UNKNOWN

FEED

The primary responsibility of the Sous Chef is to supervise, delegate, and work hands-on in kitchen functions with kitchen personnel to ensure the high quality of food, timeliness in food service, proper food and labor costs, and a safe, sanitary kitchen. Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, refrigeration equipment and the entire kitchen.

Blue Mountain Ski Area

Sous Chef

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Philo Road, Charlotte, Vermont, 05445 Job Description: Custodial Supervisor Title: Custodial Supervisor Department: Culinary Type: Full-time, Non-exempt, Hourly Report: Culinary Management Location: Philo Ridge Farm, Charlotte, Vermont About Philo Ridge Farm Philo Ridge Farm (PRF) is a nonprofit 501(c)(3) working demonstration farm located in Vermont's Champlain Valley. Through educational initiatives and collaborative partnerships, we seek to deepen our understanding of food systems, environmental stewardship, and the essential role of food and agriculture in building resilient, healthy communities.

Philo Ridge Farm & Livestock LLC

Custodial Supervisor (Full-time)

Attend operation meetings to review kitchen needs and report client-specific issues and meet with staff supervisor two times weekly to discuss existing problems and communicate the status of the kitchen. Gaudenzia's Mission: Gaudenzia's Mission is to promote long-term recovery by providing comprehensive treatment and support to people with substance use disorder, co-occurring mental health disorders, and related conditions, regardless of individual circumstances.

Gaudenzia Vantage House

Cook - Full Time - Lower Bucks

THE INDIVIDUAL HOLDING THIS POSITION MUST BE ABLE TO EXPLAIN AND DEMONSTRATE THAT HE OR SHE CAN PERFORM THE ESSENTIAL FUNCTIONS OF THE JOB, WITH OR WITHOUT REASONABLE ACCOMMODATION, USING SOME OTHER COMBINATION OF SKILLS AND ABILITIES: FREQUENCY KEY: NEVER – 0 HOURS; RARE – UP TO 1 HOUR; OCCASIONAL – 1-3 HOURS; FREQUENT – 3-6 HOURS; CONSTANT – 6-8 HOURS. PREPARE A VARIETY OF MEATS, SEAFOOD, POULTRY, VEGETABLES, AND OTHER FOOD ITEMS FOR COOKING IN BROILERS, OVENS, GRILLS, FRYERS, AND A VARIETY OF OTHER KITCHEN EQUIPMENT.

HOUR

Hotel Equities

AM Line Cook - Hilton - Harrisburg, PA

IRecruitee

PART_TIME

BMR MANAGEMENT II LLC

Summary: AS THE DINING SERVICES SUPERVISOR, you will be responsible for the day to day operation of the department, including the patient tray-line, cafeteria services, catering services, and receiving/transportation. This prestigious award is presented by Forbes and Statistica Inc., the world leading statistics portal and industry ranking provider.

Penn Highlands Healthcare

Supervisor Dining Services Nutrition Services DuBois W

Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Confirm material deliveries and inspect for damage or missing items double checking with warehouse inventory specialist to ensure there are no missing items or damages that require reorders to be done.

Kitchen Tune-Up

Foreman Residential Construction

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ADAPTED_NOW

Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England regions. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.

Brock & Company Inc.

Catering Attendant-- Corporate Dining

J-Vers Cloud

Our 759 reimagined guest rooms feature comfortable beds that invite guests to wind down after a busy day, as well as fantastic views of the Benjamin Franklin Parkway, a scenic boulevard that runs through the cultural heart of Philadelphia. For meetings, our planning and banquet staff transform our 58,000 square feet of flexible event space into the perfect venue for conventions, board meetings, or any occasion anyone wants to celebrate.

Aimbridge Hospitality LLC

Sheraton Philadelphia Downtown - Banquets Manager OEM

The company’s products include ware washing equipment; cooking equipment, including ovens, ranges, and broilers; refrigeration equipment, including refrigerators, freezers, and prep tables; food processing equipment, including slicers, mixers, and scales; and kitchen exhaust, ventilation, and pollution control systems. · Compiles and summarizes data for supervisor and/or branch manager that will help him/her with creating customer-focused strategies for fostering relationships and sales (e.g., equipment leads, contract leads, water treatment order leads).

Since our founding more than 100 years ago, ITW has become one of the world&rsquo;s leading diversified manufacturers of specialized industrial equipment, consumables, and related service businesses.
ITW businesses serve local customers and markets around the globe, with a significant presence in developed as well as emerging markets. The company has operations in 57 countries that employ more than 50,000 women and men who adhere to the highest ethical standards. These talented individuals, many of whom have specialized engineering or scientific expertise, contribute to our global leadership in innovation. We are proud of our broad portfolio of more than 17,000 granted and pending patents.
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Service Technician II

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PM Line Cook - Hilton - Harrisburg, PA

OTHER

The company’s products include ware washing equipment; cooking equipment, including ovens, ranges, and broilers; refrigeration equipment, including refrigerators, freezers, and prep tables; food processing equipment, including slicers, mixers, and scales; and kitchen exhaust, ventilation, and pollution control systems. Time Management and Communication Skills: Prioritizes regular workload, special tasks and concurrent projects, allocating time and resources to ensure that work is completed accurately and efficiently within established time frame.

Hobart Service

Betterteam

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery.

Troon Golf LLC

Line Cook

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery.

Troon

If working the AM shift, responsible for opening kitchen facilities; checking out keys from security, turning on all equipment (including vent hoods), receiving all orders, supervising all food service staff before supervisors show up for work. With over 300 dedicated associates, there is always someone offering our residents a helping hand, a caring ear to listen to, or just a friendly smile to let you know that we are all part of the team and together, we will continue to make Riddle Village the best community possible.

Riddle Village

Cook

Riddle Village Jobs

Position Summary: The Front of House Manager is a key part of our leadership team, responsible for creating a seamless guest experience and supporting the day-to-day operations of the dining room and bar. Our small plates concept thrives on speed, teamwork, and creating unforgettable dining experiences.

General Accounts

Front of House Manager

Our unique care model focuses on four pillars: Physical Fitness, Brain Fitness, Dining Experience, and Social/Spiritual Enrichment in order to provide high quality care tailored each resident's unique needs and lifestyle. Chef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation.

New Perspective Senior Living LLC

Cook Senior Living

Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). High level of active listening skills and strong client service skills which includes the ability to resolve issues/complaints with tact and diplomacy.

Restaurant Manager

SEO : Food preparation, cook, line cook, dishwasher, customer service, cashier, pizza, team member, food service worker, kitchen, supervisor, manager, hospitality, artisan. Every team member at Snap is a valued collaborator working towards our goal to succeed as a team while building long lasting professional connections and important business & people skills that will help you towards your career goals.

Snap Custom Pizza

Restaurant Team Members Exton

Associates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience. Bachelor's degree or equivalent with any academic major AND a state recognized certificate in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business.

Kitchen Supervisor Jobs in Pennsylvania

Sous Chef Blue Mountain Ski Area

Custodial Supervisor (Full-time) Philo Ridge Farm & Livestock LLC

Cook - Full Time - Lower Bucks Gaudenzia Vantage House

AM Line Cook - Hilton - Harrisburg, PA Hotel Equities

Sous Chef BMR MANAGEMENT II LLC

Supervisor Dining Services Nutrition Services DuBois W Penn Highlands Healthcare

Foreman Residential Construction Kitchen Tune-Up

Catering Attendant-- Corporate Dining Brock & Company Inc.

Sheraton Philadelphia Downtown - Banquets Manager OEM Aimbridge Hospitality LLC

Service Technician II ITW

PM Line Cook - Hilton - Harrisburg, PA Hotel Equities

Service Technician II Hobart Service

Line Cook Troon Golf LLC

Line Cook Troon

Cook Riddle Village

Front of House Manager General Accounts

Cook Senior Living New Perspective Senior Living LLC

Restaurant Manager Troon Golf LLC

Restaurant Team Members Exton Snap Custom Pizza

Cook - Lehigh Valley Meal Center Whitsons Culinary Group

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