Cook Marriott Vacations WorldwideCookHonolulu, HIAt Aqua Aston Hospitality (AAH), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
Line Cook - grill ArancinoLine Cook - grillHonolulu, HI$19–$24Voted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii.
Line Cook - Grill ArancinoLine Cook - GrillHonolulu, HI$22–$24Voted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii.
Grill/Fry Cook Avolta AGGrill/Fry CookHonolulu, HISummary: The Grill/Fry Cook is responsible for preparing grilled or fried foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Grill/Fry Cook HMSHost CorpGrill/Fry CookHonolulu, HISummary: The Grill/Fry Cook is responsible for preparing grilled or fried foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Grill ArancinoGrillHonolulu, HI$22–$24Voted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii.
Line Cook 604 Hospitality GroupLine CookHonolulu, HIThe success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse. Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.
Line Cook- Breakfast Shifts 604 Hospitality GroupLine Cook- Breakfast ShiftsHonolulu, HIThe success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse. Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.
Line Cook Highway InnLine CookHonolulu, HIAble to stand and/or walk continuously for long periods of time, often up to 10 hours a day, in a non-temperature-controlled, high-humidity, high-heat environment, working with hot and/or sharp equipment, including steam-emitting equipment. Our high-pressure kitchen depends on our line cooks to efficiently execute our signature ‘ono dishes ranging from traditional Hawaiian items to modern local favorites.
Line Cook III Maui Brewing CompanyLine Cook IIIHonolulu, HI$1–$3 / hourAll kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck; Additional $1-$3 per hour in tips - dependent on shift & sales. We are currently hiring only for our PM shift (5pm to 12:30/1am) This is a great opportunity for someone with at least 1 year of line cook experience who's ready to build their skills and grow in a fast-paced, team-focused kitchen.
Catering, Back Line Cook and Food Prep Wet 'n' Wild HawaiiCatering, Back Line Cook and Food PrepKapolei, HawaiiOperates ovens, stoves, grills, microwaves and fryers to prepare foods. Patient with an ability to stay positive under pressure in a fast paced fast food restaurant.
Prep Cook 604 Hospitality GroupPrep CookWaianae, HIThe success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, 604 Clubhouse, and 604loha Frill. As the prep cook, you are responsible for taking an ongoing inventory of ingredients to ensure nothing is running low, cutting vegetables, preparing side dishes, sauces, dressings and other items for special events and regular dining hours.
Line Cook The Indigo RoadLine CookHIAssists others in closing the kitchen Promptly report all product shortages, equipment problems or food quality issues to Chef Requirements for Success: A minimum two years' experience in kitchen preparation and line cook experience Have a positive energy, be ready to assist fellow support staff and work as a team player Must be able to speak, read and understand basic cooking directions Ability to communicate effectively with managers, employees, and all guests A flexible schedule to work days, nights, weekends and holidays Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting Benefits Competitive salary and benefits package. This is a great opportunity for individuals looking to expand their culinary skillset and gain exposure to new techniques, ingredients, and kitchen practices in a supportive, team-oriented environment.
Line Cook Maui Brewing CompanyLine CookKailua, HI$20–$21 / hourTips: All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck adding an additional $1-$3 per hour. IMPORTANT: In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired.
NewPrep Cook Restaurant 604Prep CookHonolulu, HI$19–$20 / hourAs the prep cook, you are responsible for taking an ongoing inventory of ingredients to ensure nothing is running low, cutting vegetables, preparing side dishes, sauces, dressings and other items for special events and regular dining hours. The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, and 604 Clubhouse.
Prep Cooks & Line Cooks (Oahu) Foodland Super MarketPrep Cooks & Line Cooks (Oahu)Pearl City, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland, HawaiÊ»i’s largest locally owned grocery retailer, is hiring Prep Cooks and Line Cooks to join our store and restaurant culinary teams across multiple locations.
Prep Cook Highway InnPrep CookWaipahu, HIAble to stand and/or walk continuously for long periods of time, often up to 10 hours a day, in non-temperature-controlled, high-humidity, high-heat environment, working with hot and/or sharp equipment, including steam-emitting equipment. Our kitchen depends on our prep crew and cooks to efficiently execute our signature ‘ono dishes ranging from traditional Hawaiian items to modern local favorites.
Prep Cook The Indigo RoadPrep CookHIMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Assistant Cook (Full Time) Accor SAAssistant Cook (Full Time)Honolulu, HI$28.92–$36.15 / hourAbout Us: The Ala Moana Hotel by Mantra is part of the Accor Hotel group that consists of more than 4,900 hotels across 39 global brands in 110 countries. Checks and controls the proper storage of product, especially on all fresh produce, checking on portion control, to maintain product quality and reduce waste.
Pearl City - Fry Cook PopeyesPearl City - Fry CookHonolulu, Hawaii$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Kalihi - Fry Cook PopeyesKalihi - Fry CookHonolulu, Hawaii$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Kapolei - Fry Cook PopeyesKapolei - Fry CookHonolulu, Hawaii$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Mililani - Fry Cook PopeyesMililani - Fry CookHonolulu, Hawaii$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Navy Exchange Food Court - Fry Cook PopeyesNavy Exchange Food Court - Fry CookHonolulu, Hawaii$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Kapahulu - Team Member - Fry Cook PopeyesKapahulu - Team Member - Fry CookHonolulu, Hawaii$19Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Waipahu - Fry Cook PopeyesWaipahu - Fry CookHonolulu, Hawaii$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Lead Line Cook – Limelight Hawaii OahuLead Line Cook – Limelight HawaiiHonolulu, HawaiiThis position not only prepares and executes menu items with consistency and excellence but also provides leadership and guidance to other line cooks and prep staff, ensuring smooth kitchen operations during service and events. This position offers opportunities for advancement into sous chef and culinary leadership roles while contributing to a dynamic program that blends local flavors with world-class dining and entertainment experiences.
Line Cook – Limelight Hawaii OahuLine Cook – Limelight HawaiiHonolulu, HawaiiLimelight Hawaii is a premier entertainment and dining venue in Honolulu, offering signature cocktails, à la carte dinner service, and full banquet events for breakfast, lunch, and dinner. As part of the opening team at Limelight Hawaii, line cooks will contribute to building a dynamic and versatile culinary program that showcases both island flavors and global influences.
Cook Marriott Vacations Worldwide CorpCookHIAt Aqua Aston Hospitality (AAH), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
Cook - FT - Rotating Shifts - Pohai Nani Good SamaritanCook - FT - Rotating Shifts - Pohai NaniKaneohe, HICareers With Purpose** **Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.** **Facility:** GSS HI Kaneohe **Location:** Kaneohe, HI **Address:** 45-090 Namoku St, Kaneohe, HI 96744, USA **Shift:** 8 Hours - Rotating Shifts **Job Schedule:** Full time **Weekly Hours:** 40.00 **Salary Range:** $18.75 - $28.50 **Pay Info:** $2,000.00 Sign on Bonus Eligible! **Job Summary** Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.
Line Cook Chart HouseLine CookHonolulu, HI$20–$22Present food using proper plate presentation techniques; Check and maintain coolers and storage areas for cleanliness, quantity and quality of food; Requisition of food with necessary approvals according to policy; Take proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment; Work in a team-oriented environment and under demanding conditions; Prepare stocks, soups, cold soups, sauces, bisques or mayonnaise for serving; Prepare and cook meat, poultry, fish and seafood; Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption. The position of line cook consists of managing the daily preparation of food items for a station or a specific area in a kitchen and cooking and plating all food orders in an efficient, healthful and attractive manner.
Culinary Market Line Cook (11, Ala Moana) Foodland Super MarketCulinary Market Line Cook (11, Ala Moana)Honolulu, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
Culinary Line Cook (212, Eleven) Foodland Super MarketCulinary Line Cook (212, Eleven)Honolulu, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
Culinary Market Line Cook (50, Kahala Mkt.) Foodland Super MarketCulinary Market Line Cook (50, Kahala Mkt.)Honolulu, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
Culinary Line Cook (209, Pau Hana Bar) Foodland Super MarketCulinary Line Cook (209, Pau Hana Bar)Pearl City, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
FT Culinary Line Cook (250, et al.) Foodland Super MarketFT Culinary Line Cook (250, et al.)Honolulu, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
Culinary Market Line Cook (09, Pearl City) Foodland Super MarketCulinary Market Line Cook (09, Pearl City)Pearl City, HawaiiCooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
Line Cook Pai HNL LLCLine CookHonolulu, HIUnder the guidance of Chef Kevin J. Lee, our team is dedicated to providing an exceptional dining experience that celebrates diverse flavors and meticulous presentation. About Us: Pai Honolulu is an acclaimed restaurant known for its innovative and artistic culinary creations, blending high-quality ingredients with a passion for hospitality.
NewPrep Cook Fox Restaurant ConceptsPrep CookHonolulu, HI$16.50–$21.50 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride in food preparation, attention to detail, and consistency.
Line Cook P.F. Chang'sLine CookHonolulu, HawaiiA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewCook Helper Marriott International IncCook HelperHonolulu, HIDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Cook III Marriott International IncCook IIIHIThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Waikiki Beach Marriott Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
Cook Sodexo SACookHonolulu, HI$16–$18 / hourResponsibilities include: • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
NewPREP COOK Compass GroupPREP COOKHonolulu, HI$18–$19 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
NewPREP COOK (FULL TIME) Compass GroupPREP COOK (FULL TIME)Honolulu, HIBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Line Cook Dave & Buster's Entertainment IncLine CookHonolulu, HIMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Cook Ivy LivingCookHonolulu, HI$18–$20 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Line Cook Oahu country ClubLine CookHonolulu, Hawaii$22.25–$27.75This position will be responsible for one area of the kitchen including the preparation and cooking of food, the timeliness of food delivery, food quality, cleanliness, and organization of the workstation. Set up station with predetermined mise en place required to service all banquet functions or any station assigned.
Line Cook Zia's CaffeLine CookKaneohe, HawaiiWe are a full service & family friendly restaurant located at the busy corner of Likelike Hwy and Kam Hwy in Kaneohe specializing in delicious Italian inspired cuisine that has something for everyone from hearty lasagna and ravioli to the most delicious salads and fish. Zia’s Caffe has been bringing fine Italian & European inspired cuisine with a fun family atmosphere to the Windward side of Oahu since 1998.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookPearl City, HIActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members.