Short Order Cook Athenian Fresh GrillShort Order CookNorth Arlington, NJ$16–$18As a Short Order Cook, you'll play a key role in preparing fresh, mouth-watering meals while enjoying an enthusiastic and loving work atmosphere. HEALTHY TASTY GREEK / MEDITERRANEAN FOOD Athenian Fresh Grill offers New Jersey the best, freshest Greek dishes in the area.
New["Part-Time Line Cook","Part-Time Line Cook"] Broadview at Purchase College["Part-Time Line Cook","Part-Time Line Cook"]New York$20.50–$22.50 / hourAs part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. • Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.
1759 Cafe - Cafeteria Cook II Rosewood Hotels and Resorts LLC1759 Cafe - Cafeteria Cook IINY$23.50–$24.50 / hourGeneral Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest's service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Technical Skills: Knowledge and ability to perform job functions with attention to detail, speed and accuracy; ability to prioritize, organize and follow through; ability to be a clear thinker, remain calm and resolve problems using good judgment; ability to work well under pressure of meeting production schedules and timelines for guests'' hot food orders.
New["Line Cook NYC","Line Cook NYC"] Bandana["Line Cook NYC","Line Cook NYC"]New YorkPhysical Demands - The physical demands for this position are frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, standing for long periods, bending, and moving intermittently during working hours. Primary Responsibilities - Working as part of a team to ensure that all tasks are completed in order of priority and in the allotted time frame.
Line Cook Daily Provisions Enterprises LLCLine CookNew York, NY$18–$19 / hourPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
New["Prep Cook NYC","Prep Cook NYC"] Bandana["Prep Cook NYC","Prep Cook NYC"]New YorkTheFood and Beverage program at Nine Orchard includes Corner Bar, Lobby Lounge, a collection of private event spaces, in-room dining, and soon a fine-dining restaurant, Amado Grill. The Food and Beverage offerings are curated by the Mattos Hospitality team, led by Chef Ignacio Mattos, owns and operates New York classics including Estela, Altro Paradiso and Lodi.
Cook Pyramid Hotel GroupCookNew Brunswick, NJFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.
Tournant / Prep Cook The Palace at Somerset ParkTournant / Prep CookSomerset, New JerseyThe Tournant / Prep Cook is a flexible and skilled culinary professional who can rotate across all kitchen stations as needed - grill, sauté, prep, garde manger, and pastries. As one of New Jersey's most luxurious and award-winning wedding and event venues, we pride ourselves on a culinary team that delivers exceptional dining experiences.
NewPrep Cook The Cheesecake Factory IncPrep CookHackensack, NJ$15.92–$21.50 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride in food preparation, attention to detail, and consistency.
New["Event Lead Line Cook","Event Lead Line Cook"] Manhatta["Event Lead Line Cook","Event Lead Line Cook"]New YorkPerched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.
New["Line Cook - Jinya Ramen Bar","Line Cook - Jinya Ramen Bar"] JINYA Ramen Bar["Line Cook - Jinya Ramen Bar","Line Cook - Jinya Ramen Bar"]TotowaYou can look forward to competitive pay, flexible hours, extensive training, meal and discount perks, WOW a Friend Employee Assistance Fund, plus real advancement opportunities! Qualified line cooks must possess excellent communication skills to effectively coordinate with kitchen staff and ensure smooth operation.
New["Event Lead Line Cook","Event Lead Line Cook"] Union Square Hospitality Group["Event Lead Line Cook","Event Lead Line Cook"]New YorkWhat you'll do:* Consistently support a culture of Enlightened Hospitality* Responsible for prepping and cooking all large batch sauces and stocks* Display a working knowledge of all ingredients and preparation used on the menu* Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service and overall station remains clean and organized* Promote teamwork and excellence amongst the kitchen team* Demonstrate an eagerness to refine techniques and a desire to continually learn and growWhat we need from you:* 1+ years in a Roaster or Saucier position at a full-service restaurant, or similar experience* Ability to walk or stand for long periods of time* English fluency and additional languages preferred, but not requiredWhat you'll get from us:At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.
COOK (FULL TIME AND PART TIME) Compass Group North AmericaCOOK (FULL TIME AND PART TIME)NJ$18–$26 / hourFounded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Short Order Cook Sahadi'sShort Order CookBrooklyn, New York$17–$18Responsibilities include preparing and cooking kabobs, wraps, rice bowls, dips, salads, and other menu items while maintaining quality, cleanliness, and speed during service. We’re looking for a reliable, fast-paced Short Order Cook to join our team.
Cook/ Chef Position for School Food Service Maschio's Food ServiceCook/ Chef Position for School Food ServiceSouth Brunswick Township, NJPart timeThis is a Union position for the 2026/2027 school year which will start in September 2026.Cooking experience required, K-12 a plusMust have grill experience Prepare hot and cold mealsInventoryStockServingcleaning, etc. Cook needed for school food service in the South Brunswick, NJ area.
Line Cook ConveneLine CookNew York, NYSet within the historic 1913 Tepper Galleries building in the heart of the Flatiron District, NeueHouse Madison Square is more than a workspace—it is a cultural home for the world’s most innovative creators and thought leaders. Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together.
Line Cook Embassy Suites by Hilton - Berkeley HeightsLine CookBerkeley Heights, New Jersey$18.50–$20.41 / hourFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Uncle Jack's SteakhouseLine CookQueens, New YorkA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
New["Lead Prep Cook","Lead Prep Cook"] Bandana["Lead Prep Cook","Lead Prep Cook"]New YorkLocated at The Redbury New York hotel just north of Madison Square Park, we are known for family-style roasts, grilled seafood, and vegetables cooked over an open fire, alongside thin, crackly-crusted pizzas. What we need from you: - 1+ years' experience in a high-volume prep position at a full-service restaurant - Ability to walk or stand for long periods of time - English fluency and additional languages preferred, but not required.
New["Prep Cook","Prep Cook"] COTE Miami["Prep Cook","Prep Cook"]New York$20–$22 / hourPrep Cooks are dynamic hospitality professionals responsible for the preparation of delicious dishes by the culinary team, setting up workstations in the kitchen, and preparing ingredients for the cooking process and assisting the Chef de Cuisine ("CDC) and Sous Chefs with their daily tasks. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+label wine list, and a suite of classic-but-creative cocktails.