Resort Lifestyle CommunitiesNewPart Time Relief Kitchen Helper Resort Lifestyle CommunitiesPart Time Relief Kitchen HelperLittleton, CO$20–$21Clean food preparation and production areas as needed, and assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room‑service orders. Wash, store, and handle all tableware and kitchenware with care; maintain a clean, organized dish room and ensure adequate levels of clean items for the dining room and kitchen.
Clayton Early LearningKitchen Manager & Chef- Preschool Clayton Early LearningKitchen Manager & Chef- PreschoolDenver, CO$60,000–$64,000 / yearOther Special Requirements:Experience with the Child and Adult Care Food Program (CACFP) or Institutional Foodservice Programs and Settings, Current PPD-TB and physical examination, successfully pass a background check and any other regulatory screening requirements. Ensures cleanliness of the kitchen and associated equipment and oversees regular sanitization; cleans utensils, equipment, storage, food preparation and serving areas to maintain safe and sanitary conditions .
Girl Scouts of ColoradoSeasonal Kitchen Manager Girl Scouts of ColoradoSeasonal Kitchen ManagerBailey, CODemonstrate a recognition and understanding of good customer service in all dealings and interactions as an employee of Girl Scouts of Colorado by maintaining constructive relationships with co-workers, girl members, parents, volunteers, and the community. Assists with breakdown of workstation and completion of closing duties ensuring all Prep/Line Cooks’ and Dishwasher/Kitchen Assistants’ assignments are completed before they sign out.
Girl Scouts of ColoradoDishwasher/Kitchen Assistant Girl Scouts of ColoradoDishwasher/Kitchen AssistantBailey, CODemonstrate a recognition and understanding of good customer service in all dealings and interactions as an employee of Girl Scouts of Colorado by maintaining constructive relationships with co-workers, girl members, parents, volunteers, and the community. Light prep cooking, as assigned: ensuring special food requirements for both campers and staff, e.g., food allergies, gluten free and vegetarian diets are managed with utmost importance for 100% accuracy.
CSC GenerationNewSeasonal Kitchen Assistant (Sur La Table) CSC GenerationSeasonal Kitchen Assistant (Sur La Table)Boulder, CO$16.82–$17.89 / hourWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Sunrise Senior LivingKitchen Utility Worker Sunrise Senior LivingKitchen Utility WorkerLakewood, COCleans assigned kitchen equipment, including but not limited to stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods, and ventilation screens. The Kitchen Utility Worker is responsible for cleaning and janitorial duties in areas dedicated to the production and consumption of food and beverage, including the kitchen, dining room, bistro, private dining room, serveries/pantries, and any other identified locations.
McDonald's CorpDEPARTMENT MANAGER - People, Guest Experience, and Kitchen McDonald's CorpDEPARTMENT MANAGER - People, Guest Experience, and Kitchenedgemont, CO$58,700–$60,000 / yearKitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items. Service Department Managers are dedicated to ensuring Crew and Managers deliver a memorable customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCaf\u00e9 and Drive-Thru areas are organized for the best service.
Ameristar Casino Resort Spa Black HawkCook - Main Kitchen Ameristar Casino Resort Spa Black HawkCook - Main KitchenBlack Hawk, Colorado$19–$22 / hourWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. $700 Referral Bonus Program ($350 at 90 days $350 at 6 months) – for Team Members who refer new applicants.
Jet's PizzaNewPizza Maker, Kitchen Prep Jet's PizzaPizza Maker, Kitchen PrepBoulder, CO$15–$20Premier Pizzerias 2.5 miles apart located in Northville & Novi are looking for team members to help us continue to grow our businesses. We are a brand new pizzeria in Boulder and we are looking for someone who works well with others, can speak fluent English while taking lunch orders either in person or over the phone.
Impact Fire ServicesNewKitchen Suppression Technician Impact Fire ServicesKitchen Suppression TechnicianDenver, COThis program fosters an ownership mindset and ensures that every employee meaningfully shares in the success they help create./liliExceptional guidance and support from our managers/liliCollaborative culture environment/liliRobust training opportunities with company reimbursement upon achieving required licensing/liliApprenticeship programs for fire sprinkler, fire alarm and inspection positions/liliOpportunity to work alongside some of the best talent in the fire protection industry/li/ulpThis position is located in Denver, Colorado./ppThe Technician will be responsible for providing inspections, maintenance, selling, and servicing a variety of fire suppression components including fire extinguishers, kitchen hood fire suppression systems, emergency lights and other fire products in a professional and timely manner. Requirements:/h3ulliPrior experience in Kitchen Hood Fire Suppression./liliKnowledge of applicable inspection and servicing codes./liliValid drivers license and a current and sustainable good driving record./liliA strong work ethic and professional appearance./liliAbility to sell, communicate effectively, and possess excellent customer service skills is highly preferred./liliAbility to learn and comprehend general electrical safety procedures./liliAny applicable licenses or certifications or the ability to obtain certifications or licenses required for the state./li/ulpSuccessful completion of a drug test and pre-employment background screening is required.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen Leaderboulder, CO$17.90–$19.93 / hourWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital TipsPaid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew)PAY TRANSPARENCYBelow is the base pay range for this position, which is also eligible for digital tips. WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Drury HotelsNewKitchen+Bar - Prep Cook Drury HotelsKitchen+Bar - Prep CookDenver, CO$19.91–$29.22 / hourRequires ability to operate machines and equipment used, including but not limited to, include POS software, dishwashers, kitchen equipment, etc.* Requires ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests.* Summary: Under general supervision, prepares a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders following Company policies and procedures.
A2z BuildersKitchen Lead Designer A2z BuildersKitchen Lead DesignerDenver, COYou will own the kitchen design process from client consultation through final installation, while simultaneously mentoring junior designers through both structured guidance and daily example. With 70+ concurrent active projects, and a dedicated kitchen showroom, we operate at significant scale with an unwavering commitment to design excellence and client experience.
Sage HospitalityNewKitchen Supervisor Sage HospitalityKitchen SupervisorDenver, ColoradoSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. At the Marriott Denver Tech Center Hotel, a member of Sage Hospitality, we empower and support you to craft memorable experiences for both guests and fellow associates.
Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerCentennial, COthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
The Salvation ArmyNewKitchen Assistant The Salvation ArmyKitchen AssistantDenver, COAbility to work effectively, cooperatively and respectfully with staff, volunteers, guests, partners and community members regardless of race, ethnicity, national origin, partner status, faith, age, socio-economic status, gender identification, and physical or mental ability. Vacation benefit – 10 vacation days per year, accrued at the rate of .0385 hours for each hour worked, excluding overtime (accrual begins at hire but may not be used until the completion of six months of employment).
The Salvation ArmyNewPart-Time Kitchen Assistant The Salvation ArmyPart-Time Kitchen AssistantDenver, COAbility to work effectively, cooperatively and respectfully with staff, volunteers, guests, partners and community members regardless of race, ethnicity, national origin, partner status, faith, age, socio-economic status, gender identification, and physical or mental ability. Vacation benefit – 10 vacation days per year, accrued at the rate of .0385 hours for each hour worked, excluding overtime (accrual begins at hire but may not be used until the completion of six months of employment).
Wedgewood WeddingsNewEvent Services - Kitchen and Utility Wedgewood WeddingsEvent Services - Kitchen and UtilityLittleton, COThe important extras: As is typical in the hospitality industry, this position requires regular availability to work evening, weekend, and holiday shifts, as well as shifts of more than 8 hours and workweeks of more than 40 hours. When considering Wedgewood Weddings for your career, it's important to note that we work when our clients and guests play, so weekend and evening availability is a must!
Cooper's Hawk Winery & RestaurantsExecutive Kitchen Manager Cooper's Hawk Winery & RestaurantsExecutive Kitchen ManagerCentennial, COFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.
Cooper's Hawk Winery & RestaurantsKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerCentennial, COFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Modern MarketCook / Kitchen Team Modern MarketCook / Kitchen TeamAurora, CO$14.82–$17 / hourConceive and update menus several times a year that embody our brand and showcase seasonal ingredients, featuring a diverse range of chief bowls, Homestyle’s plates, salads. We are Modern Market - a farm fresh eatery that serves awesome food in a fast paced, open kitchen setting.
Tokyo JoesNewKitchen Team Member Tokyo JoesKitchen Team MemberHighlands Ranch, CO$16.35–$20.50We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. Tips, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Employee discount, Referral program, OtherJob Type.
Tokyo JoesKitchen Lead Tokyo JoesKitchen LeadLakewood, CO$16.85–$20.50We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. We love to promote from within and our kitchen leads have a flexible schedule and the ability to grow into a kitchen management position.
Tokyo JoesNewKitchen Manager Tokyo JoesKitchen ManagerHighlands Ranch, CO$18.40–$22We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. COGS management: Ordering, receiving, managing invoices and returns, inventory, pars.
Kitchen Guard of ColoradoOn-Call Night Shift Kitchen Cleaning Technician Kitchen Guard of ColoradoOn-Call Night Shift Kitchen Cleaning TechnicianDenver, COKitchen exhaust cleaning (hood cleaning) is a critical safety service that removes grease accumulation to prevent extreme fire hazards. We are a leading kitchen exhaust cleaning company dedicated to ensuring the safety and cleanliness of commercial industrial kitchens.
McDonald's CorpKitchen Team Member- from $18.00 on up McDonald's CorpKitchen Team Member- from $18.00 on updenver, CO$15–$16.50 / hourBy offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
McDonald's CorpKitchen Team Member- from $19.00 on up McDonald's CorpKitchen Team Member- from $19.00 on upedgewater, CO$15–$16.50 / hourBy offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
The Place at Perry'sNewKitchen Line - Broiler The Place at Perry'sKitchen Line - BroilerLittleton, CO$20–$25 / hourPreferred Motivations: Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization . Needs to have experience in high volume restaurants Knowledge on cuts of steak Pay : Between $20 - $25 an hour depending on experience .
Sage HospitalityLead Server - Full-time - Woodie Fisher Kitchen and Bar Sage HospitalityLead Server - Full-time - Woodie Fisher Kitchen and BarDenver, ColoradoWe’re a Mile from Ball Arena events, with city dining all around, including our own Woodie Fisher Kitchen and Bar: the oldest remaining structure in Denver’s iconic Union Station neighborhood. Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
Hooters Restaurants of AmericaKitchen Staff - 1025 - Westminster (Westminster, CO) Hooters Restaurants of AmericaKitchen Staff - 1025 - Westminster (Westminster, CO)Westminster, CO$16.50–$21.50 / hourHooters Kitchen Staff Members play a key role in delivering consistent, high-quality food while ensuring safety, sanitation, and picture-perfect presentation. This fast-paced role requires teamwork, professionalism, and a positive attitude.
Hooters Restaurants of AmericaKitchen Staff - 1018 - Parker Road (Aurora, CO) Hooters Restaurants of AmericaKitchen Staff - 1018 - Parker Road (Aurora, CO)Aurora, CO$16.50–$21.50 / hourHooters Kitchen Staff Members play a key role in delivering consistent, high-quality food while ensuring safety, sanitation, and picture-perfect presentation. This fast-paced role requires teamwork, professionalism, and a positive attitude.
Wendy'sNewWendy's - Kitchen Staff Wendy'sWendy's - Kitchen StaffDenver, COYou should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.
Starbird ChickenAM Line Cook / Kitchen Starbird ChickenAM Line Cook / KitchenCastle Rock, CO$20–$22Whiplash Holdings LLC is the exclusive franchise partner bringing Starbird Chicken to Colorado - with our 2nd location opening in April in Castle Rock. As a Fry Cook / Back of House (BOH) team member, you’ll be responsible for delivering high-quality food with speed, precision, and consistency.
birdcallNewKitchen Staff birdcallKitchen StaffBoulder, COWe are searching for highly motivated Back of House professionals looking to partner with a top-notch team and make a major impact on a Company experiencing explosive growth in Colorado and beyond. Paid Sick Leave - All employees accumulate paid sick leave ("PSL") at the rate of 1 hour per 30 hours worked, up to 48 hours in a year.
Kitchen Guard of ColoradoNewRemote Lead Kitchen Exhaust Technician NFPA 96 Expert Kitchen Guard of ColoradoRemote Lead Kitchen Exhaust Technician NFPA 96 ExpertDenver, CORemoteSuccessful candidates will have 1–2+ years of relevant experience, strong technical knowledge, and the ability to lead effectively. A leading kitchen exhaust cleaning service in Denver is seeking a Lead Technician.
birdcallConcession Stand Kitchen Team - Coors Field birdcallConcession Stand Kitchen Team - Coors FieldDenver, CO$19.29–$21 / hourBirdcall is a rapidly growing, hip fast casual restaurant offering an all-natural, healthy dining experience with made to order food that our guests love. As a food service team member, your cooking skills will be put to the test making high quality, locally sourced item.
Hyatt HotelsNewChef de Cuisine Luxury Kitchen Leader Hyatt HotelsChef de Cuisine Luxury Kitchen LeaderDenver, COThe ideal candidate will have at least 2 years of experience in a luxury hotel or restaurant and a strong understanding of kitchen hygiene practices. Basic computer skills and experience with Recipe Maintenance Systems are preferred.#J-18808-Ljbffr.
Kitchen Tune-Up Denver COIn Home Sales Kitchen Kitchen Tune-Up Denver COIn Home Sales KitchenDenver, COWe are looking for an experienced Outside Sales | Kitchen-Bath Remodeling specialist with extensive connections and a proven track record of networking and developing repeat referrals/business in the Kitchen and Bath industry in Denver Colorado. Identify, develop and nurture relationships with key accounts: realtor, designers, general contractors, property managers, aging-in-home facilities, and multi-family builders, in need of kitchen and bath remodeling and new installation services.
KneadersNewKitchen Team Member KneadersKitchen Team MemberThornton, COIn the role of Kitchen Team Member, you will have the opportunity to work with a dynamic team who offer a unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches all made with honest, whole ingredients. A successful Back of House Kitchen Team Member at Kneaders Bakery & Cafe must possess: A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.
Alamo Drafthouse CinemaKitchen Production Crew (Seasonal) Alamo Drafthouse CinemaKitchen Production Crew (Seasonal)Littleton, CO$18–$23 / hourResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
Panda Restaurant Group IncKitchen Team (P1-1375028-4) Panda Restaurant Group IncKitchen Team (P1-1375028-4)Westminster, CO$19–$22 / hourFriendly and helpful team members • Operations experience is a plus • Some high school • Food Handler certification may be required depending on local requirements, acquired at your expense. With close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Panda Restaurant Group IncKitchen Team (P1-1375029-9) Panda Restaurant Group IncKitchen Team (P1-1375029-9)Thornton, CO$19–$22 / hourWith close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.
Chick-fil-ANewKitchen Team Member All Positions Chick-fil-AKitchen Team Member All PositionsAurora, CO$16–$19In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
First Meridian ServicesNewKitchen Supervisor - Snooze - Denver International Airport First Meridian ServicesKitchen Supervisor - Snooze - Denver International AirportDenver, COThe Back of House (BOH) Supervisor works closely with the Executive Chef and management team and is responsible for overseeing kitchen operations and ensuring the efficient and effective preparation of high-quality meals. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.
Chick-fil-AKitchen Team Member (Part-Time PM)Chambers & Parker Chick-fil-AKitchen Team Member (Part-Time PM)Chambers & ParkerAurora, CO$16–$17In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Chick-fil-AKitchen Team Member (Part-Time) Quincy & Picadilly Chick-fil-AKitchen Team Member (Part-Time) Quincy & PicadillyAurora, CO$16–$17In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Chick-fil-AKitchen Team Member (Full-Time) Quincy & Picadilly Chick-fil-AKitchen Team Member (Full-Time) Quincy & PicadillyAurora, CO$18–$19In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Chick-fil-ACullinary (Kitchen) Director Chick-fil-ACullinary (Kitchen) DirectorCentennial, CO$25–$27The Culinary Director plays a critical leadership role in ensuring excellence in food quality, kitchen systems, food safety, and back-of-house team development. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
The Home DepotNewKitchen Designer The Home DepotKitchen DesignerDenver, COKitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expertadvice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals.