JDK Management CompanyNewKitchen Manager | Quaker Steak & Lube | Charleston JDK Management CompanyKitchen Manager | Quaker Steak & Lube | Charlestoncharleston, WV$50,000–$60,000 / yearJDK has continued to build on Quaker Steak & Lube’s legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection. We’re looking for a Kitchen Manager who brings strong leadership, operational discipline, and a passion for delivering high-quality food in a fast-paced environment.
Healthcare Services Group, Inc.NewKitchen Manager Healthcare Services Group, Inc.Kitchen ManagerHurricane, WVJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Glory Days GrillAssistant Kitchen Manager Glory Days GrillAssistant Kitchen ManagerRanson, WV$16–$18Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. • Expedite the line during peak periods and/or work in a dynamic capacity along with expediter to maintain low ticket times and ensure properly prepared menu items are produced by the kitchen at all times.
Texas Roadhouse IncKitchen Manager Texas Roadhouse IncKitchen Managerwheeling, WVThey make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area. Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people.
Applebee'sRestaurant Kitchen Manager Applebee'sRestaurant Kitchen ManagerLewisburg, WV$50,000 / hourApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Bob Evans RestaurantsNewKitchen Prep Bob Evans RestaurantsKitchen PrepCharleston, WV$14–$18 / hourMust maintain a high degree of pace and intensity for an extended period, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets. Working at Bob Evans is about being part of something big - we have a passion for taking care of each other and our guests while serving farm-fresh food at a great value.
Chick-fil-AKitchen Team Leader Chick-fil-AKitchen Team LeaderBeckley, WV$18–$20Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Chick-fil-A Beckley Galleria is locally owned and operated by an independent, franchised Operator who invests in the future of their Team Members and gives back to their local community.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen Leadermartinsburg, WVWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital TipsPaid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Chick-fil-AKitchen Director Chick-fil-AKitchen DirectorRanson, WV$30,000–$69,000In addition to assisting with day-to-day operations of serving guests, the Manager is responsible for: Assisting with leading day-to-day operations by empowering employees, completing tasks, overseeing food safety procedures, and maintaining inventory while keeping a big smile on your face. Maintaining a culture where employees develop friendly and professional relationships, delight everyone they come into contact with, and delivering an exceptional quality product in a fast manner to positively impact lives.
Comfort Inn New RiverGeneral Manager Comfort Inn New RiverGeneral ManagerOak Hill, WVMust be willing to further education in PMS/Phone Sales/Sales/Team Management/Leadership Development/Housekeeping/Food Service/Maintenance and General Hospitality. JOB DISCRIPTION: We're seeking a visionary General Manager to lead our landmark property to new heights of service and profitability hotel.
Muriale's Italian RestaurantAssistant Manager Muriale's Italian RestaurantAssistant ManagerFAIRMONT, WVThe Assistant Manager is responsible for assisting the General Manager with the effective management and execution of operations including planning support, scheduling, inventory, compliance with alcohol service polices, cleaning, safety, guest service, employee training and supervision, troubleshooting, closing duties, invoicing, and any other tasks assigned by management. By being an active participant in event service create an environment that promotes quality and teamwork while supporting the mission and interests of Muriales Italian Kitchen and About Food.
LaQuinta Summersville WVGeneral manager LaQuinta Summersville WVGeneral managerSummersville, WVMust be willing to further education in PMS/Phone Sales/Sales/Team Management/Leadership Development/Housekeeping/Food Service/Maintenance and General Hospitality. - Oversee all accounting functions, including, but not limited to, accounts payable, accounts receivable, petty cash, payroll and ordering procedures.
Buffalo Wild Wings IncAssistant General Manager Buffalo Wild Wings IncAssistant General Managermoundsville, WVYou have general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, computer operations. The day to day operations of the sports bar will be part of your primary focus and you'll be responsible for executing your plays along with the sports bar management team.
McDonald's CorpDepartment Manager McDonald's CorpDepartment Managerhurricane, WVThe Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me \u2013 Our people want to say YES \u2014 to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.
Penn Station East Coast SubsGeneral Manager Penn Station East Coast SubsGeneral ManagerSt Albans, WVThe General Manager will hire and train other team members, will supervise and work alongside team members to ensure adherence to company policies, leading the team and organizing the weekly labor schedules and controlling costs. Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects • Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday.
Graham Packaging CompanyQuality Manager Graham Packaging CompanyQuality ManagerNewell, West VirginiaThe responsibility includes management of internal / external relationships relative to quality (including supplier, customer, and regulatory compliance), management of internal quality control systems, process critical control points, and quality performance improvement and awareness. Working at Graham means you lead constructively with clear goals, use diverse thinking to drive excellence, accountability, innovation, as well as demonstrating collaboration, embracing learning, and taking action for continuous improvement and growth.
LV PetroleumNewGeneral Manager (IHOP) LV PetroleumGeneral Manager (IHOP)Jane Lew, WV$55,000–$60,000You will be responsible for leading and developing a team of employees, driving sales, and creating a positive environment for both employees and customers. Leadership Skills: Proven ability to lead, motivate, and manage a team, providing direction and coaching to ensure top-notch performance.
Graham Packaging CompanyMaintenance Manager Graham Packaging CompanyMaintenance ManagerNewell, West VirginiaOverview: Maintenance Managers are responsible for the overall plant maintenance and coordination of activities with other departments in a manner which results in the production of quality product at a cost and schedule consistent with company policies, customer service and plant objectives. Working at Graham means you lead constructively with clear goals, use diverse thinking to drive excellence, accountability, innovation, as well as demonstrating collaboration, embracing learning, and taking action for continuous improvement and growth.
Panda ExpressNewStore Manager Panda ExpressStore ManagerMorgantown, WVWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Chick-fil-A IncRestaurant Manager Chick-fil-A IncRestaurant ManagerClarksburg, WV$18–$21 / hourDo Walk-Thru's with Leaders (ensure restroom, dining room, front line, parking lot cleanliness, ensure all team members are in proper uniform, play-land, speed of service). Demonstrate the ability to do "Service Checks" and Coach for results (check for core 4, check for the recipe for service, check for 2nd-mile service and required service behaviors, ACES in their places).
Dairy QueenGeneral Manager Dairy QueenGeneral ManagerBerkeley Springs, WV$18–$18Management of local store marketing activities and projects such as public and community relations programs, evaluating local competitors’ store marketing, identifying and tracking changing consumer demands. Maintain a positive working relationship with all restaurant staff to foster and promote a cooperative and pleasant working climate, which will be conducive to maximizing employee morale, productivity and efficiency.
The Walt Disney CompanySous Chef The Walt Disney CompanySous ChefCharleston, WVExceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + You will complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company guidelines.
The Walt Disney CompanyChef De Partie The Walt Disney CompanyChef De PartieCharleston, WVMinimum two years formal culinary training plus 3 years work experience which may consist of an accredited school or recognized apprenticeship OR minimum 6 years work experience with 2 years in a comparable role. + If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulation.
Edgewood Summit IncNewCook Edgewood Summit IncCookCharleston, WVThe employee may be required to perform other work related tasks as assigned or requested by the supervisor or management. Educational Requirements and Experience: Minimum of two years experience as cook preparing full line of menu items.
Hollywood Casino at Charles Town RacesCERTIFIED COOK Hollywood Casino at Charles Town RacesCERTIFIED COOKCharles Town, West VirginiaWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. While performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions, moving mechanical parts, and risk of electrical shock.
Smokin J's Rib & BrewhouseMorning Cook/Prep Smokin J's Rib & BrewhouseMorning Cook/PrepMorgantown, WVSmokin’ J’s Rib and Brewhouse is a locally loved spot known for bold BBQ flavors, cold brews, and a team that runs like a family. We believe great food starts with great prep — and we’re looking for a sharp, reliable Prep Cook to join our back-of-house team.
Smokin J's Rib & BrewhouseDish Smokin J's Rib & BrewhouseDishMorgantown, WVSmokin’ J’s Rib and Brewhouse is hiring a reliable and organized Dish Machine Operator to join our back-of-house team. If you’re a team player who takes pride in keeping things tidy and on track, we’d love to meet you!