NewSous Chef at Blackwater Smokehouse The Smokehouse at Blackwater FallsSous Chef at Blackwater SmokehouseDavis, WVEnsure employees in the Kitchen are trained to properly prepare food according to established guidelines, and maintain Kitchen area using established sanitation guidelines. Job Description The Smokehouse at Blackwater Falls is seeking candidates for an Sous Chef position directly responsible for strategy, direction and assisting oversight of all back of the house operations, and food served in all food outlets.
Sous Chef - Winter 26.27 Snowshoe MountainSous Chef - Winter 26.27Snowshoe, West VirginiaWork along side our Chefs/Kitchen Managers to provide a quality dining experiences, all while enjoying the perks and privilege's of Snowshoe's mountain lifestyle. 40% off Retail Merchandise and 45% off Mountain Essentials (excludes hard goods, 2 hard good sales for employees throughout winter).
Sous Chef Muriale's Italian RestaurantSous ChefFairmont, West Virginia$45,000–$65,000 / yearVoted the #1 Italian Restaurant in West Virginia for 11 consecutive years, our hospitality heritage shines through our extended family of culinarians, chefs, servers, hosts, bartenders and restaurant managers. Qualifications: Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience.
Pastry Sous Chef The Greenbrier HotelPastry Sous ChefWhite Sulphur Springs, White Sulphur SpringsTo provide leadership and direction in the production of all food items: restaurant outlets, room service, main kitchen, banqueting, and/or assigned areas. procedures to ensure consistency (i.e. recipe development, photographs, production lists, ordering specifications, yield data, etc.).
CHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINT Compass Group North AmericaCHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINTMorgantown, WVFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Chef, Sous - MON Health THE Village AT Heritage Point Compass Group USA IncChef, Sous - MON Health THE Village AT Heritage PointMorgantown, WVFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
SPORTS BAR SOUS CHEF Hollywood Casino at Charles Town RacesSPORTS BAR SOUS CHEFCharles Town, West VirginiaFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Must adhere to food and beverage policies as well as providing ACES Guest Service, observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
SPORTS BAR SOUS CHEF PENN Entertainment IncSPORTS BAR SOUS CHEFCharles Town, WVWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Must adhere to food and beverage policies as well as providing ACES Guest Service, observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
Baker Sous Chef The Greenbrier HotelBaker Sous ChefWhite Sulphur Springs, White Sulphur SpringsInventory the existing product in the shop and then complete a food requisition form according to the current house count and current par levels of products. v Consistently monitoring productivity by; answering any questions, assisting in production or demonstrating and reviewing any techniques or recipes to other workers in the station.
Pastry Chef Pyramid Global HospitalityPastry ChefRoanoke, West VirginiaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have a proven track record of work with creative menus which reflect seasonal availability based on the concept of the restaurant, responds in a professional and courteous manner to guests and team, and enjoys being a teacher of the culinary arts supporting their team both personally and professionally.
Pastry Chef Pyramid Hotel GroupPastry ChefRoanoke, WVFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have a proven track record of work with creative menus which reflect seasonal availability based on the concept of the restaurant, responds in a professional and courteous manner to guests and team, and enjoys being a teacher of the culinary arts supporting their team both personally and professionally.
Outlet Chef - Cheat Mountain Pizza Snowshoe MountainOutlet Chef - Cheat Mountain PizzaSnowshoe, West VirginiaProficient in knife handling and use of culinary equipment (ovens, grills, broilers, sauté pans, fryers). Titles of positions that report directly to this position: Sous Chef/Line Cooks/Utility workers.
Outlet Chef - The Junction Ale House Snowshoe MountainOutlet Chef - The Junction Ale HouseSnowshoe, West Virginia40% off Retail Merchandise and 45% off Mountain Essentials (excludes hard goods, 2 hard good sales for employees throughout winter). Overseeing up to 30 positions directly (Sous Chef, Line Cooks, Utility Workers).
Lead Line Cook American Cruise Lines, Inc.Lead Line CookMoundsville, WVResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Kitchen Manager GDCKitchen ManagerWest VirginiaThink hearty, honest, made-from-scratch food, ingredients sourced from the folks and farms right down the road, and a backwoods atmosphere where good food and good company are the whole point. A brand-new restaurant concept is opening its doors in Rock, WV, and we're hunting for a Kitchen Manager who knows their way around a scratch kitchen and isn't afraid to get a little dirt under their nails.
F&B Attendant - Winter 26.27 Snowshoe MountainF&B Attendant - Winter 26.27Snowshoe, West VirginiaEfficiently deliver guest food orders by maintaining a high output of work, congruent to business demand, prepare plate menu items, as ordered, per specifications on hot food products line with strict attention to detail, speed and accuracy. Make Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home.
Line Cook - Winter 26.27 Snowshoe MountainLine Cook - Winter 26.27Snowshoe, West Virginia$15–$18 / hourMake Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home. With a diverse range of dining outlets—from high-volume, fast-paced spots to upscale, full-service restaurants—we have the perfect environment to match your interests and skills.
Assistant Kitchen Manager Glory Days GrillAssistant Kitchen ManagerRanson, West VirginiaExpedite the line during peak periods and/or work in a dynamic capacity along with expediter to maintain low ticket times and ensure properly prepared menu items are produced by the kitchen at all times. As second in command in the kitchen, the Assistant Kitchen Manager (AKM) is responsible for the supervision of the hourly kitchen team members, serving as Kitchen Manager on Duty in the absence of the Kitchen Manager.
STEAKHOUSE CERTIFIED COOK Hollywood Casino at Charles Town RacesSTEAKHOUSE CERTIFIED COOKCharles Town, West VirginiaFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. While performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions, moving mechanical parts, and risk of electrical shock.
FRY COOK Hollywood Casino at Charles Town RacesFRY COOKCharles Town, West VirginiaFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. While performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions, moving mechanical parts, and risk of electrical shock.