NewLine Cook Mountain LakeLine CookPrinceton, WVWelcome to Mountain Lake\r\nTimeless Tranquility Meets Appalachian Mountain Adventure\r\nSet in the middle of a 2,600-acre nature preserve and surrounded by breathtaking \r\nAppalachian Mountains, our historic Mountain Lake Resort provides the ultimate rustic retreat. This role supports the lodge’s dining operations by ensuring consistent food quality, presentation, and adherence to recipes, while contributing to a positive guest experience in a scenic resort setting.
Line Cook Glory Days GrillLine CookRanson, WV$14–$18Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.
Line Cook JDK ManagementLine CookWheeling, West Virginia$12–$17 / hourSure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. Who we are Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value.
Line Cook Perkins Restaurant & Bakery - JDK ManagementLine CookWheeling, WVPart timeFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.
Line Cook - Morgantown Marriott Stonebridge CompaniesLine Cook - Morgantown MarriottMorgantown, WV$15–$17 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
Line Cook West Virginia EmployerLine CookCharleston, WVQualifications: At least one year of previous restaurant cooking experience Be neat, well groomed, and have a courteous, pleasant manner Good verbal and written communication skills Good customer service and problem solving skills Clerical skills including word processing and filing Reliable transportation to get to Hurricane, WV Hours are Tuesday-Saturday 6am-3pm $15 per hour. BBQ Line Cook A fast-growing Hurricane, WV restaurant is looking for several people with BBQ, Grilling, and Short Order Cooking experience to work full-time and potentially grow into bigger roles within the company.
Line Cook THE DINER ON PINECREST LLCLine Cookmorgantown, WVFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook Taco BellLine CookCharleston, WV$11Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Line Cook/Kitchen Staff Smokin J's Rib & BrewhouseLine Cook/Kitchen StaffMorgantown, WV$14 / hourWe are currently hiring multiple Line Cooks to join our kitchen team. Previous kitchen or restaurant experience preferred, but not required.
Line Cook - Winter 26.27 Snowshoe MountainLine Cook - Winter 26.27Snowshoe, West Virginia$15–$18 / hourMake Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home. With a diverse range of dining outlets—from high-volume, fast-paced spots to upscale, full-service restaurants—we have the perfect environment to match your interests and skills.
Line Cook Dave & Buster's Entertainment IncLine CookBarboursville, WVMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook Primanti Bros.Line CookMorgantown, West Virginia1. Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad. Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER , and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.
Line Cook - Competitive Pay! Primanti Bros.Line Cook - Competitive Pay!Weirton, West Virginia1. Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad. Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER , and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.
Line Cook Thrive Restaurant GroupLine CookHuntington, West VirginiaYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cook Smokin J's Rib & BrewhouseLine CookMorgantown, WV$14 / hourSchedule: Night shift (late evenings, overnight, weekends), some mid shifts available. This role requires speed, consistency, and attention to cleanliness in a fast-paced kitchen environment.
Line Cook American Cruise Lines, Inc.Line CookWheeling, WVAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Line Cook Applebee'sLine CookCharleston, WV$15–$20 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillMorgantown, WVIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - P.M. Shift Full or Part Time Canaan Valley ResortLine Cook - P.M. Shift Full or Part TimeDavis, West VirginiaPrepares all food items according to recipes/direction, guest specifications, and inspects the food quality for consistency. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookMoundsville, WVResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.