Assistant Food Service Director Skilled Nursing of BuffaloAssistant Food Service DirectorBuffalo, NYSkilled Nursing of Buffalo is hiring an Assistant Food Service Director in Buffalo, NY. Schedule and assign staff, prepare department payroll for data entry if required.
Food Service Director Healthcare Services Group, Inc.Food Service DirectorNewburgh, INBenefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
NewFood Service Director/Dietary Manager (CDM) Highland SquareFood Service Director/Dietary Manager (CDM)Akron, OHPlans nutritionally balanced & therapeutic meals that reflect the likes and dislikes of residents, as well as Public Health regulations. Hires, orients, trains, counsels, disciplines, and when appropriate, terminates dietary employees.
NewDietary Food Service Director The Waters of WakarusaDietary Food Service DirectorWakarusa, INMust be competent in the use of kitchen equipment as well as their maintenance and sanitation: Blender, Meat Slicer, Steam Table, Refrigerator/Freezers, Can Opener, Dishwasher, Garbage Disposal, Coffee Maker, Plate Warmer, Toaster, and Oven & Range. Assist in the developing a written dietary plan of care (preliminary and comprehensive) that identifies the dietary problem/needs of the resident and the goals to be accomplished for each dietary problem/need identified.
NewFood Service Director/Dietary Manager Allbridge Rehabilitation and Nursing CenterFood Service Director/Dietary ManagerColumbus, OHPrior food service experience in a long-term care setting, preferred. Must be knowledgeable of Federal and State rules and regulations regarding nursing home dietary requirements.
NewAssistant Food Service Director - Caesar Rodney Dining Hall - University of Delaware AramarkAssistant Food Service Director - Caesar Rodney Dining Hall - University of DelawareNewark, DEAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewCulinary Director/Food Service Director (FSD) Healthcare Community of New HampshireCulinary Director/Food Service Director (FSD)Hudson, NHJob Description CULINARY DIRECTOR / FOOD SERVICE DIRECTORConfidential Senior Living Leadership Opportunity – Southern New Hampshire / Manchester Area A premier senior living community in the Southern New Hampshire / Manchester area is seeking an experienced and motivated Culinary Director / Food Service Director to lead its dining services team. The Culinary Director / Food Service Director is responsible for overseeing all aspects of the dining services department, including menu planning, food preparation, team leadership, budgeting, resident satisfaction, and compliance with all applicable health and safety regulations.
NewFood Service Director Bishop Rehabilitation & Nursing CenterFood Service DirectorSyracuse, NY$80,000–$90,000 / yearSchedule and assign staff, prepare department payroll for data entry if required. Bishop Rehabilitation & Nursing Center is hiring a Food Service Director in Syracuse, NY.
NewFood Service Director AramarkFood Service DirectorLucasville, OH$69,000–$75,000 / yearThe Food Service Director for Southern Ohio Correctional Facility oversees daily food production in a secure correctional facility, ensuring safe, efficient, and compliant meal service for the incarcerated population. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewDIRECTOR OF FOOD & BEVERAGE SERVICES Compass CorporateDIRECTOR OF FOOD & BEVERAGE SERVICESGainesville, VA$70,000–$85,000 / yearDirectly supervises the Catering Sales Director; Catering Captain; Catering Events Team; Dining Room Manager; Dining Supervisor; Dining Team and managers or supervisors of all other outlets such as pool-side service, golf cart service, etc. • Ensures that all new employees receive the appropriate safety instructions and training; establishes and enforces all safety policies and procedures including OSHA regulations and ensures that appropriate proof of training is documented to the employees’ personnel files.
NewFood Service Director - Retail Dining AramarkFood Service Director - Retail DiningOshkosh, WIThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?
NewRetail Food Service Director AramarkRetail Food Service DirectorPhiladelphia, PASupervises, staffs, trains, conducts applicable, rounding and manages the performance of the department to include the Retail Supervisors and/or front-line staff regarding retail operations, including cash handling, merchandising, product presentation, quality and cost control. Responsible for scheduling and managing food service activities in compliance with Aramark healthcare+ food service systems, including cash handling, merchandising, food presentation, quality and cost control.
NewCertified Food Service Director Bella Terra LombardCertified Food Service DirectorLombard, ILMust be competent in the use of kitchen equipment as well as their maintenance and sanitation: Blender, Meat Slicer, Steam Table, Refrigerator/Freezers, Can Opener, Dishwasher, Garbage Disposal, Coffee Maker, Plate Warmer, Toaster, and Oven & Range. 4. Assist in the developing a written dietary plan of care (preliminary and comprehensive) that identifies the dietary problem/needs of the resident and the goals to be accomplished for each dietary problem/need identified.
NewFood Service Manager Epic HealthcareFood Service ManagerNewark, NJThe ideal candidate will have a strong background in food service management, preferably in a healthcare setting, and a commitment to providing high-quality meals for our residents. Bachelor’s degree in Food Service Management, Dietetics, Nutrition, or a related field preferred.
NewFood Service Director - LMU AramarkFood Service Director - LMULos Angeles, CAThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?
NewFood Service Director - Temple University AramarkFood Service Director - Temple UniversityPHILADELPHIA, PAThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?
NewFood Service Site Director AramarkFood Service Site DirectorFayette, IAWe?re looking for an experienced, rockstar Food Service Site Director who is ready to manage our dining operations, innovate solutions, and execute brilliant plans to keep our customers happy and constantly amazed. Your keen focus on safety, teambuilding, and operational excellence will help us succeed, open doors in your career, and make a meaningful difference every day.
NewFood Services Manager in Training Complete Care at Burlington WoodsFood Services Manager in TrainingBurlington, NJThe MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within the dietary department which provides food and nutrition services to residents in a long-term care facility. Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP).
NewFood Services Manager in Training Complete Care at Kresson View (2)Food Services Manager in TrainingVoorhees Township, NJThe MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within the dietary department which provides food and nutrition services to residents in a long-term care facility. Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP).
NewFood Service Manager AramarkFood Service ManagerWestboro, WIThe Food Service Manager at Taylor County Jail is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.