UNKNOWN

FEED

If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment.

HOUR

Chick-fil-A Inc

Kitchen Team Member

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As a Senior Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Senior Kitchen Manager - Full Service - Colonie, NY

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You’ll have the opportunity to build event menus, lead production, develop a kitchen team, manage food costs and inventory, and play a key role in delivering memorable experiences for weddings, groups, and guests at Great Pines. The Kitchen Manager at Great Pines is a hands-on culinary leadership role with primary ownership of event food service, including weddings, corporate events, and group functions.

Weekender Hotels

Kitchen Manager (Great Pines)

Manage food cost and BOH labor cost- setting proper pars according to menu mix, accurate ordering and inventory, scheduling, and maximizing yield. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.

DHD Consulting

Kitchen Manager

Exercise managerial discretion along with Company's HR department to ensure that the restaurants human resources activities are properly executed. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurants preventative maintenance programs.

A-Staffing

Kitchen Manager -Japanese Restaurant

That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over. Working alongside team members in the Back-of-House to execute successful food preparation as well as efficient set-up of the line in advance of service.

Chopt

Kitchen Lead

Actus USA

#12329 Kitchen Manager

EDUCATION and/or EXPERIENCE Associate’s Degree (A.A.) or equivalent from two-year college or technical school; or six months to one year related experience and/or training; or equivalent combination of education and experience. Ed Herrington Inc is a family-owned and operated building supply company with locations in New York (Hillsdale, Hudson, Chatham, and Millerton), Lakeville, CT and Sheffield, MA.

Ed Herrington Inc

Kitchen & Design / Sales Rep

A professional in this role will perform duties in residential homes and would have an active understanding of kitchen carpentry, be efficient with a tape measure, and be able to discuss the installation procedure and techniques with homeowners. Applicant must be confident and accurate in the utilization of a tape measure as measuring existing space and taking into consideration existing factors of the home are part of the perfect assessment.

Nationwide Kitchen Installers

Kitchen Cabinet Design Technician

Betterteam

Trains and leads kitchen staff in execution, cleanliness, and speed. Lead, coach, and develop hourly team members and junior managers.

DeVita & Hancock Hospitality

Kitchen Manager (Lake Grove)

Competitive compensation and benefits Access your pay anytime $341 benefit stipend per pay period to apply toward: Health, Dental, Vision Life Insurance Short- & Long-Term Disability HSA, FSA, LSA Accident & Hospital Indemnity Legal & Identity Theft Protection. Clean food preparation and production areas as needed, and assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room‑service orders.

Resort Lifestyle Communities

PM Kitchen Helper

OTHER

CookHelperJobs #PerDiemJobs #NYCJobs #KitchenJobs #FoodPrepJobs #BronxJobs #BrooklynJobs #ManhattanJobs #HiringNow #ImmediateOpenings #WeeklyPay #FoodServiceJobs #InstitutionalCooking #CommercialKitchen #KitchenCareers #NowHiringNYC #HospitalityJobs #WarehouseJobs #ChildcareJobs #FoodIndustryJobs. This role is ideal for candidates with kitchen, food prep, hospitality, customer service, childcare, warehouse, or institutional support experience who are looking for flexible work opportunities in NYC facilities.

Noble Hearts HR Consulting

Cook Helpers & Per Diem

Talent Acquisition

FULL_TIME

CookJobs #HiringNow #NYCJobs #FacilityCook #FoodServiceJobs #KitchenJobs #BronxJobs #BrooklynJobs #InstitutionalCooking #CommercialKitchen #WeeklyPay #PerDiemJobs #ImmediateOpenings #CulinaryJobs #FoodProtectionCertificate #NowHiring #HospitalityJobs #KitchenCareers #FoodIndustryJobs #NYCHiring. Noble Hearts HR Consulting & Staffing is currently hiring experienced Facility Cooks for juvenile residential facilities located in the Bronx and Brooklyn, NYC .

Facility Cook

The ideal candidate for this position has previous experience preparing delicious burgers and food, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.

Bareburger

Restaurant Cook

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon Golf, L.L.C.

Line Cook

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Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager.

Troon

As a Concessions Cook at Greek Peak Mountain Resort, you’ll be at the heart of our food service operations, preparing delicious food that fuels fun-filled days. Perks You’ll Enjoy: Exclusive Season Pass : Work at least two shifts per week, and you'll unlock access to our $15 employee season pass, including complimentary ski and snowboard rentals!

Kitchen Jobs in Ithaca, NY

Kitchen Team Member Chick-fil-A Inc

Restaurant Senior Kitchen Manager - Full Service - Colonie, NY HHB Restaurant Recruiting

Kitchen Manager (Great Pines) Weekender Hotels

Kitchen Manager DHD Consulting

Kitchen Manager -Japanese Restaurant A-Staffing

Kitchen Lead Chopt

#12329 Kitchen Manager Actus USA

Kitchen & Design / Sales Rep Ed Herrington Inc

Kitchen Cabinet Design Technician Nationwide Kitchen Installers

Kitchen Manager (Lake Grove) DeVita & Hancock Hospitality

PM Kitchen Helper Resort Lifestyle Communities

Cook Helpers & Per Diem Noble Hearts HR Consulting

Facility Cook Noble Hearts HR Consulting

Restaurant Cook Bareburger

Line Cook Troon Golf, L.L.C.

Line Cook Troon

Concessions Cook Greek Peak Mountain Resort

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