NewKitchen Supervisor Syracuse TownshipKitchen SupervisorCamillus, NYPart timeWe are seeking a dedicated Kitchen Supervisor who will drive theatre operations by leading with example, delivering exceptional guest service, and motivating staff in a fast-paced, clean, and safe environment while ensuring compliance with company policies. Today, we’re proud to be the fourth-largest theater circuit in the U.S., with 995 screens across 78 locations in 17 states, under the Marcus Theatres, Movie Tavern® by Marcus, and BistroPlex® brands.
Kitchen Manager - Shaughnessy's Pub Crescent CareersKitchen Manager - Shaughnessy's PubSyracuse, New YorkAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.
Kitchen Assistant Rescue MissionKitchen AssistantSyracuse, New YorkThe Kitchen Assistant complies with Department of Health regulations, food safety procedures, inventory control and maintenance processes, as well as communicates daily with food services management regarding food donations and inventory. This position receives and retrieves food orders and donations, and maintains a sanitary food services environment by cleaning equipment, dishes, cooking pots, floors, walls.
Kitchen Manager - Shaughnessy's Pub Crescent Hotels & Resorts LLCKitchen Manager - Shaughnessy's PubSyracuse, NY$65,000 / yearPart timeAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.
Assistant Kitchen Manager XO TacoAssistant Kitchen ManagerSyracuse, New York$20–$22About XO Taco: XO Taco is a high-energy, chef-driven taco and tequila concept known for bold flavors, fresh ingredients, and a vibrant guest experience. How to Apply: Submit your resume and a brief introduction telling us why you’d be a great fit for XO Taco to maryanne@xotaco.com or visit xotaco.com and apply directly!
Kitchen Manager Lunchtime SolutionsKitchen ManagerSyracuse, New YorkKeep the kitchen organized and compliant by maintaining clean work areas, overseeing storage organization using FIFO, completing HACCP logs, production records, inventories, and monitoring participation trends and gross‑margin controls. What You’ll Do Lead daily food production by preparing meals, following recipes, ensuring serving‑time readiness, and supporting special diets and catering needs.
NewKitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookCamillus, NY$16–$24.66 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Line Cook Bellevue Country ClubKitchen Line CookSyracuse, New York$18.50–$21We will be considering applications from team oriented candidates with varying skill sets looking to grow into existing and future opportunities with our club. Employees will report to the Food and Beverage Manager and Chef, and must be able to follow instructions, be punctual, and enjoy working in a fast paced environment.
Kitchen Prep Cook Bellevue Country ClubKitchen Prep CookSyracuse, New York$18–$21We will be considering applications from team oriented candidates with varying skill sets looking to grow into existing and future opportunities with our club. Employees will report to the Food and Beverage Manager and Chef, and must be able to follow instructions, be punctual, and enjoy working in a fast paced environment.
Kitchen Manager NY Craft Concessions LLC 264Kitchen ManagerSyracuse, NY$27–$32 / hourThe Kitchen Manager is responsible for the day-to-day management of kitchen operations for The Hops Spot, Tallman Cocktail Club, and private event services. Adjacent to The Hops Spot is Tallman Cocktail Club, an elevated cocktail bar featuring chef-driven small plates and specialty food offerings.
Kitchen Utility Worker Legends Hospitality, LLCKitchen Utility WorkerSyracuse, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. POSITION: Kitchen Utility Worker (On-Call) DEPARTMENT: Food & Beverage REPORTS TO: Executive Sous Chef/Executive Chef FLSA STATUS: Part-time / Non-Exempt VENUE(S): The Oncenter PAY RATE: $17.06/hour (increases to $17.40/hour on 7/1/2026 per union contract) HOURS: Schedule dependent on event needs; 0-30 hours a week.
Kitchen Utility Worker LegendsKitchen Utility WorkerSyracuse, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Must have the physical ability to maneuver around the venue, at times walking and/or standing for 8-10 hours or greater, climbing stairs, lifting and carrying 50 lbs+, and frequent bending, reaching, kneeling, squatting.
Kitchen Manager -Japanese Restaurant A-StaffingKitchen Manager -Japanese RestaurantNew YorkExercise managerial discretion along with Company's HR department to ensure that the restaurants human resources activities are properly executed. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurants preventative maintenance programs.
Kitchen Helper Lunchtime SolutionsKitchen HelperSyracuse, New YorkMaintain food safety and compliance Follow food‑safety steps, complete basic logs, assist with production records and help maintain a safe workspace. Follow simple recipes like fruit and veggie bars or baked goods while keeping kitchen, storage areas, and equipment clean and organized using FIFO.
Kitchen Utility Worker Holiday by Atria - Maple DownsKitchen Utility WorkerFayetteville, New York$16–$19.20 / hourPart timeAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
Night Time Kitchen Manager XO TacoNight Time Kitchen ManagerSyracuse, New York$20–$23The ideal candidate will have experience in coaching and preparing a team of dedicated team members for an evening service, employee management and delegation and ability to work in a fast-paced environment! XO Taco, located in downtown Syracuse, NY, is looking for a Night Time Kitchen Manager that possesses strong management skills, attention to detail, creativity, forward thinking and operational leadership!
Kitchen Manager DHD ConsultingKitchen ManagerNew YorkManage food cost and BOH labor cost- setting proper pars according to menu mix, accurate ordering and inventory, scheduling, and maximizing yield. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.
Kitchen Workers - Southold, NY Cornell UniversityKitchen Workers - Southold, NYNew YorkInternal Applicants : Current employees of the Cornell Cooperative Extension Association indicated in this job posting are considered internal applicants; please refer to the Applying for a Job (Internal Candidate) document for additional guidance. Ashley Downs Cornell Cooperative Extension is a collaboration among Cornell University, the United States Department of Agriculture, the State of New York, and the residents of New York State.
Kitchen Porter Discovery Land CompanyKitchen PorterThe Hamptons, New YorkMust have the ability to move, balancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, repetitive motions, lift, carry, push, pull or otherwise move objects and/or move up to 75 pounds occasionally. The Hills will offer its members a world-class Tom Fazio golf course, a comprehensive wellness center, outstanding culinary experiences, and Discovery’s signature Outdoor Pursuits program.
Kitchen Utility Worker Atria Senior Living Group IncKitchen Utility WorkerFayetteville, NYWork closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs. Maintain dish machine after each meal by thoroughly cleaning and maintainingtemperature logs.