NewKitchen Manager California Pizza KitchenKitchen ManagerKapolei, HI$70,000–$75,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
Sous Chef Marriott Vacations WorldwideSous ChefPrinceville, HIUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions including food production, purchasing and sanitation.
Kitchen Supervisor 604 Hospitality GroupKitchen SupervisorWahiawa, HIFull timeThe success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse. Determines par levels for daily needs, and accurately prepares and communicates the prep list, with an average of no more than 2% waste on the unused products.
Supervisor - Commercial Kitchen Cleaning Koa Maintenance & CleaningSupervisor - Commercial Kitchen CleaningHonolulu, HIWe are seeking an experienced Kitchen Sanitation Supervisor to oversee commercial kitchen cleaning operations across multiple locations. Availability to work graveyard shifts, including evenings, weekends, and holidays as operationally required.
Kitchen Manager Fellows Hawaii inc.Kitchen ManagerHonolulu, Hawaii$62,000–$75,000 / yearWe're recruiting on behalf of a well-established, award-winning Italian restaurant group in Honolulu known for exceptional food, outstanding service, and a strong commitment to developing future leaders. Join a respected multi-location restaurant group where you'll build leadership experience, support future restaurant openings, and grow into a key member of an expanding organization.
Kitchen Manager | $62K–$75K | Build Your Leadership Career Fellows HawaiiKitchen Manager | $62K–$75K | Build Your Leadership CareerHonolulu, HawaiiWe're recruiting on behalf of a well-established, award-winning Italian restaurant group in Honolulu known for exceptional food, outstanding service, and a strong commitment to developing future leaders. Join a respected multi-location restaurant group where you'll build leadership experience, support future restaurant openings, and grow into a key member of an expanding organization.
NewFood Preparation, Kitchen Staff NINJA SUSHI AIRPORTFood Preparation, Kitchen StaffHONOLULU, HIMaintains a clean and sanitary work station area including prep stations, shelves, fryers, microwave oven, freezer, and refrigeration equipment. Prepare a variety of seafood, meats, poultry, vegetables and other food items for cooking in fryers and/or preparing by hand.
Food Preparation, Kitchen Staff NINJA SUSHI MILILANIFood Preparation, Kitchen StaffMILILANI, HIMaintains a clean and sanitary work station area including prep stations, shelves, fryers, microwave oven, freezer, and refrigeration equipment. Prepare a variety of seafood, meats, poultry, vegetables and other food items for cooking in fryers and/or preparing by hand.
Kitchen Operations Manager 604 Hospitality GroupKitchen Operations ManagerWahiawa, HIFull timeThe success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, 604 Clubhouse, and 604LOHA Grill. Exempt status is based on the role’s primary duties, which include direct supervision of staff, management of labor deployment, inventory control, ordering, compliance execution, and the exercise of independent judgment on operational matters.
Kitchen Porter (Seasonal Full-Time, Part-Time, On-Call) Family OfficeKitchen Porter (Seasonal Full-Time, Part-Time, On-Call)HawaiiWe place a focus on professionalism, kindness, integrity, and a high level of confidentiality, with the goal to deliver best in class service while providing a positive working experience for its staff. Clean and organize all designated areas to include sweeping, wash down outside prep station, dishwashing stations and floors/mats.
PM Culinary Asst/Kitchen Steward - Old Lahaina Luau Na Hoaloha EkoluPM Culinary Asst/Kitchen Steward - Old Lahaina LuauLAHAINA, HIWe thrive on sharing the Hawaiian culture through food, dance and aloha with our 350 guests nightly. Our award winning, Old Lahaina Luau is a well-established business on Maui for 40 yrs.
Kitchen - Steward Pacific Hospitality GroupKitchen - StewardHawaiiAbility to perform physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials. Handle chemicals for floor, dishes & flatware, pots & pans, stoves& ovens, grills, and deep fat fryers.
Cook III - Main Kitchen Marriott International IncCook III - Main KitchenKapalua, HIDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Assistant Kitchen Manager Lilikoi KitchenAssistant Kitchen ManagerKailua, HIFull timeThe ideal candidate will have a strong background in food production and kitchen management, with experience in a fast paced Cafe style environment. We are seeking a talented and passionate Assistant Kitchen Manager to join our culinary team.
PM Bus Attendant, 1 Kitchen SH HotelsPM Bus Attendant, 1 KitchenPrinceville, HIEnsure the appropriate table settings are used for different meal services throughout the day (breakfast, lunch, or dinner), including arranging missing place items like salt, pepper, sauces, and sugar bowls. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
Kitchen Manager ArancinoKitchen ManagerHonolulu, HIVoted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. Voted “ Best Italian Restaurant in Hawaii ” by Honolulu Magazine’s Hale ‘Aina Awards for over a decade, Arancino blends classic Italian cuisine with a modern twist, using the finest ingredients from Italy and fresh, locally sourced products from Hawaii.
Restaurant Kitchen Manager ArancinoRestaurant Kitchen ManagerHonolulu, HI$70,000Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. Voted “ Best Italian Restaurant in Hawaii ” by Honolulu Magazine’s Hale ‘Aina Awards for over a decade, Arancino blends classic Italian cuisine with a modern twist, using the finest ingredients from Italy and fresh, locally sourced products from Hawaii.
Cook I - Main Kitchen Marriott International IncCook I - Main KitchenKapalua, HIDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
PM Bus Attendant, 1 Kitchen SH Group Operations LLCPM Bus Attendant, 1 KitchenHIEnsure the appropriate table settings are used for different meal services throughout the day (breakfast, lunch, or dinner), including arranging missing place items like salt, pepper, sauces, and sugar bowls. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
Kitchen Manager 604 Hospitality GroupKitchen ManagerWaianae, Hawaii$55,000–$70,000 / yearThe success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, and 604 Clubhouse. Job Summary As the Kitchen Manager, you are responsible for overall execution and oversee of food preparation, cooking, ordering supplies, scheduling shifts, and monitoring inventory levels for the restaurant’s daily operations.