Based at our Quincy, Michigan plant, which produces Hebrew National beef franks, deli meats, appetizers, and snack products, you will maintain sample retention, accurately document and evaluate results, and partner with production teams to address quality issues and promote continuous improvement. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.