li>Serve as a technical expert alongside the Site HSE Manager, providing expertise and coaching in all areas of HSE, including capital project review and risk management for non-capital modifications. Committed to Sustainability: From responsible sourcing to reducing our environmental footprint, Mars Snacking is dedicated to making snacks better for people and the planet.
The ideal candidate has strong TIG capability on stainless/food-grade materials, can read prints, works independently in the field, and delivers excellent customer service under deadline-driven conditions.
Practical Benefits of the Role:* Learn real cooking and food safety skills you can use anywhere* Build organization and multitasking skills in a fast-paced environment* Enjoy flexible scheduling and consistent work routines* Earn reliable, consistent pay with chances to take on more responsibility* Work as part of a supportive, team-driven environmentAbout Us:This position is with an independent franchisee of McDonald's restaurants located in Delaware and Maryland. If you enjoy learning about how food is safely prepared, cooked, and served hot and fresh, you'll help build a reliable kitchen team that delivers consistent quality and speed every time.
div>Confidence Management Solutions (CMS) is currently recruiting experienced Cooks and Food Service Workers for long-term care nursing facility in York, PA. Cooks and Food Service Workers Shifts: Day and Evening Shifts, Alternating Weekends, Holidays.
p style="text-align:inherit">The Food Service Specialist is responsible for food service tasks and cooking at a Mental Health Residential (MH Res) program for up to 20 individuals. This position requires the following combination of education and experience:
PHYSICAL REQUIREMENTS* Shift hours: minimum 4-hour shifts or more depending upon business needs* Job cycles: continual max* Lift/carry: 50 lbs.* Stand 55%, Sit 0%, Walk 45%* Category IV: lifting, carrying, P/P up to 50 lbs.* Max pull static: 20 lbs.* Temperatures ranging from freezer environment to back room that is not air-conditioned - exposure to weather conditionsPREFERRED REQUIREMENTS* Team members are responsible for understanding company policy and procedures as promulgated in the policy and procedure manual and the team member handbook. The primary purpose of this job is to use carts, containers, kitchen utensils, ovens, fryers, roasters, slicers, scales, and cash registers to weigh and slice, cook pizza or chicken, make sandwiches or grinders, and serve out deli food.
What You'll Need Minimum of 2 years of advanced experience in specialty field and/or pursuing advanced education in a related field Must be 18 years or older Ability to effectively use technology for programmatic needs Experience teaching a minimum of 4 years in a specialized area Demonstrates advanced knowledge of a specialized area Obtain and maintain all new hires certifications and trainings within 90 days of hire Experience in working with Microsoft Software Work Conditions and Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Employee Assistance Program Continuing education reimbursement, tuition discounts with Chestnut Hill College and Immaculata University Career development and paid training What You'll Do Aide the Pantry Manager with the daily operations of the YMCA Coatesville Food Pantry to ensure efficient, safe, and welcoming service delivery.
We're looking for a Cook to prepare nutritious meals, support dietary needs, and help create a positive dining experience for our clients. Please note: While our facility name reflects the historical name of the location, we are a separate organization with no affiliation toprior entities associated with the area..
ul> Previous experience as a Food Runner or similar entry-level role in a restaurant.
Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Employee Assistance Program* Continuing education reimbursement, tuition discounts with Chestnut Hill College and Immaculata University* Career development and paid trainingWhat You'll Do* Aide the Pantry Manager with the daily operations of the YMCA Coatesville Food Pantry to ensure efficient, safe, and welcoming service delivery.* Help with coordinating and managing food distribution schedules, inventory, and restocking procedures.* An association of nine YMCAs serving Chester County, the YMCA of Greater Brandywine is a non-profit organization dedicated to nurturing the potential of every child, promoting healthy living, and fostering social responsibility through life-changing programs for all.
p>Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.
Responsible for the training, supervision, and performance of food service associates to maintain food safety, food quality, and customer satisfaction in the varied Food and Nutrition operations. Monitor food quantity and quality to ensure appropriate product is available for meal service according to menu and special requests.
Responsibilities:* Store received product in assigned location in an organized manner, to include proper stock rotation and the dating of each product.*Inspect and store all deliveries according to Hazard Analysis Critical Control Points (HACCP) and department procedures. Qualifications:* HS Diploma/GED.* OR 1 YR previous job experience required in lieu of HS Diploma/GED.Licensure, Certifications, and Clearances:SERV Safe certification preferred.*
p>CrossAmerica Partners is a leading wholesale distributor of motor fuels, operator of convenience stores, and owner and lessor of real estate used in the retail distribution of motor fuels. Wildcat LLC also provides reasonable accommodation to qualified job applicants (and employees) to accommodate the individual''s known limitations related to pregnancy, childbirth, or related medical conditions, unless doing so would create undue hardship.
p>Taste: Crafting unique, technology-enabled flavor designs that define the identity of food and beverage brands, shape trends in flavor building, and fuel market success.
li>General cafeteria and lunchroom cleaning as directed which may include sweeping, mopping, trash removal, washing tables/trays, and chairs.
Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
You''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
The primary purpose of this job is to use carts, containers, kitchen utensils, ovens, fryers, roasters, slicers, scales, and cash registers to weigh and slice, cook pizza or chicken, make sandwiches or grinders, and serve out deli food. DUTIES AND RESPONSIBILITIES. ESSENTIAL FUNCTIONS: • Promptly, at the start of the shift, the team member will review the work schedule, check the equipment and supplies required to perform the work scheduled, comply with Personal Protective Equipment (PPE) requirements, and otherwise prepare for duties.
li> Collaborate with Shift Manager in the development of employee performance development plans (PDPs); Coach, mentor and guide Associates in the execution of PDPs; Utilize progressive coaching and counseling concepts according to established policies and procedures to provide continuous feedback on performance, increase employee retention and improve employee relations. About the Team: Our Supply Chain and Logistics team mission is to provide top notch service to our stores and purchasing teams- contributing to the goal to make Grocery Outlet the first choice for bargain minded customers while touching lives for the better.
Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures. Serves patient meal tray using the designated department script, to include proper patient identification.
Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures. • Serves patient meal tray using the designated department script, to include proper patient identification.
li>Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
li>Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
li>Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
li>Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
p>Assist Full-Time employees with the following duties:
p>Join the team at the Hersheypark Entertainment Complex, an award-winning property featuring Hersheypark amusement park, GIANT Center arena, Hersheypark Stadium, ZooAmerica North American Wildlife Park, and Hershey Theatre. Job Duties (Items marked with an asterisk are essential functions of this position): Coordinate the movement, storage, and delivery of inventory from the warehouse to F&B outlets throughout Hersheypark, Giant Center, Hershey Theatre, and Hersheypark Stadium.
Join our school nutrition team as a Substitute Food Service Worker and help serve nutritious meals that power learning-on the days that work best for you. As a substitute team member, youll help keep the kitchen running smoothly and students smiling-even if youre only available a few days a week.
For over 35 years, High Hotels has been raising the bar in hospitality, earning a reputation for standout service and unforgettable stays throughout Pennsylvania and New Jersey. Our next team-member will ideally possess the following educational and work qualifications: High school diploma or equivalent preferred.
Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.