Line Cook Smokin J's Rib & BrewhouseLine CookMorgantown, WV$14 / hourSchedule: Night shift (late evenings, overnight, weekends), some mid shifts available. This role requires speed, consistency, and attention to cleanliness in a fast-paced kitchen environment.
NewConcessions Line Cook - Highlands Sports Complex The Sports Facilities CompaniesConcessions Line Cook - Highlands Sports ComplexTriadelphia, WVPart timePRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:Cook and prepare foodServes food in proper pre-determined portion sizes and at the correct temperatureMaintains appearance of all equipment and serving countersMaintains inventory in the stock roomCleans kitchen area before and after business hoursScrubs, sanitizes, and stores pots and pans, utensils, and dishesPerforms other related duties as requiredMINIMUM QUALIFICATIONS:Must have cooking experience, fast paced kitchen experienceMust have Food Handling Certifications or be able to get them without any issuesUnderstand and follow both oral and written instructionsMust be available on weekends, nights, and some weekdaysMust be able to work independently with minimal supervisionEffective time management skillsPrior experience in food industry preferred WORKING CONDITIONS AND PHYSICAL DEMANDS:Must be able to lift up to 40 poundsAble to tolerate extreme temperaturesSignificant standing, walking, lifting, carrying, pushing, and/or pulling. CONCESSIONS LINE COOK - Highlands Sports ComplexTHSC SFM, LLCLOCATION: Triadelphia, WVDEPARTMENT: FOOD & BEVERAGEREPORTS TO: DIRECTOR OF OPERATIONSSTATUS: PART-TIMEABOUT THE COMPANY:Highlands Sports Complex is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Triadelphia, WV.
Line Cook/Kitchen Staff Smokin J's Rib & BrewhouseLine Cook/Kitchen StaffMorgantown, WV$14 / hourWe are currently hiring multiple Line Cooks to join our kitchen team. Previous kitchen or restaurant experience preferred, but not required.
Cook (Seasonal) Summit Bechtel ReserveCook (Seasonal)Glen Jean, WVTemporaryKey ResponsibilitiesUse cooking methods, including baking, grilling, sautéing, steaming, along with knife skills and food prep techniques. Execute recipes accurately and work efficiently with kitchen staff to ensure timely service.
Kitchen Manager GDCKitchen ManagerWest VirginiaThink hearty, honest, made-from-scratch food, ingredients sourced from the folks and farms right down the road, and a backwoods atmosphere where good food and good company are the whole point. A brand-new restaurant concept is opening its doors in Rock, WV, and we're hunting for a Kitchen Manager who knows their way around a scratch kitchen and isn't afraid to get a little dirt under their nails.
Culinary Internship The Greenbrier HotelCulinary InternshipWhite Sulphur Springs, White Sulphur SpringsThe selected candidate must be able to uphold the Greenbrier’s Vision as well as demonstrate the 12 Greenbrier values of Safety, Honesty, Excellence, Respect, Empowerment, Pride, Teamwork, Loyalty, Commitment, Cleanliness, Responsibility and Fairness. degree in Culinary Arts preferred or completion of a 3-year Pro-Start program plus 3 years experience in an equivalent food production operation.
Sous Chef Muriale's Italian RestaurantSous ChefFairmont, West Virginia$45,000–$65,000 / yearVoted the #1 Italian Restaurant in West Virginia for 11 consecutive years, our hospitality heritage shines through our extended family of culinarians, chefs, servers, hosts, bartenders and restaurant managers. Qualifications: Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience.
Sous Chef at Blackwater Smokehouse The Smokehouse at Blackwater FallsSous Chef at Blackwater SmokehouseDavis, West VirginiaEnsure employees in the Kitchen are trained to properly prepare food according to established guidelines, and maintain Kitchen area using established sanitation guidelines. The Smokehouse at Blackwater Falls is seeking candidates for an Sous Chef position directly responsible for strategy, direction and assisting oversight of all back of the house operations, and food served in all food outlets.
Food Service Worker Lead - Shepherd University Aramark Corp.Food Service Worker Lead - Shepherd UniversityShepherdstown, WVCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.
Food Service Worker Lead - Glenville State University Aramark Corp.Food Service Worker Lead - Glenville State UniversityGlenville, WVCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.
Cashier - NightsWeekends Raising Cane's USA LLCCashier - NightsWeekendsMorgantown, WVWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier, or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Restaurant Crewmember - Morning & Lunch Shift Raising Cane's USA LLCRestaurant Crewmember - Morning & Lunch ShiftMorgantown, WVRestaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Customer Service Associate - LunchAfternoon Shift Raising Cane's USA LLCCustomer Service Associate - LunchAfternoon ShiftMorgantown, WVWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Assistant Supervisor Napoli'sAssistant SupervisorParkersburg, West VirginiaAssists the Supervisor to train and develop staff on marketing and service of daily specials, and works with them to ensure all guests are treated with exceptional customer service (Example: Immediate offering of beverages, appetizers, offering the highlights of the featured specials, checking back to ensure satisfaction in food/beverages quality and ensuring table is cleared, take-away left-overs are boxed, and desserts are marketed and presented). Assists the District Manager and Supervisor with responsibility for purchasing, strict inventory control and protocols, legal requirements and guidance and training of staff on all legal beverages (liquor, beer, wine) and Dining Room/Bar Supplies, providing leadership with routine results reporting and upon request (for those locations which serve alcohol).
Supervisor McHappy'sSupervisorParkersburg, West VirginiaThe following physical demands are requirements and must be met in order for the successful performance of the job position: This position requires the incumbent to speak, hear, see, stand for long periods of time, walk frequently and use full reach and range of motion in arms, hands and fingers, with continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills, to bend, stoop, kneel, carry, push, pull and lift up to 50 lbs. Supervises and trains employees, responsible for employee performance and development, mentoring and assisting the District Management in addressing employee relations issues Trains and works closely with the staff to ensure only the highest quality food is prepped, cooked and delivered to the bakeries and restaurants.
Caterer I West Virginia University MedicineCaterer IBerkeley, WVPlans catered events including planning the menu (including proper color, nutritionally balanced, complimentary foods, eye appeal and texture variation), ordering food needed, preparing the food, setting up in an attractive and organized manner, cleaning up of the event and providing information needed for billing. Prepares and delivers, at specified times, all necessary food and beverages for catered functions, such as teas, coffee breaks, luncheons, and dinners held by the hospital.
Line Cook - Part time or Full time The Smokehouse at Blackwater FallsLine Cook - Part time or Full timeDavis, West VirginiaPlan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience.
Line Cook Texas Roadhouse Holdings LLCLine CookCharleston, WVCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Full Time Line Cook Muriale's Italian RestaurantFull Time Line CookFairmont, West VirginiaVoted the #1 Italian Restaurant in West Virginia for 11 consecutive years, our hospitality heritage shines through our extended family of culinarians, chefs, servers, hosts, bartenders and restaurant managers. Offering generations of guests our regional Italian cuisine coupled with superior service, our passion for people is as deeply rooted in our traditions as our commitment to the consistency in our food & service.
Concessions Line Cook - Highlands Sports Complex Sports Facilities Advisory LLCConcessions Line Cook - Highlands Sports ComplexWVHighlands Sports Complex is a member of The Sports Facilities Companies (SFC) and is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. ABOUT THE COMPANY: Highlands Sports Complex is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Triadelphia, WV.