position is exempt THE ROLE The Banquet Chef works directly with the Executive Chef and Sous Chef to oversee all culinary operations related to banquet functions and group events. Ability to stand or walk for prolonged periods to cook required menu items Ability to withstand warm to hot environments for prolonged periods while utilizing ovens, stoves, or fryers WHO WE ARE Hotels done differently.

30+ days ago

Grand Forks, North Dakota

Responsibilities include helping to achieve labor and food cost projections, maintaining a high level of food and drink satisfaction for guests, and contributing to the creative and cost-efficient development of menu items. Discounts on food and beverages through the Canadvantage Employee Food & Beverage Discount, applicable to restaurants, and room rates for both employees and their guests.

20 days ago

Fargo, ND

p>Soulful, sophisticated, and avant-garde, the Jasper Hotel serves as Fargo's social hub for cultured locals and modern travelers looking to connect, discover and indulge, the intersection of luxury and community. We believe in the power of People, Place and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates' pride in who they are, where they live and who we serve.

30+ days ago

Fargo, ND

We believe in the power of People, Place and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates' pride in who they are, where they live and who we serve. Soulful, sophisticated, and avant-garde, the Jasper Hotel serves as Fargo's social hub for cultured locals and modern travelers looking to connect, discover and indulge, the intersection of luxury and community.

27 days ago

Fargo, ND

Soulful, sophisticated, and avant-garde, the Jasper Hotel serves as Fargo's social hub for cultured locals and modern travelers looking to connect, discover and indulge, the intersection of luxury and community. We believe in the power of People, Place and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates' pride in who they are, where they live and who we serve.

30+ days ago

Dickinson, ND

p>As our Executive Chef at CHI, you will be responsible for maintaining and administering established department operational systems, providing for the operational needs of staff, and to contribute to the development of new operational systems as an active member of the management team.

Lead designated Food and Nutrition Services (FNS) team members and ensures service excellence is provided and quality initiatives are maintained.

30+ days ago

Grand Forks, ND

$24–$28.25 / hour

Ensure kitchen staff follow established production recipes and produce food according to production schedule, Minimize waste through proper cooking procedures and utilizes 15-minute counts to establish production. Font Size50%75%100%125%150%175%200%300%400%Text Edge StyleNoneRaisedDepressedUniformDrop shadowFont FamilyProportional Sans-SerifMonospace Sans-SerifProportional SerifMonospace SerifCasualScriptSmall Caps.

14 days ago

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Executive Chef job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Executive Chef Jobs in North Dakota

General Manager / Chef Manager Sodexo

Executive Chef ROI Hospitality Development

Sous Chef Aparium Hotel Group

Banquet Chef Aparium Hotel Group

Jr. Sous Chef Canad Inns

Line Cook Aparium Hotel Group

PM - Dishwasher Aparium Hotel Group

Prep Cook Aparium Hotel Group

Food Manager CommonSpirit Health

Kitchen Manager University of North Dakota

Resume Resources

Similar Job Searches